Canadian Steak Rub Food

CANADIAN STEAK RUB

Canadian Steak Rub image

Make and share this Canadian Steak Rub recipe from Food.com.

Provided by Dancer

Categories Low Cholesterol

Time 10m

Yield 1/2 cup

Number Of Ingredients 7

Ingredients

4 1/2 teaspoons kosher salt
2 tablespoons fresh coarse ground black pepper
2 tablespoons sweet paprika
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon dried oregano leaves
2 teaspoons ground cumin

Steps:

In a bowl, combine all ingredients and stir until well blended.
Store mixture in an air-tight container.
To use: Rub the seasoning blend on a steak and grill, or use it to season beans, rices, grains or vegetables.

Nutrition Facts : Calories 317.2, Fat 7, SaturatedFat 1.3, Sodium 20991.8, Carbohydrate 68.5, Fiber 25.8, Sugar 5, Protein 13.8

GREAT CANADIAN STEAK SPICE

Great Canadian Steak Spice image

Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy.

Provided by Anna P.

Categories Canadian

Time 10m

Yield 1/2 cup

Number Of Ingredients 9

Ingredients

2 tablespoons kosher salt
1 tablespoon fresh coarse ground black pepper
1 tablespoon coarsely ground white pepper
1 tablespoon mustard seeds
1 tablespoon cracked coriander seed
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon crushed red chile
1 tablespoon dill seed

Steps:

In a bowl combine the salt, black pepper, white pepper, mustard seeds, coriander seeds, garlic powder, onion powder, chilies and dill seeds.
Store in an airtight container in a cool, dry place away from heat and light.

Nutrition Facts : Calories 360.3, Fat 11.2, SaturatedFat 0.8, Sodium 27932.8, Carbohydrate 63.5, Fiber 20, Sugar 11.6, Protein 16.4

GREAT CANADIAN STEAK SPICE

Great Canadian Steak Spice image

This i s a great dry rub spice for steaks and ribs. This is what I use in my BBQ Beef Ribs. Keeps forever too!!

Provided by Doreen Fish

Categories Marinades

Number Of Ingredients 9

Ingredients

1/2 c kosher salt
1/4 c coarsely ground black pepper
1/4 c coarsely ground white pepper
1/4 c mustard seed
1/4 c cracked coriander seed or ground coriander
1/4 c garlic powder
1/4 c onion powder
1/4 c crushed red chilies
1/4 c dill weed

Steps:

1. Combine all ingredients and store in an air tight container in a cool dry place away fro heat and light.
2. Makes 2 1/2 cups

AUTHENTIC CANADIAN STEAK SPICE, EH?

Authentic Canadian Steak Spice, Eh? image

This is just like the steak spice you find in the Montreal delis in Canada. It is bold and spicy and good on so much more than just steak. Grinding the spice mixture at home only takes a couple of minutes and provides the freshest flavor.

Provided by CarolynCooks

Categories 100+ Everyday Cooking Recipes

Time 5m

Yield 24

Number Of Ingredients 7

Ingredients

2 tablespoons white peppercorns
1 tablespoon coriander seed
2 teaspoons dill seed
2 teaspoons mustard seed
1 teaspoon red pepper flakes
2 tablespoons dried minced garlic
2 tablespoons kosher salt

Steps:

Place white peppercorns into a mini food processor or spice grinder; pulse several times. Add coriander seed, dill seed, mustard seed, and red pepper flakes to food processor; pulse until seeds are broken into a coarse mixture.
Transfer spice mixture to a small bowl; stir in garlic and kosher salt. Store mixture in an airtight glass container; shake before using.

Nutrition Facts : Calories 6.8 calories, Carbohydrate 1.3 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.3 g, Sodium 480.4 mg, Sugar 0.1 g

STEAK DRY RUB

Steak Dry Rub image

This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.

Provided by richlids

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 6

Number Of Ingredients 8

Ingredients

3 tablespoons kosher salt
3 tablespoons smoked paprika
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons coarsely ground black pepper
1 tablespoon light brown sugar
1 tablespoon ground cumin

Steps:

Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.

Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g

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