Buttered And Salted Cheerios Food

From a 1964 General Mills recipe pamphlet my Grandma had.

Provided by Becky Tank @Becky_Tank

Categories     Other Snacks

Number Of Ingredients 3

• Ingredients

I am a potato chip freak and must enjoy something salty every once in a while. I am pretty well in control of my eating when my brain is engaged. This snack really does help.

Provided by laurenote

Categories     Lunch/Snacks

Time 13m

Yield 3 cups of snack, 3 serving(s)

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 143.4, Fat 6.2, SaturatedFat 0.9, Sodium 160.1, Carbohydrate 21.1, Fiber 2.9, Sugar 1.1, Protein 3.2

Provided by Betty Crocker Kitchens

Categories     Snack

Time 15m

Yield 8

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 120, Carbohydrate 11 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 0 g, TransFat 0 g

EDITED TO ADD: This is just a family recipe and treat. It is not exact, it will not be to everyone's liking. I have never had them turn out soggy or so bad they had to be thrown out. All I can say is cut down the butter or add more cheerios and maybe not everyone will llike them. I've seen many recipes posted her that were not exact and just family recipes. I'm sorry it has not worked out for a couple of posters, but it is not an exact recipe with proper instructions, its something mom made us as a snack to stretch money that was not there. Thanks for trying it but if your set against something absoulutely turning out perfect and to your liking with exact measurements and a science to it, you may want to pass this recipe by. Not a health conscience snack, my mom made these for us because her family could not afford popcorn when they were growing up and this was their alternative not a healthy snack but not only do I love it but also my kids love to have something nana use to have

Provided by Pumpkie

Categories     Lunch/Snacks

Time 20m

Yield 1 bowlful

Number Of Ingredients 3

• Ingredients