SEASONED CORNMEAL BREADING IN A JAR
This is a great gift to give for the holidays. Can be used for fish or poultry. NOTE: This recipe will make alittle over 1 pint jar. Extras could be used for your own use, if making for gifts.
Provided by Marsha D.
Categories < 15 Mins
Time 5m
Yield 1 pint jar
Number Of Ingredients 5
Steps:
- Combine all the ingredients in a bowl and blend well.
- Place in a pint jar and seal.
- Attach a gift tag with the following instructions:.
- Lightly beat 2 eggs in shallow dish. Dip seafoods or poultry in egg mixture and shake off excess. Dredge in cornmeal mixture. Pan fry in oil until done depending on meat used.
- NOTE: you can also add other spices to your own taste depending on meat used.
Nutrition Facts : Calories 887.2, Fat 10.5, SaturatedFat 2, Sodium 10138.2, Carbohydrate 176.1, Fiber 15.7, Sugar 7.6, Protein 25.1
GIFT IN A JAR: DOWN HOME CORNBREAD MIX
This is another easy recipe! It is always appreciated! I sometimes give a little jar with honey or my home made pear honey, and always a jar of home made jam or jelly. This recipe is great for anyone, but seems like all the single guys like it the best!
Provided by Colleen Sowa
Categories Sweet Breads
Time 20m
Number Of Ingredients 8
Steps:
- 1. In large bowl: Mix all ingredients together well.
- 2. Spoon 2 cups of mixture into dry sterilized jars. Wipe the rim of the jars. Place lids and rings.
- 3. Make the following recipe cards: Preheat oven to 425 degrees. Down Home Cornbread: 1 jar cornbread mix 1 large egg 1 cup milk 1/4 cup Crisco shortening Put all ingredients in a bowl and mix together well with a fork or a whisk until smooth (for about 1 minute...do not over beat). Grease a 8-inch square pan. Pour in the batter. Place in oven. Bake at 425 degrees for 20 to 25 minutes.
- 4. Cut 6-8 inch circles from cloth. Place a circle on each jar. Secure cloth in place with a rubber band. Cover the rubber band with a pretty ribbon, put recipe card on the ribbon and tie a pretty bow.
SEASONED CORNMEAL BREADING IN A JAR
A great staple gift to give.
Provided by Penny Hall @FantasyFaery54
Categories Other Breads
Number Of Ingredients 5
Steps:
- Combine cornmeal, bread crumbs, sea salt and cayenne pepper. Pour into a one-pint glass jar. Attach a gift tag with the following instructions: Fried Fish Fillets: Lightly beat 2 eggs in shallow dish. Dip fish fillets in the egg, shake off excess and then dredge in cornmeal mixture. Pan fry until golden brown. Drain on paper towel-lined plate. Serve filets hot with tartar sauce and lemon wedges.
CORNMEAL COATING
Steps:
- In a medium bowl, combine milk and lemon juice. Add cod fillets, and marinate 5 minutes. Heat oil in large heavy skillet over medium heat.
- In a shallow bowl, mix together cornmeal and flour. Season with paprika, black pepper, salt, garlic powder, thyme and cayenne pepper. Dredge fish in cornmeal mixture.
- Fry cod fillets in hot oil until golden brown.
Nutrition Facts : Calories 219 calories, Carbohydrate 19.7 g, Cholesterol 39 mg, Fat 7.1 g, Fiber 1.2 g, Protein 18.3 g, SaturatedFat 1.3 g, Sodium 350.7 mg, Sugar 1.9 g
TEXAS CORN BREAD IN A JAR
Corn bread can be placed with any soup recipe and placed in a basket for gift giving
Provided by Stormy Stewart
Categories Savory Breads
Number Of Ingredients 1
Steps:
- 1. 1 wide-mouth pint canning jar 1 Cup yellow corn meal 2/3 Cup sifted flour 1/3 Cup sugar 4 Teaspoons baking powder
- 2. Instruction In a large bowl, thoroughly mix all dry ingredients. To package in jars: Wash, rinse and dry canning jars, lids and bands. pre-mix ingredients thoroughly before placing in jars Decorate as you wish To package in bags: 1. Place cornbread mix in jar 3. Cut 12-inch lengths of craft ribbon. Tape craft ribbon around paper bag. make a tag with recipe instructions
- 3. (include on gift tag): Texas corn bread 1 jar Texas Cornbread Mix 1 egg 1 cup milk 1/4 cup soft shortening (Crisco) Preheat oven to 425 degrees. Grease one 8-inch square pan, or 8-inch cast iron skillet, or cast iron cornbread mold. Place cornbread mix into bowl, mix thoroughly. Add egg, milk and shortening. Hand-beat until smooth, about one minute. Bake for 15-20 minutes until done
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