Brussels Sprouts With Sweet Chili Sauce Food

SWEET CHILI ROASTED BRUSSELS SPROUTS

Sweet Chili Roasted Brussels Sprouts image

These Brussels sprouts turn out sweet and slightly spicy.

Provided by fitzsimm

Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted

Time 40m

Yield 4

Number Of Ingredients 7

Ingredients

aluminum foil
1 ¾ pounds Brussels sprouts, trimmed and halved
1 tablespoon olive oil, or more as needed
½ teaspoon garlic powder, or more to taste
1 pinch salt and freshly ground black pepper to taste
¼ cup Thai sweet chile sauce
2 teaspoons soy sauce

Steps:

Set a rack to the highest position and preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
Place Brussels sprouts on the prepared baking sheet, cut-sides down. Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper.
Roast in the preheated oven on the top shelf until golden brown, 15 to 17 minutes.
Stir together sweet chili sauce and soy sauce. Dab or brush sauce on top of Brussels sprouts and continue to roast until glaze is hot and bubbly, 5 to 7 minutes.

Nutrition Facts : Calories 142.6 calories, Carbohydrate 24.7 g, Fat 4.1 g, Fiber 8 g, Protein 6.9 g, SaturatedFat 0.6 g, Sodium 406.5 mg, Sugar 9.5 g

CRISPY CHILI BRUSSELS SPROUTS

Crispy Chili Brussels Sprouts image

Provided by Molly Yeh

Categories side-dish

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 6

Ingredients

1 1/2 pounds Brussels sprouts, trimmed and halved through the root
3 tablespoons extra-virgin olive oil
Kosher salt
2 teaspoons dried urfa chili flakes or other mild and slightly sweet chili powder such as ancho or Aleppo
1 teaspoon lemon zest plus juice of 1/2 a lemon
Flaky sea salt, for sprinkling

Steps:

Preheat oven to 400 degrees F. Heat a large cast iron skillet over medium-high heat. Toss the Brussels sprouts in a large bowl with 2 tablespoons of the oil. Season with 1 teaspoon salt.
Place the sprouts cut side down in the skillet and let brown, 2 to 3 minutes. (Don't crowd the sprouts, if you have to, brown in 2 batches, removing the first batch to a plate.) Once the sprouts are browned, toss in the skillet and roast in the oven for 5 minutes. Remove and toss with the chili flakes and the remaining tablespoon of the oil. Roast until tender, 6 to 7 minutes. As soon as the sprouts are out of the oven, sprinkle with the lemon zest and squeeze the lemon half over the top. Toss well. Sprinkle with flaky sea salt and serve.

BRUSSELS SPROUTS WITH SWEET CHILI SAUCE

Brussels Sprouts With Sweet Chili Sauce image

I had something similar at Noodle Star in Maui. The server said they deep fried their Brussels Sprouts leaves and then put a sauce on. Those were really addictive. But deep fried leaves with lots of sauce. So you are really not getting a lot of vegetables. This is a quick and healthier version.

Provided by Nado2003

Categories < 15 Mins

Time 15m

Yield 1 pound, 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb Brussels sprout, remove stem tip and quarter
1 tablespoon canola oil
2 tablespoons sweet chili sauce (I use Trader Joe's)
2 teaspoons fish sauce or 2 teaspoons soy sauce, if you don't have fish sauce
1 tablespoon water
2 garlic cloves, minced finely

Steps:

Heat oil in heavy bottom (broiler safe) or cast iron 12 inch skillet on medium or medium/high heat. Place cut side of Brussels Sprout on pan, in single layer, don't over crowd. Cook about 2 minutes, or until browned.
Turn Brussels Sprouts over to the other cut surface, cook about 2 minutes. Add water to pan. Cover and steam on medium heat for about 3 minutes.
Mix Sweet Chili Sauce, Fish or soy sauce, and garlic in a small bowl until blended.
Turn Brussels Sprouts over to the rounded side (or the uncut surface).
Pour sauce mixture over browned Brussels Sprout. Don't mix. Put skillet of Brussels Sprout in broiler on high to carmelize sauce for about 3 minutes. Or until sauce is bubbling and carmelize but not burnt.
Place on platters and serve immediately.

Nutrition Facts : Calories 75.1, Fat 4.1, SaturatedFat 0.4, Sodium 259.5, Carbohydrate 8.7, Fiber 3, Sugar 2.1, Protein 3.1

More about "brussels sprouts with sweet chili sauce food"

BRUSSELS SPROUT CHIPS WITH SWEET CHILE SAUCE | SAVEUR

Make the sauce: whisk together honey, sriracha, chile paste, yuzu, sesame oil, and sesame seeds in a small bowl and set aside. Meanwhile, pour about 2 inches of oil into a 4-qt. pot and heat to ...
From saveur.com

See details

SWEET CHILLI BACON BRUSSEL SPROUTS | MARION'S KITCHEN

Steps. Heat a large frying pan over medium-high heat. Add the bacon and cook, stirring, for 3-4 minutes or until the bacon is crispy and the fat has rendered into the pan. Turn the heat off while you remove the bacon with a slotted spoon …
From marionskitchen.com

See details

BRUSSELS SPROUTS WITH SWEET CHILI SAUCE - A FAMILY FEAST®

Preheat oven to 425 degrees F. In a medium bowl, mix Brussels sprouts with capicola, olive oil, salt and pepper and lay out on a sheet pan. Roast for 30 minutes flipping …
From afamilyfeast.com
Reviews 1
Estimated Reading Time 3 mins

In a medium bowl, mix Brussels sprouts with capicola, olive oil, salt and pepper and lay out on a sheet pan.

See details

PAN FRIED BRUSSELS SPROUTS WITH SWEET CHILI SAUCE

Pan Fried Brussels with Sweet Chili Sauce start by caramelizing the sprouts in a cast iron skillet. If you don't have cast iron, use whatever you have. Pan frying gives them an amazing caramelized flavor and texture they are topped with Sweet Chili Sauce which gives them some sweet heat. Absolutely irresistible! Enjoy!
From theslowroasteditalian.com
Servings 4
Total Time 15 mins
Estimated Reading Time 4 mins

See details

SWEET CHILI BRUSSELS SPROUTS - RASA MALAYSIA

Instructions. Heat up a skillet and add oil. Saute the garlic until aromatic. Add the brussels sprouts and saute until slightly caramelized. Add the Thai sweet chili sauce, water, lime juice and salt. Continue to cook the brussels …
From rasamalaysia.com
4.5/5 (2)
Total Time 15 mins
Category American Recipes
Calories 195 per serving

See details

BRUSSEL SPROUTS AND TOTS WITH SWEET CHILI SAUCE - THE FOOD IN MY …

Instructions. Mix all the sauce ingredients in a measuring cup and stir to combine. Preheat oven to 425. Add the tots to a baking sheet and toss with some oil. Spread evenly on the sheet and bake for about 20 minutes until browned nicely. Preheat a large frying pan with a good amount of oil. Add in the brussel sprouts and cook to brown on all ...
From thefoodinmybeard.com

See details

SWEET CHILI BRUSSEL SPROUTS - PURELYPOPE

Preheat oven to 350 degrees. Whisk the sauce (coconut aminos, sriracha, maple syrup & sesame oil) together in a large bowl. Toss in brussel sprouts and coat mixture evenly over the brussels. Roast for 30 minutes. Turn oven to broil for 2-3 minutes to crisp (watch carefully to not burn.)
From purelypope.com

See details

SWEET CHILI GARLIC ROASTED BRUSSELS SPROUTS | VALERIE'S KITCHEN

Place sprouts on a 12- x 16-inch rimmed baking sheet. Drizzle with olive oil and sprinkle with granulated garlic and pepper. Stir to coat evenly and place baking sheet in the oven. Roast for 10 to 20 minutes (time will depend on size of your sprouts). Stir once or twice through the cooking time to ensure even browning.
From fromvalerieskitchen.com

See details

KUNG PAO BRUSSEL SPROUTS - SWEET AS HONEY

In a small mixing bowl, whisk soy sauce, water, black vinegar, hoisin sauce, sugar, ground Sichuan peppercorn, ginger, and cornstarch. Set aside. In a non-stick saucepan, warm sesame oil, add garlic and dried chili flakes, and cook for 10 seconds, then pour in the soy mixture made previously.
From sweetashoney.co

See details

SWEET CHILI BRUSSELS SPROUTS - LIVELY TABLE

Preheat oven to 425° F. Place a cast iron skillet in the oven to preheat (optional). While oven is heating, prepare the chili sauce. Whisk together all sauce ingredients in a small saucepan and heat over medium low heat, stirring, until thickened. Remove from heat and set …
From livelytable.com

See details

CRISPY SWEET CHILI BRUSSEL SPROUTS RECIPE | JE GBESE

Brussel Sprouts. Prep your sprouts by removing the hard base and the leaves on the outer layer. Slice your sprouts in half lengthwise, rinse and allow to dry. Heat a pan or deep fryer with oil to roughly 400ºF. Fry brussel sprouts for about 2-3 minutes or until the sprouts begin to golden. Strain sprouts into a bowl.
From jegbese.com

See details

SWEET CHILI BRUSSEL SPROUTS — EVEXIA CAFé.BAKERY.MARKET

Preheat oven to 450º. Toss brussels sprouts quarters with oil and seasonings. Bake 10 minutes, remove from oven and add cashews, then bake for another 5 minutes. Remove from oven again to add sweet chili sauce and continue baking until edges of brussels sprouts get dark brown and crispy. Add a dash of rice wine vinegar, tamari, cilantro to ...
From evexiacafe.com

See details

SWEET CHILI BRUSSELS SPROUTS - BIG FLAVORS FROM A TINY KITCHEN

1 T sweet chili sauce. 1/2 T soy sauce*. Stir the sweet chili sauce and soy sauce together, set aside. In a large skillet or wok, heat the oil over high heat. Add the brussel sprouts. Stir while cooking until the sprouts are golden brown. Remove from the heat and stir in the sauce mixture. *Optional: use Gluten Free. Makes 2 servings.
From bigflavorstinykitchen.com

See details

OTTOLENGHI'S SWEET AND SPICY SAUTéED BRUSSELS SPROUTS

Instructions. Make the sauce: In a medium bowl whisk chili sauce, soy sauce, sesame oil, vinegar, and maple syrup until combined. Set aside. Sauté The Brussels: Heat 3 tablespoons oil over medium heat until hot and add one third of the Brussels or just enough to cover the bottom of the pan in one layer.
From panningtheglobe.com

See details

THAI SWEET CHILI ROASTED BRUSSELS SPROUTS - TEASPOON OF SPICE

Preheat oven to 400 degrees Fahrenheit. Cover two large baking sheet pans with aluminum foil. In a large bowl, toss Brussels sprouts, chili sauce, oil and salt. Toss with 2 tablespoons of cilantro and 2 tablespoons of mint. Spread out onto baking sheets and roast for 15 minutes, stir and then roast for another 10 minutes.
From teaspoonofspice.com

See details

SWEET & SPICY BRUSSELS SPROUTS (ROASTED) - WENT HERE 8 THIS

Step By Step Instructions. Preheat the oven to 400 degrees. Put your halved Brussels sprouts in a large mixing bowl and combine with the olive oil, salt and pepper. Spread them out on a parchment paper lined baking sheet. Roast for 25 minutes until the edges have become browned and slightly crispy and caramelized.
From wenthere8this.com

See details

SRIRACHA SWEET CHILI ROASTED BRUSSELS SPROUTS

Drizzle oil over Brussels sprouts, toss to coat and season with salt and black pepper. Drizzle Sriracha hot sauce over Brussels sprouts and toss to coat again. Roast for 15 to 20 minutes or until lightly browned and tender. Pour sweet chili sauce over Brussels sprouts and stir. Return to the oven for 2 to 3 minutes then serve immediately.
From fromachefskitchen.com

See details

SWEET CHILI SAUCE ROASTED BRUSSELS SPROUTS - THE WEEKLY …

Instructions. Preheat the oven to 400 degrees F. About 12 oz of Brussels sprouts will result in 8 oz after being prepared for roasting. Cut the bottom off of the whole sprout and pull off the outer leaves. Then cut in half. Place the sprouts into a baking dish and drizzle with olive oil. Sprinkle with salt and pepper.
From theweeklymenubook.com

See details

SWEET CHILI GROUND BEEF AND BRUSSELS SPROUTS SKILLET

Heat a large skillet over medium-high heat with the chili oil. Once the oil is hot, place the ground beef in the skillet seasoned side down. Sprinkle the remaining half of the spices on top of the beef. Cook for 2-3 minutes or until the bottom of …
From masonfit.com

See details

BRUSSELS SPROUTS WITH SWEET CHILI SAUCE RECIPE - YOUTUBE

Brussels Sprouts with Sweet Chili Sauce Recipe - simple recipe and how to video from cookbook author Jaden Hair of Steamy Kitchen. Full recipe at http://www....
From youtube.com

See details

BRUSSELS SPROUTS WITH SWEET CHILI SAUCE RECIPE - FOOD.COM

Feb 22, 2017 - I had something similar at Noodle Star in Maui. The server said they deep fried their Brussels Sprouts leaves and then put a sauce on. Those were really addictive. But deep fried leaves with lots of sauce. So you are really not getting a lot of vegetables. This is a quick and healthier version.
From pinterest.com

See details

TWO INGREDIENT-5 MINUTE, STEAMED SWEET THAI CHILI BRUSSELS SPROUTS

1 12-16 ounce bag of fresh brussels sprouts in a sealed bag. ½ cup Thai sweet chili sauce. Instructions. Microwave the brussels sprouts for 3-4 minutes in the sealed bag. Cover with Thai sweet chili sauce to taste. Serve with your favorite garnish, we used bonito flakes because the steam makes them dance when served hot.
From healthythairecipes.com

See details

SWEET CHILI BRUSSEL SPROUTS - GRAPEFRUIT KITCHEN - SIDE DISHES

Brussel Sprouts are one of the cheapest vegetables in the fall season because of their harvest date. For today’s recipe, Sweet Chili Brussel Sprouts, I paid less than $1.50 for 1 pound of fresh Brussel sprouts. How amazing! They are hearty, filling, and can be cooked a number of ways. I often times shred them and put them in salads!
From grapefruitkitchen.com

See details

ROASTED BRUSSELS SPROUTS WITH SALTED CARAMEL DIP AND SWEET CHILI …

Remove the sauce from the heat and allow to cool. to roast the sprouts: Cut the dried edge of the stem off and either leave the sprouts whole, or slice in half. Pre-heat the oven to 400 (F). Spread the sprouts on a baking sheet prepared with baking parchment. Sprinkle the sprouts with some olive oil.
From vegalicious.recipes

See details

10 BEST SWEET CHILI GROUND BEEF RECIPES - YUMMLY

chili oil, ground beef, ground ginger, black pepper, Brussels sprouts and 2 more Ground Beef Sweet Potato Curry KitchenAid cayenne, unsweetened coconut milk, coriander, frozen peas, onions and 8 more
From yummly.com

See details

SWEET CHILI BRUSSEL SPROUTS - FUELING A SOUTHERN SOUL

Instructions. Preheat oven to 400 degrees. Line a baking tray with foil. Slice each Brussel sprout in half, or quarters if large, and place on the baking tray. Drizzle with olive oil, salt, and freshly cracked black pepper. Toss and make sure everything is evenly coated.
From fuelingasouthernsoul.com

See details

SWEET AND SPICY BRUSSELS SPROUTS (VEGAN, GLUTEN FREE)

Step 1: In a small bowl, whisk together olive oil, sweet chili sauce, sriracha, lime juice, tamari, and garlic. Step 2: On a large baking sheet, toss Brussels sprouts in sauce until fully coated.Season generously with salt and pepper. Roast in a preheated oven at 425F until slightly charred and tender, 30 to 35 minutes. Step 3: Pulse the cereal in a food processor …
From abbeyskitchen.com

See details

SWEET AND SPICY BRUSSELS SPROUTS | THE RUSTIC FOODIE®

Stir to combine. After 15 minutes, remove the pan from the oven. Pour the sauce over the Brussels sprouts and stir to evenly coat them in the sauce. Return the pan to the oven and roast for an additional 4-5 minutes. Remove pan from oven. Sprinkle the Brussels sprouts with 2 Tbsp. sesame seeds to garnish.
From therusticfoodie.com

See details

PAN FRIED BRUSSELS SPROUTS WITH SWEET CHILI SAUCE - TSRI

Cook until Brussels begin to caramelize, about 2-3 minutes. Once browned, stir. Meanwhile, in a small bowl combine sesame oil, honey, chili paste, minced garlic and salt. Whisk to combine. Set aside. Pour sauce over the Brussels, stir to combine well and reduce to low heat. Cover and cook for 5 minutes.
From theslowroasteditalian.com

See details

AIR FRYER SWEET CHILI CHICKEN AND BRUSSELS SPROUTS

Air fry for an additional 10-12 minutes at 400ºF until the chicken reaches an internal temperature of 160ºF to 165ºF. Stir halfway through for even crisping on the brussels sprouts. Add the 1/4 cup of sweet chili sauce and stir everything together. Air fry or broil for an additional 1-2 minutes to caramelize the sauce.
From masonfit.com

See details

THAI SWEET CHILI BRUSSELS SPROUTS - MEG'S EVERYDAY INDULGENCE

Preheat the oven to 400 degrees F. Toss the brussels sprouts with oil, salt and pepper. Spread in an even, single layer on a large baking sheet. Bake for 20 minutes, flip and bake another 15 minutes. Meanwhile, whisk together all the sauce ingredients. Remove the brussels sprouts from the oven and drizzle them with the sauce.
From megseverydayindulgence.com

See details

ROASTED BRUSSELS SPROUTS WITH SWEET CHILI SAUCE | RECIPE | SPROUT ...

Sep 15, 2017 - Roasted Brussels sprouts in a sweet chili glaze, an awesome side! It'll convert any brussels sprout haters. They’re super quick and …
From pinterest.ca

See details

SWEET CHILI ROASTED BRUSSELS SPROUTS - SHE LIKES FOOD

Place the brussels sprouts on the parchment paper and toss with the olive oil, salt and pepper. Roast them for 35-40 minutes, flipping once, or until softened and caramelized. Remove them from the oven and brush them evenly with the sweet chili sauce. Return to the oven and bake for 5 more minutes. Best when served warm.
From shelikesfood.com

See details

SWEET CHILI BRUSSELS SPROUTS - WHISK IT REAL GUD

Instructions. In a bowl, mix the cleaned, dried and cut brussels sprouts with oil, salt, pepper, garlic and crushed red peppers. Place them evenly on the lined baking sheet and place them in the oven for about 15 minutes. While the brussels sprouts are baking make the sweet chili sauce. To a small bowl, add the sweet chili sauce, rice vinegar ...
From whiskitrealgud.com

See details

FLAVOR HOG SWEET CHILI BRUSSELS SPROUTS RECIPE - SPICEOLOGY

To make the sweet chili, combine apple cider juice, apple cider vinegar, honey and Flavor Hog blend in sauce pot. Bring to a simmer. Mix cornstarch and water to create a slurry. Pour into simmering Flavor Hog sauce and thicken for 30-45 seconds over a simmer. Remove from heat and set aside. Clean and halve Brussels sprouts.
From spiceology.com

See details

BRUSSELS SPROUTS WITH THAI SWEET CHILI SAUCE - V FOR VEGGY

Going with oven-roasting: Preheat oven to 220 Celsius (425 Fahrenheit). Line a baking pan with aluminum foil. Toss brussels sprouts with 1 tablespoon oil, then spread the sprouts on the prepared baking pan, and roast in the preheated oven until golden brown, about 15 minutes. Remove from oven and transfer cooked sprouts to a mixing bowl.
From vforveggy.com

See details

ROASTED BRUSSELS SPROUTS WITH SWEET CHILI SAUCE RECIPE ~ SPICY

Remove brussels sprouts from the oven and turn on oven broiler to high, with the oven rack positioned in the top third of the oven. In a small bowl, whisk together the remaining ingredients and pour over the brussels sprouts, tossing to coat evenly. Broil the brussels sprouts for 5 minutes or until the sugar in the chili sauce is bubbling and ...
From recipeschili.blogspot.com

See details

SWEET CHILI ROASTED BRUSSELS SPROUTS - IOWA GIRL EATS

Preheat oven to 425 degrees then line a half baking sheet with foil and spray with nonstick spray. In a small dish, stir together sweet chili sauce and gluten-free tamari. Set both aside. Trim the ends off the brussels sprouts then slice in half and discard any outer leaves that fall away.
From iowagirleats.com

See details

ASIAN BRUSSELS SPROUTS SALAD WITH SWEET CHILI SAUCE - CALM EATS

Remove from pan and set aside. Step 2. Add remaining oil along with the red onion. Cook for 5 minutes until onion is soft, stirring regularly. Add Brussels sprouts, carrots, salt, and pepper and cook for 10 minutes, stirring regularly. Add purple cabbage and cook for another 5 minutes. Step 3.
From calmeats.com

See details

SWEET CHILI ROASTED BRUSSELS SPROUTS - HEALTHY SCHOOL RECIPES

Preheat oven to 400° F. Trim the Brussels sprouts by cutting off the brown ends of the Brussels sprouts and pulling off any yellow outer leaves. Toss Brussels sprouts in a bowl with the olive oil, salt and pepper. Pour them on a sheet pan in an even layer (do not overcrowd) and roast for 25 to 35 minutes, until crisp on the outside and tender ...
From healthyschoolrecipes.com

See details

SWEET AND SPICY BRUSSELS SPROUTS RECIPE - HOW SWEET EATS

Preheat the oven to 425 degrees F. Line a baking sheet with foil or parchment or paper. Place the brussels sprouts in a large bowl. In a smaller bowl whisk together the soy sauce, chili garlic paste, honey and hoisin until combined. Pour the sauce over the brussels and toss well until the brussels are all covered.
From howsweeteats.com

See details

PAN-ROASTED BRUSSELS SPROUTS WITH THAI SWEET CHILI – ORANGE GLAZE

Instructions. Preheat oil in a large skillet or saute pan over medium-high heat. Add the halved Brussels sprouts. Season generously with salt and black pepper. Cook for 4-5 minutes, shaking the pan and stirring frequently until sprouts are beginning to brown. Add the orange juice, soy sauce, ginger and garlic.
From fromachefskitchen.com

See details

SWEET CHILI BRUSSEL SPROUTS – JAMIESON DIARIES

Mix well to evenly coat them. In a frying pan on medium high heat add 1 tablespoon of olive oil and let it heat up for 30 seconds or so. Add the minced garlic and minced shallots to the oil and stir frequently for 30 seconds to release the flavors into the oil. Now add the Brussel sprouts to the hot pan then stir frequently for 3 minutes.
From jamiesondiaries.com

See details

SWEET CHILI BRUSSELS SPROUTS RECIPE | LAND O’LAKES

STEP 1. Melt 2 tablespoons butter in 12-inch skillet over medium-high heat until sizzling. Add Brussels sprouts and salt; cook, shaking pan occasionally, 3-4 minutes or until sprouts are lightly browned. STEP 2. Add water. Cover pan; cook 10-15 minutes or until sprouts are tender.
From landolakes.com

See details