California Fresh Fruit Dip Food

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EASY FRUIT DIP



Easy Fruit Dip image

If you're looking for a flavorful, creamy, and easy fruit dip, look no further. You only need four ingredients and five minutes to whip up this Easy Fruit Dip recipe. And it goes perfectly with all your favorite fruits.

Provided by Michael Wurm, Jr.

Categories     Dessert

Time 5m

Number Of Ingredients 4

1 (7 ounce) jar marshmallow fluff
1 (8 ounce) package cream cheese (softened)
1 cup vanilla yogurt
Splash of maraschino cherry juice

Steps:

  • Place all of the ingredients in a bowl and blend with a hand mixer until smooth.
  • Refrigerate for 1-2 hours before serving
  • Serve with fresh fruit.

Nutrition Facts : Carbohydrate 24 g, Protein 3 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 89 mg, Sugar 18 g, Calories 168 kcal, ServingSize 1 serving

FRESH FRUIT DIP



Fresh Fruit Dip image

A great light dip for fresh fruit. I like to serve this at my annual garden party. It looks so pretty served in a hollowed out 1/2 of pineapple. Make sure you cut up the fresh pineapple to use with the dip.

Provided by Tandy Higgins

Categories     Lunch/Snacks

Time 10m

Yield 3 cups

Number Of Ingredients 5

16 ounces cream cheese, softened
2 cups Cool Whip
1/2 cup sour cream
2 tablespoons grenadine
1/2 cup powdered sugar

Steps:

  • Mix together and refrigerate.
  • Serve with assorted fresh fruits.

THICK AND CREAMY FRESH FRUIT DIP



Thick and Creamy Fresh Fruit Dip image

This is great for using as a dip for fresh fruit, as well as a spread for quick breads. If you prefer a thinner dip, add a little of the juice from the crushed pineapple. Note: preparation time does not include chilling time.

Provided by Bayhill

Categories     Spreads

Time 10m

Yield 2 cups

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow cream
1/2 cup canned crushed pineapple, drained
1 teaspoon grated orange rind
1/2 teaspoon triple sec or 1/2 teaspoon other orange-flavored liqueur
1/8 teaspoon ground ginger

Steps:

  • Combine all ingredients in a small bowl; stir well.
  • Cover and chill.
  • Serve with fresh fruit.

CREAMY FRUIT DIP



Creamy Fruit Dip image

Provided by Food Network

Number Of Ingredients 3

1 cup of sour cream (low fat or regular; not non-fat)
1/4 cup of Florida's Natural® Brand orange juice
2 tbsp. brown sugar

Steps:

  • Whisk all ingredients together till well blended and sugar is dissolved.
  • Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.

EASY CREAM CHEESE FRUIT DIP



Easy Cream Cheese Fruit Dip image

A smooth and creamy dip with a hint of citrus. It complements the flavor of every kind of fruit. I love it with apples, oranges, pineapple, strawberries, kiwi, grapes, bananas, cantaloupe, watermelon, and any other fruit that is in season.

Provided by Echo Blickenstaff

Categories     Appetizer     Dip

Time 10m

Number Of Ingredients 5

8 ounces cream cheese (softened)
7 ounces marshmallow cream
2 tablespoons frozen orange juice concentrate
1 tablespoon orange zest
Fresh fruit (see ideas above)

Steps:

  • Beat cream cheese with a hand mixer or stand mixer until smooth.
  • Add remaining ingredients and mix well. Chill 1 hour in the refrigerator or until ready to use.
  • Serve with fresh fruit.

Nutrition Facts : Calories 180 kcal, Carbohydrate 24 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

FRESH FRUIT DIP



Fresh Fruit Dip image

From the Better Homes & Gardens Easy Everyday Low Carb Cookbook that I sent to my swap partner FloridaNative. This is a refreshing fruit dip and I used it with fresh pineapple cubes, apples and peaches during a get-together. I did tweak it in that the original recipe called for only an 1/8th tsp of either cinnamon, nutmeg or ginger but I love the combination of cinnamon and nutmeg so I used about a 1/4 tsp of each.

Provided by HokiesMom

Categories     Fruit

Time 5m

Yield 1 1/4 cups, 12 serving(s)

Number Of Ingredients 5

1 (8 ounce) carton low-fat vanilla yogurt
1/4 cup unsweetened applesauce
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
fresh fruit

Steps:

  • In a small bowl, stir together the yogurt, applesauce and spices.
  • If not serving immediately, make sure to keep in refrigerator. Serve with fresh sliced fruit, like pineapple, strawberries, apples, peaches, or nectarines.

COOL FRUIT DIP



Cool Fruit Dip image

An excellent dip for fruit that is light and you can also make it low-fat too, it's just as good as the more calorie version. I got it 7 or 8 years ago from Woman's World magazine.

Provided by iNEEDaCOFFEEbreak

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 7

1 cup 2% low-fat milk or 1 cup nonfat milk
1 (3 1/2 ounce) package reg. vanilla instant pudding mix or 1 (3 1/2 ounce) package fat-free instant vanilla pudding mix
3 tablespoons orange juice
1/8 teaspoon ground cinnamon
1/8 teaspoon almond extract
1 cup frozen whipped topping, thawed (creamy, reg., lite, or fat-free works well)
fresh fruit (strawberries or red grapes or green grapes or melon cubes or bananas or even canned pineapple chunks)

Steps:

  • In a medium or large bowl whisk together milk, pudding mix, oj, cinnamon, and almond extract until combined.
  • With a spatula fold in the whipped topping until it's just combined.
  • Transfer to a serving bowl (chill till ready to serve unless you're serving it directly after making it). Serve with fruit.

FRESH FRUIT DIP



Fresh Fruit Dip image

This is from a little Better Homes & Gardens recipe book that came with one of my magazines. Yummy dip!

Provided by Shellbelle

Categories     Fruit

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4

1 (8 ounce) carton low-fat vanilla yogurt
1/4 cup unsweetened applesauce
1/8 teaspoon ground cinnamon
3 cups fresh fruit (pineapple chunks, strawberries, apple slices, peach slices, raspberries, blueberries, orange slices,)

Steps:

  • In a small bowl stir together the yogurt, applesauce, and cinnamon.
  • To serve, spear fruit with decorative picks and dip into yogurt mixture.

Nutrition Facts : Calories 18.7, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.8, Sodium 11.2, Carbohydrate 3.5, Fiber 0.1, Sugar 2.3, Protein 0.8

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