SNOW CONE CAKE
This snow cone won't melt in the sun - it's a cake! To create the oversize treat, we made a layer cake and wrapped it in folded parchment paper. The shaved ice on top is just a cake baked in a bowl, frosted and covered with coarse sugar. It's crunchy and sweet like the real thing, minus the brain freeze.
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield 10 to 12 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees F. Coat three 8-inch round cake pans and one 8-inch (1 1/2-quart) ovenproof bowl with cooking spray. Make the cake mixes as directed; pour 3 1/2 cups batter into the bowl and divide the rest among the cake pans.
- Bake until a toothpick inserted into the cakes comes out clean, 20 to 25 minutes for the 8-inch cakes and about 45 minutes for the bowl cake. Let the cakes cool about 20 minutes, then turn out onto racks to cool completely.
- Stack the three 8-inch cakes on a cardboard circle or cutting board, spreading frosting between each layer; put the top layer on upside down. Spread more frosting on the top layer.
- Trim the larger side of the bowl cake with a long serrated knife to make it level, then place cut-side down on top of the layer cake.
- Trim around the side of the layer cake so it is the same diameter as the bowl cake. Transfer the cake to a parchment-lined baking sheet; cover with a thin layer of frosting. Freeze 15 minutes.
- Cover the cake with more frosting, then mark the top with a skewer to separate into three sections. Make stripes of yellow, blue and red coarse sugar on the top of the bowl cake.
- Cut a 6-by-40-inch strip of parchment paper. Make small pleats in the parchment 1 to 1 1/2 inches apart.
- Fold down one long edge of the paper by about 1/4 inch to make a rim; fold again to secure.
- Wrap the paper around the cake with the folded edge on top, leaving the sugared part exposed. Gently press the paper against the frosting, then tuck the bottom edge of the paper under the cake using an offset spatula.
CAKES IN A CONE
Make and share this Cakes in a Cone recipe from Food.com.
Provided by Anita Harris
Categories Dessert
Time 35m
Yield 24 cone cakes
Number Of Ingredients 4
Steps:
- Prepare cake mix or brownie mix according to pkg directions.
- Fill each cone about 3/4 full of batter, up to first ridge in cones.
- Place cones in the cups of a cupcake pan or on a cookie sheet.
- Bake@ 400 degrees fr 15-18 minutes or until tests done.
- Remove from oven and let cool completely before frosting.
CAKES IN A CONE
No mess treat for children's parties. Looks like an ice cream cone. Use any flavor cake mix.
Provided by Sassy Squirrel
Categories Desserts Cakes Cake Mix Cake Recipes Cupcakes
Yield 24
Number Of Ingredients 4
Steps:
- Prepare cake mix according to directions. Fill each cone about 3/4 full of batter, up to first ridge. Place cones in the cups of a cupcake pan or on cookie sheets.
- Bake at 400 degrees F (205 degrees C) for 15 to 18 minutes.
- Place 10 chocolate chips on top of each warm cone, and in a minute or two spread melted chocolate over top. Decorate with candies.
Nutrition Facts : Calories 150.7 calories, Carbohydrate 25.4 g, Cholesterol 0.4 mg, Fat 5 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 147.4 mg, Sugar 13.6 g
ICE CREAM CONE CAKES
A creative, fun twist on the traditional birthday cake. Kids will love eating their cake in a cone instead of on a plate in these Ice Cream Cone Cakes. The best part? Cake cones can be topped with tons of kid-favorite treats such as candy sprinkles, breakfast cereal, and so much more. Mix it up next birthday with these cupcakes in ice cream cones or hand them out as party favors.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 24
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
- Make cake batter as directed on box. Divide batter evenly among muffin cups (two-thirds full). Place ice cream cone upside down on batter in each cup.
- Bake 16 to 22 minutes or until toothpick inserted in cake comes out clean (cones may tilt on batter). Cool completely, about 30 minutes. Remove paper baking cups. Generously frost cake with frosting, and decorate as desired. Store loosely covered.
Nutrition Facts : Calories 250, Carbohydrate 37 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cone Cake, Sodium 210 mg, Sugar 24 g, TransFat 1 1/2 g
JUSTIN'S FROSTED CHOCOLATE CONE CAKES
An easy-to-do chocolate cake in ice cream cones with yummy cheese frosting. A sure hit with kids and adults!
Provided by CHARSIEW
Categories Desserts Frostings and Icings Chocolate
Time 1h50m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Set ice cream cones upright in 10 muffin cups.
- Whisk flour, white sugar, baking soda, and salt together in a mixing bowl.
- Melt butter in a saucepan over low heat; stir in water and cocoa powder until thoroughly combined.
- Stir melted butter mixture into flour mixture. Stir in eggs, buttermilk, and 1 teaspoon vanilla extract until the batter is moistened.
- Beat batter with an electric mixer on medium speed until thoroughly combined, about 1 minute.
- Spoon chocolate cake batter into ice cream cones, leaving about 1 inch of space at the top.
- Bake immediately in the preheated oven (to avoid cones becoming soggy) until a toothpick inserted into the middle of a cake center comes out clean, about 30 minutes.
- Let cupcakes cool thoroughly, about 1 hour.
- Beat cream cheese, confectioners' sugar, and 1/2 teaspoon vanilla extract together in a bowl until smooth and creamy. Frost cupcakes with the cream cheese frosting.
Nutrition Facts : Calories 292.2 calories, Carbohydrate 39.9 g, Cholesterol 70.4 mg, Fat 13.4 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 8 g, Sodium 236.3 mg, Sugar 26.9 g
CHOCOLATE CUPCAKE CONES
I experimented with these cupcakes when my girls were young. Now, I'm a grandmother of nine, and these are still our favorites. They're a great treat for kids to bring to school.-Betty Anderson, Sturgeon Bay, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 3 dozen.
Number Of Ingredients 13
Steps:
- Prepare cake mix according to package directions; set aside. In a large bowl, beat the cream cheese, sugar, egg and vanilla until smooth; stir in chocolate chips. , Place ice-cream cones in muffin cups. Spoon about 1 tablespoon of cake batter into each cone; top with a rounded teaspoon of cream cheese mixture. Fill with remaining batter to within 3/4 in. of top. , Bake at 350° for 25-30 minutes or until a toothpick comes out clean., In a small bowl, beat the shortening, confectioners' sugar and vanilla until smooth. Add enough milk to achieve spreading consistency. Frost tops of cooled cones and top with sprinkles.,
Nutrition Facts : Calories 223 calories, Fat 10g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 146mg sodium, Carbohydrate 33g carbohydrate (24g sugars, Fiber 1g fiber), Protein 2g protein.
More about "cakes in a cone recipe 465 food"
CAKES IN A CONE RECIPE RECIPE | RECIPES.NET
From recipes.net
評価の数 1カテゴリ Cake対象人数 1
CAKES IN CONES - HOUSE OF HEPWORTHS
From houseofhepworths.com
レビュー数 56推定読み取り時間 2 分
HOW TO MAKE DELICIOUS CAKE CONES - FIND YOUR CAKE INSPIRATION
From findyourcakeinspiration.com
DELICIOUS CAKE CONE RECIPES FOR SWEET TREATS - PINTEREST
From pinterest.com
CAKES IN A CONE RECIPE 46 FOOD
From homeandrecipe.com
CAKE CONES - HAIL MARY FOOD OF GRACE
From hailmaryfoodofgrace.com
HOW TO MAKE A SNOW CONE CAKE - RECIPES.NET
From recipes.net
CAKES IN A CONE RECIPES ALL YOU NEED IS FOOD ...
From stevehacks.com
ICE-CREAM CONE CAKE | WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
CHOCOLATE PINE CONES - SNOWFLAKES & COFFEECAKES COOKING ...
From snowflakesandcoffeecakes.com
CAKES IN A CONE - MASTER RECIPES
From master-recipes.com
STRAWBERRY LEMONADE CUPCAKES IN A CONE RECIPE
From amagicalmess.com
CAKES IN A CONE - RECIPES. FOOD. COOKING. EATING. DINNER ...
From chefwiz.com
CAKES IN A CONE WITH CREAM CHEESE RECIPES - CUPCAKES FROM ...
From recipehomemade.com
HOW TO MAKE A SNOW CONE CAKE - FOOD NETWORK
From foodnetwork.com
EYLESEDAVIS - PINTEREST
From pinterest.com
TRES LECHES CAKE CONES - SPRINKLE BAKES
From sprinklebakes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love