BUTTER BRICKLE FROZEN DELIGHT
This dessert is a frozen winner! It is made in a 9" springform and can be stored in the freezer and served immediately when unexpected company arrives. It is a very rich dessert with layers of butter brickle, caramel sauce, and a rich layer of cool whip & cream cheese. Very rich!
Provided by LORIELEECOOPER
Categories Desserts Frozen Dessert Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In medium bowl, combine graham cracker crumbs, 1/3 cup melted butter and white sugar until well mixed. Press into bottom of a 9 inch springform pan.
- Bake 6 minutes, until set. Cool completely.
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, combine flour, oats, brown sugar, 1/2 cup melted butter and pecans until well mixed. Lightly pat onto a baking sheet.
- Bake 10 to 15 minutes, until light brown. Crumble while still hot. Cool completely.
- In large mixing bowl, beat cream cheese until smooth. Beat in condensed milk until well blended. Fold in whipped topping.
- Spread half of the cheese mixture over the crust in the springform pan. Sprinkle half of the oat crumbles over the cheese mixture, and spread half of the caramel sauce over that. Repeat layers. Freeze until firm, remove pan sides and serve cold.
Nutrition Facts : Calories 616.9 calories, Carbohydrate 70.9 g, Cholesterol 65.7 mg, Fat 35.4 g, Fiber 1.9 g, Protein 7.9 g, SaturatedFat 20.7 g, Sodium 346.6 mg, Sugar 36 g
CHEF JOHN'S BREAD AND BUTTER PICKLES
At the end of summer during the Great Depression the excess cucumber crop was sliced, salted, pickled, and put up in jars for the cold, lean months ahead. I can just imagine what a treat it was to fill a sandwich with these sweet crunchy coins (bread and butter pickles, as they came to be known). I'm sure it was a wonderful break from what must have been a fairly flavorless existence. For longer storage, you can process the pickles in canning jars in a boiling water canner.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 2h20m
Yield 48
Number Of Ingredients 13
Steps:
- Combine cucumbers, onion, and peppers in a bowl; pour kosher salt over the top and stir to coat completely. Cover the bowl with plastic wrap and refrigerate, stirring occasionally, 2 to 4 hours. Rinse cucumber mixture in a colander under cold water until all salt is washed away, 3 to 4 minutes. Drain.
- Stir vinegar, sugar, water, garlic, mustard seed, celery seed, peppercorns, turmeric, and ground cloves together in a saucepan; bring to a simmer and cook until brine flavors combine, about 2 minutes. Add cucumber mixture to brine; heat until almost boiling, remove from heat, and cool completely. Transfer to jars and store in the refrigerator.
Nutrition Facts : Calories 38.1 calories, Carbohydrate 9.5 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 360.8 mg, Sugar 8.8 g
BUTTER BRICKLE CAKE
Enjoy this delicious butter brickle cake made using Betty Crocker™ Super Moist™ cake mix - a wonderful dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h3m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Generously grease bottom and sides of two 9-inch round pans or spray with baking spray with flour. (Do not use 8-inch rounds or batter will overflow.)
- Beat cake mix, pudding mix (dry), water, butter and eggs in large bowl with electric mixer on low speed 30 seconds; beat on medium speed 2 minutes. Toss 1/2 cup of the brickle chips with flour in small bowl; stir into cake batter (batter will be thick). Spoon evenly into pans.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Run knife around side of pans to loosen cakes; remove from pans to wire rack. Cool completely, about 1 hour.
- Beat whipping cream and brown sugar in chilled large bowl with electric mixer on high speed until soft peaks form. Spread about 1/2 cup whipped cream mixture over 1 cake layer to within about 1/4 inch of edge; sprinkle with 1/2 cup of the brickle chips. Top with second layer. Frost side and top of cake with remaining whipped cream mixture. Press remaining 1 cup brickle chips into side of cake. Store covered in refrigerator.
Nutrition Facts : Calories 610, Carbohydrate 70 g, Cholesterol 155 mg, Fat 7, Fiber 0 g, Protein 4 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 53 g, TransFat 1 1/2 g
BUTTER BRICKLE DESSERT
Ideal for feeding a crowd or just your family, this special confection can be made in advance and stored easily in the freezer. "I try to keep a panful handy during summer, since that's the time my family requests it most, "relates subscriber Leila Flavell of Bulyea, Saskatchewan.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16-20 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine butter, flour, sugar, oats and pecans; spread into a greased 15x10x1-in. baking pan. Bake at 350° for 15 minutes. Cool 5 minutes; break into pieces while still warm., Pat half of the crumbs into a 13x9-in. baking pan. Drizzle with half of the caramel topping. Cut ice cream into 1-in. slices; place in a single layer in pan. Sprinkle with remaining crumbs. Drizzle with remaining topping. Freeze until firm, about 2-3 hours. Remove from freezer 10 minutes before cutting.
Nutrition Facts : Calories 240 calories, Fat 14g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 157mg sodium, Carbohydrate 29g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
BUTTER BRICKLE COOKIES
Make and share this Butter Brickle Cookies recipe from Food.com.
Provided by byZula
Categories Dessert
Time 58m
Yield 4 dozen
Number Of Ingredients 13
Steps:
- In a large bowl, beat 1 cup sugar, powdered sugar, margarine and oil until blended. Add extract and eggs, blending well.
- Add flours, soda, cream of tartar and salt and mix well. Stir in almonds and brickle. Cover and refrigerate for 30 minutes.
- Shape tbsps. of dough into balls. Roll balls I granulated sugar. Place 4-inches apart on ungreased baking sheets.
- With fork dipped in sugar, flatten each in a crisscross pattern.
- Bake at 350 degrees for 12 to 18 minutes or until light and golden brown around edges.
- Cool one minute and remove from baking sheets. Cool completely on wire racks.
BUTTER BRICKLE CAKE
Make and share this Butter Brickle Cake recipe from Food.com.
Provided by spatchcock
Categories Dessert
Time 50m
Yield 1 cake
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour one 13x9 inch pan.
- Sift the flour, white sugar, baking powder and salt together.
- Mix in the shortening, milk and vanilla.
- Beat until well combined.
- Add the egg whites and beat for 2 minutes.
- Pour the batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes.
- Let cool then ice.
- To Make Icing: Melt butter in a saucepan until it begins to brown.
- Remove from heat and add the confectioners' sugar, evaporated milk or half and half, hot water and 1-1/2 teaspoons vanilla extract.
- Beat at medium speed for three minutes.
- Then pour icing over cake and allow icing to set.
More about "butter brickle bread food"
BUTTER BRICKLE BANANA BREAD - BAKING BITES
From bakingbites.com
Estimated Reading Time 3 mins
JUDITH'S BUTTER BRICKLE BREAD RECIPE
From tnhomeandfarm.com
Author Catherine DarnellEstimated Reading Time 2 mins
THE BEST DESSERT EVER IN THE HISTORY OF THE WORLD
From onceuponarecipeblog.com
JUDITH'S BUTTER BRICKLE BREAD | RECIPE | BUTTER BRICKLE, …
From pinterest.com
BUTTER BRICKLE CAKE FROM A BOX LOOKS HOMEMADE
From simplemost.com
BUTTER BRICKLE CAKE - YUM TASTE
From yumtaste.com
JUDITH'S BUTTER BRICKLE BREAD - FARM FLAVOR RECIPE
From farmflavor.com
Reviews 5Author Farm FlavorCuisine AmericanCategory Desserts
- Heat oven to 350 degrees. Combine cake mix and next five ingredients; beat at medium speed for 5 minutes.
- Stir in chips. Spray two medium loaf pans with cooking spray and sprinkle toasted pecans in pans.
BUTTER BRICKLE | BUTTER
From butterupdate.blogspot.com
BUTTER BRICKLE ICE CREAM PIE FOOD- WIKIFOODHUB
From wikifoodhub.com
BUTTER BRICKLE BREAD - RECIPECIRCUS.COM
From recipecircus.com
BUTTER BRICKLE BARS RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
JUDITH'S BUTTER BRICKLE BREAD | RECIPE | BUTTER BRICKLE, BREAD RECIPES ...
From pinterest.com
BUTTER BRICKLE | ETSY CANADA
From etsy.com
BUTTER BRICKLE ICE CREAM SAUCE RECIPE BY FAST.COOK | IFOOD.TV
From ifood.tv
BUTTER BRICKLE BARS RECIPES - FOOD NEWS
From foodnewsnews.com
BUTTER BRICKLE BREAD | THRIFTYFUN
From thriftyfun.com
BRICKLE BREAD THE BEST RECIPES - RECIPES FOOD
From recipes4allfood.blogspot.com
HOMEMADE BUTTER BRICKLE ICE CREAM : FOOD
From reddit.com
BUTTER BRICKLE CAKE - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
BUTTER BRICKLE BARS - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
BUTTER BRICKLE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BUTTER BRICKLE BREAD - RECIPE | COOKS.COM
From cooks.com
BUTTERY BRIOCHE BREAD - SIMPLY HOME COOKED
From simplyhomecooked.com
BUTTER BRICKLE - WIKIPEDIA
From en.wikipedia.org
BUTTER BRICKLE BANANA BREAD | WHOLE WHEAT BISCUITS, SAVOURY FOOD ...
From pinterest.co.uk
GRANDMA SARA’S BUTTER BRICKLE - MASTERCOOK
From mastercook.com
23 BUTTER RECIPES WORTHY OF YOUR HOMEMADE BREAD
From tasteofhome.com
BUTTER BRICKLE - COOKSINFO
From cooksinfo.com
BUTTER BRICKLE BREAD - RECIPE | COOKS.COM
From cooks.com
WHAT IS BUTTER BRICKLE ICE CREAM? EVERYTHING YOU WANT TO KNOW …
From braums.com
BUTTER BRICKLE CAKE RECIPE - FOOD.COM
OLD-FASHIONED BUTTER BRICKLE ICE CREAM - CREATIVE CULINARY
From creative-culinary.com
BUTTER BRICKLE CAKE - SIDE DISH RECIPES
From fooddiez.com
AN EASY WAY TO MAKE AN OLD FAVORITE - BETTYCROCKER.COM
From bettycrocker.com
BUTTER BRICKLE - BLUE RIBBON CLASSICS ICE CREAM
From blueribbonclassics.com
BUTTER BRICKLE COOKIES - AN AFFAIR FROM THE HEART
From anaffairfromtheheart.com
SCRUMPTIOUS BUTTER BRICKLE COOKIES - THEFOODXP
From thefoodxp.com
BUTTER BRICKLE CAKE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
BUTTER BRICKLE BREAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BUTTER BRICKLE FROZEN DELIGHT - YUM TASTE
From yumtaste.com
BUTTER BRICKLE BARK | BUTTER BRICKLE, EASY BUTTER, FOOD PRINT
From pinterest.ca
BUTTER BRICKLE FROZEN DESSERT - VALERIE'S KITCHEN
From fromvalerieskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love