Cambodian Style Fish Poached In Coconut Milk Food
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK
This recipe was featured in our local paper and is a Kylie Kwong and from her cookbook It Tastes Better and her intro to the recipe was "I love this recipe because it is quick and simple to make, yet so exotic in flavour. The galangal, turmeric and kaffir lime leaves add that gorgeous earthy, aromatic flavour so particular to South-East Asian cuisine, and the taste and texture of fish cooked gently in coconut milk are sublime. If you like, you can substitute the fish with any other seafood, or even chicken."
Provided by ImPat
Categories Cambodian
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Place garlic, red onion, galangal, lemongrass, turmeric, paprika, fish sauce and brown sugar in a blender and process until finely blended.
- Add the coconut milk and process until thoroughly blended.
- Transfer the coconut mixture to a heavy pased pan.
- Crush the kaffir lime leaves in your hand to release their aroma, and add them to the pan.
- Bring the coconut mixture to the boil and reduce to a gentle simmer and cook for 10 minutes, to allow the flavour to infuse and the liquid to reduce slightly.
- Add the fish chunks and poach gently for 4-5 minutes.
- Stir through the lemon juice, then trasfer to serving bowls.
Nutrition Facts : Calories 470.8, Fat 43.1, SaturatedFat 37.9, Sodium 1445.9, Carbohydrate 23.7, Fiber 2.5, Sugar 10.6, Protein 6.4
COCONUT-POACHED FISH WITH BOK CHOY
This one pot, Thai-influenced dish couldn't be easier to assemble, and its beautiful presentation makes it look like you spent a lot longer on dinner than you actually did. The poaching liquid does double duty by gently cooking the fish and wilting the bok choy. If bok choy is unavailable, another sturdy green, like kale or Napa cabbage, can be substituted. Serve with steamed jasmine rice to soak up some of the fragrant coconut milk broth.
Provided by Colu Henry
Categories dinner, weekday, weeknight, seafood, main course
Time 25m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Season fish well with salt. In a large sauté pan, heat oil over medium heat. Add shallot, garlic, ginger and chile, and cook, stirring often until they become translucent, about 2 minutes. Season with salt.
- Add coconut milk, fish sauce and brown sugar, and whisk together until combined and sugar dissolves. Bring mixture to a gentle simmer. Add cod fillets and turn the heat down to low. Cover and cook until cod is just cooked through and opaque, about 6 to 8 minutes. Carefully remove the fish and plate in bowls.
- Add bok choy to the coconut milk broth and turn heat to medium-low. Cook bok choy until leaves are wilted and stems are tender, about 1 to 2 minutes.
- Divide bok choy evenly alongside the fish and ladle the coconut milk broth over each portion. Top with cilantro, scallions and a good squeeze of lime, and serve with remaining wedges on the side. Garnish with flaky salt, if desired.
Nutrition Facts : @context http, Calories 644, UnsaturatedFat 10 grams, Carbohydrate 15 grams, Fat 51 grams, Fiber 2 grams, Protein 40 grams, SaturatedFat 38 grams, Sodium 1077 milligrams, Sugar 4 grams, TransFat 0 grams
More about "cambodian style fish poached in coconut milk food"
RECIPE: KYLIE KWONG'S CAMBODIAN-STYLE FISH POACHED IN ...
ウェブ 2010年7月13日 juice of 1 lemon. Place garlic, red onion, galangal, lemongrass, turmeric, paprika, fish sauce and brown sugar in a blender and process until finely blended. Add …
From thewest.com.au
推定読み取り時間 1 分
From thewest.com.au
推定読み取り時間 1 分
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK RECIPE
ウェブ This recipe was featured in our local paper and is a Kylie Kwong recipe and from her cookbook It Tastes Better and her intro to the recipe was "I love this recipe because it …
From recipezazz.com
From recipezazz.com
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK RECIPE - EAT ...
ウェブ Save this Cambodian-style fish poached in coconut milk recipe and more from It Tastes Better: Over 100 New Recipes Using My Favourite Sustainable Produce to your …
From eatyourbooks.com
From eatyourbooks.com
COCONUT POACHED COD WITH GINGER AND LIME - SIMPLY RECIPES
ウェブ 2022年3月29日 Tom kha gai is a coconut-milk-based chicken soup scented with galangal (or ginger), lemongrass, chilies, fish sauce, makrut lime leaves, lime juice, …
From simplyrecipes.com
From simplyrecipes.com
POACHED COD IN COCONUT MILK WITH VEGETABLES | EAT …
ウェブ 2022年1月27日 Add coconut milk, fish sauce and coconut sugar, and whisk together until combined. Bring mixture to a gentle simmer. Add cod fillets and turn the heat down to low. Cover and cook until cod is just cooked through and opaque, about 6 to 8 minutes. Carefully remove …
From eatwellenjoylife.com
From eatwellenjoylife.com
COD POACHED IN COCONUT CURRY BROTH - FLETCHER & FORK
ウェブ 2017年3月10日 Poach the cod: place fish pieces in pot, cover, and reduce heat to a simmer, cooking 5-7 minutes, until fish is opaque. Remove lemongrass stalks and lime …
From fletcherandfork.com
From fletcherandfork.com
CAMBODIAN POACHED FISH — KATE FLOWER FOOD
ウェブ 2017年8月8日 1 x 400g can coconut milk 4 kaffir lime leaves 450g Saddle Tail Snapper fillets cut into 2cm chunks Juice of 1 lemon Method Place garlic, red onion, galangal, …
From kateflowerfood.com.au
From kateflowerfood.com.au
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK | BOTTOMLESS ...
ウェブ Get this amazing, easy-to-follow Cambodian-Style Fish Poached in Coconut Milk recipe on Bottomless Bites, published by Food.com.
From bottomlessbites.com
From bottomlessbites.com
THE STAR INGREDIENT IN CAMBODIAN FOOD - BBC
ウェブ 2022年2月24日 Video Live Prahok: The pungent fish elevating Cambodian cuisine 24th February 2022, 07:30 PST Tang Chhin Sothy/Getty Images Prahok is typically made using a local mud carp called trey riel that...
From bbc.com
From bbc.com
KYLIE KWONG RECIPE | OXFAM AUSTRALIA
ウェブ 2015年4月30日 Cambodian-style fish poached in coconut milk Serves 2–4 as part of a shared meal I love this recipe because it is quick and simple to make, yet so exotic in flavour.
From oxfam.org.au
From oxfam.org.au
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK | FOODWISE
ウェブ 2013年12月16日 Cambodian-style fish poached in coconut milk I love this recipe because it is quick and simple to make, yet so exotic in flavour. The galangal, turmeric …
From foodwise.com.au
From foodwise.com.au
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK - KYLIE KWONG
ウェブ 1 × 400 g can coconut milk 4 kaffifir lime leaves 450 g firm, white-fleshed fish, cut into 2 cm chunks juice of 1 lemon Method Place garlic, red onion, galangal, lemon grass, …
From kyliekwong.weebly.com
From kyliekwong.weebly.com
CAMBODIAN STYLE FISH POACHED IN COCONUT MILK – RASOITIME
ウェブ 2021年5月8日 • 2 tbsp – fish sauce • 1 tbsp – Brown sugar • 400 gm – Coconut Milk • 4 kaffir Lime leaves • Juice of 1 Lemon Method: Place garlic, red onion, galangal, …
From rasoitime.com
From rasoitime.com
COD WITH COCONUT MILK, LIME, AND LEMONGRASS RECIPE ...
ウェブ 2023年7月19日 Add coconut milk (and broth, if using; see notes), fish sauce, lime peel, ginger, lemongrass, cilantro sprigs, and basil sprigs. Season cod with salt and pepper, …
From seriouseats.com
From seriouseats.com
FISH POACHED IN COCONUT MILK - EAT WELL RECIPE - NZ …
ウェブ 2020年12月22日 Mix the paste, coconut milk, turmeric and lemon grass in a pot and simmer very gently for 30 minutes until thickened. Add the fish steaks and cook for about 10 minutes or until cooked. Remove ...
From nzherald.co.nz
From nzherald.co.nz
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK
ウェブ 2010年10月15日 Fish sauce, 2 tbsp Brown sugar, 1 tbsp Coconut milk, 400ml Method: 1. Place all ingredients, except for coconut milk, under Coconut Milk Mixture in a …
From annacookingrecipes.blogspot.com
From annacookingrecipes.blogspot.com
POACHED COD IN COCONUT MILK - SLOW THE COOK DOWN
ウェブ 2020年8月29日 Be sure to scroll down for the full recipe! Saute the garlic, ginger and onion until soft (photo 1). Stir in the coconut milk and other sauce ingredients (photo 2). Bring to a boil, than turn the heat to medium. Place in the cod, cover and cook until the fish is done (photo 3).
From slowthecookdown.com
From slowthecookdown.com
COCONUT MILK POACHED COD WITH SPINACH - GIRLS CAN GRILL
ウェブ 2019年9月27日 This is a no-fail fish recipe that is so flavorful and easy to make. The cod poaches in a buttery coconut milk broth, and you can cook it in a skillet on the stove or over a campfire. To start, sautè some Fresno peppers and lime zest in a pat of butter.
From girlscangrill.com
From girlscangrill.com
HOW TO MAKE CAMBODIAN STYLE FISH POACHED IN …
ウェブ How to Make Cambodian style fish poached in coconut milk Place garlic, red onion, galangal, lemongrass, turmeric, paprika, fish sauce and brown sugar in a blender and process until finely blended. Add the coconut milk and process until thoroughly blended.
From bawarchi.com
From bawarchi.com
FIJIAN COCONUT FISH WITH TOMATO, SPINACH AND RICE
ウェブ 2020年8月31日 Place whole fish fillets in the coconut sauce, and simmer for 4 minutes, turn fillets over and cook for a further 1 minute or until just cooked. Steam or lightly saute spinach until just wilted. To serve, spoon some rice, fish and coconut sauce, and spinach onto each …
From nadialim.com
From nadialim.com
CAMBODIAN-STYLE FISH POACHED IN COCONUT MILK - ABC …
ウェブ 2010年9月23日 and brown sugar in a blender and process until finely blended. Add the coconut milk and process again until thoroughly blended. 2. Transfer the coconut mixture to a heavy-based pan. Crush the ...
From abc.net.au
From abc.net.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
