BROWN SUGAR SAUCE
This sauce is a wonderful concoction that complements bread pudding, cheesecake, or pancakes on Sundays. The taste of brown sugar in a sauce form is irresistible.
Provided by Brenda Moore
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Yield 8
Number Of Ingredients 6
Steps:
- In a medium saucepan, melt butter or margarine. Add flour and salt; stir until smooth.
- Stir in brown sugar. Blend thoroughly and cook over medium heat, stirring constantly, until mixture bubbles and is lightly browned, about 5 minutes. Remove from heat.
- Stir in boiling water. Return to heat and bring to a boil, stirring constantly, until smooth and thickened. Add vanilla extract and stir until well blended. Serve hot.
Nutrition Facts : Calories 86.4 calories, Carbohydrate 15 g, Cholesterol 7.6 mg, Fat 2.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 97.1 mg, Sugar 13.4 g
APPLE COFFEE CAKE WITH CRUMBLE TOPPING AND BROWN SUGAR GLAZE
Steps:
- Preheat the oven to 350 degrees F. Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter.
- In a large bowl, cream together the remaining stick of butter and sugar until light and fluffy. Add the eggs 1 at a time, beating after the addition of each. In a separate bowl or on a piece of parchment, sift together the flour, baking soda, cinnamon, and salt. Add to the wet ingredients, alternating with the sour cream and vanilla. Fold in the apples. Pour into the prepared baking dish, spreading out to the edges.
- To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse crumbs. Sprinkle the topping over the cake and bake until golden brown and set, 35 to 40 minutes. Remove from the oven and let cool on a wire rack for at least 10 minutes.
- To make the glaze, in a bowl, combine the sugar, vanilla, and water and mix until smooth. Drizzle the cake with the glaze and let harden slightly. Serve warm.
BROWN SUGAR SAUCE FOR COFFEE CAKE
A rich topping for coffee cake! Cream may be substituted for the milk.
Provided by Gail Law
Categories Dessert Sauces
Yield 10
Number Of Ingredients 6
Steps:
- Melt butter in a small saucepan set over medium heat. In a medium-size bowl, stir flour with sugar. Then whisk into melted butter until mixture is moistened. Stir in milk until smooth. Cook, whisking frequently, until thickened and smooth, about 5 minutes. Stir in brandy and vanilla. Remove from heat.
- Serve right away over Apple Coffee Cake with Brown Sugar Sauce. Or cover and refrigerate for a week or more. Reheat just before serving.
Nutrition Facts : Calories 134.9 calories, Carbohydrate 17.3 g, Cholesterol 14.2 mg, Fat 5.1 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 3.2 g, Sodium 46.9 mg, Sugar 15.4 g
APPLESAUCE CAKE
In our house "certain members" (I'm not naming names) eat everything with a side of applesauce. Pork chops, eggs, steak, pancakes, everything. So we have many jars and many types. This is from my grandma Elsie, though she calls for shortening instead of butter. How embarrassing!
Provided by Food Network
Categories dessert
Time 1h5m
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- In a mixer fitted with a whisk attachment, cream the butter. Add the brown sugar and continue mixing. Add the eggs, 1 at a time, and vanilla, then mix until well blended and fluffy.
- In a separate bowl, sift together the dry ingredients. Add to the creamed mixture alternately with the applesauce. Fold in the raisins and walnuts. Pour batter into a greased and floured loaf or tube pan and bake until firm to the touch, about 40 to 45 minutes. Let cool in the pan, then turn it out, and dust with powdered sugar.
BROWN SUGAR AND COFFEE BARBECUE SAUCE
Provided by Art Smith
Categories Sauce Coffee Onion Tomato Low Fat Low Cal Backyard BBQ Low Cholesterol Molasses Bon Appétit
Yield Makes about 4 cups
Number Of Ingredients 12
Steps:
- Heat oil in heavy large saucepan over medium-high heat. Add onions, garlic, and jalapeño; sauté until onions are tender, about 7 minutes. Add brown sugar, chili powder, molasses, cilantro, and cumin; stir until sugar dissolves. Stir in crushed tomatoes with puree, broth, and coffee; bring to boil. Reduce heat and simmer uncovered until sauce thickens slightly and is reduced to 4 cups, stirring often, about 35 minutes. Season sauce to taste with salt and pepper. DO AHEAD: Can be made 1 week ahead. Cover and chill.
RHUBARB COFFEE CAKE WITH CARAMEL SAUCE
Make and share this Rhubarb Coffee Cake With Caramel Sauce recipe from Food.com.
Provided by Little Suzy Homemak
Categories Breads
Time 1h
Yield 18 serving(s)
Number Of Ingredients 14
Steps:
- In a large bowl, cream sugar and sugar until light and fluffy. Add egg; beat well. Combine flour and baking soda; add to creamed mixture alternately with buttermilk. Fold in rhubarb. Tranfer to a greased 9 x 13 inch baking pan.
- For topping: In a small bowl combine the brown sugar, flour and cinnamon; cut in butter until crumbly. Sprinkle over batter.
- Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before serving.
- For the Sauce: In a small saucepan, melt butter. Stir in brown sugar and cream. Bring to a boil. Reduce heat; summer for 3-4 minutes or until slightly thickened. Serve with warm coffee cake.
Nutrition Facts : Calories 337.8, Fat 15.7, SaturatedFat 7.6, Cholesterol 40, Sodium 148.5, Carbohydrate 47.9, Fiber 0.7, Sugar 35.1, Protein 2.7
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE
This is a scrumptious moist apple cake with a really rich caramel sauce. The recipe comes from Newfoundland.
Provided by Gail Law
Categories Apple Desserts
Time 1h30m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Butter a 9 inch round cake pan or 9 1/2 inch springform pan.
- Using a fork, work flour with brown sugar and butter in a large bowl until crumbly. Stir in nuts. Divide mixture in half. Evenly press half into pan bottom to form a crust.
- Stir baking soda, cinnamon, and salt into remaining crumb mixture until blended, then make a well in the center. In a small bowl, lightly beat egg with sour cream and vanilla until smooth. Add to flour mixture, stirring just until combined. Fold in apples.
- Evenly spread batter over crumb mixture. Bake until a cake tester inserted into center comes out fairly clean, about 1 hour and 20 minutes. If top gets too brown before cake is baked, lightly lay a piece of foil over top for last 10 to 20 minutes of baking. Cool in pan on a rack. Serve with Brown Sugar Sauce. Cake keeps well at room temperature for a day. Covered, it freezes well and is easily cut while still frozen.
Nutrition Facts : Calories 415 calories, Carbohydrate 52.2 g, Cholesterol 52.3 mg, Fat 21.6 g, Fiber 2 g, Protein 5.4 g, SaturatedFat 9.9 g, Sodium 305.6 mg, Sugar 29.5 g
EASY SPICE CAKE WITH WARM BROWN SUGAR SAUCE
The base cake can, of course, be made with a scratch recipe for spice cake. The sauce is the highlight of this cake, so either boxed mix or scratch spice cake are equally delicious. You can also substitute a Gingerbread or an Applesauce spice cake for the general Spice Cake mix. My mother first served this to our family in the...
Provided by Julie Jarrell Bailey
Categories Other Sauces
Time 45m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350-degrees. Coat a 9x13 inch baking pan with butter flavored oil spray.
- 2. Add cake mix, eggs, oil and water together in a bowl and mix for about 2-minutes. Pour into greased baking pan. Bake according to package directions (approximately 25-minutes baking time). Remove from oven when baking is complete and allow to cool.
- 3. FOR WARM BROWN SUGAR SAUCE: Melt butter in sauce pan over medium heat. Add the brown sugar, cinnamon and allspice. Stir until butter melts and ingredients are mixed. Add milk and stir with a whisk until smooth. Allow to reach a low boil. Turn heat to low. Stir for one-minute. Remove from heat and allow to sit for one or two minutes. Add the vanilla before serving and stir again. (Store leftover sauce in refrigerator. It will set hard and need to be microwave heated to pour over leftover cake or ice cream)
- 4. Slice cake and place on serving dishes. (I use a low-rimmed bowl but a soup cup or a plate are equally fine). POUR the warm sauce over the cake and serve, preferably with a spoon so you don't miss even a drop of the deliciousness!
BLUEBERRY COFFEE CAKE WITH BROWN SUGAR TOPPING
Easy to make and great for breakfast with tea or coffee. This is nice to make when you are craving blueberries but fresh berries are hard to find. I usually use about 1 to 1 1/2 cans pie filling but the original recipe calls for 2 full cans. The recipe comes from Natural Temptations.
Provided by Lvs2Cook
Categories Breads
Time 1h30m
Yield 15 serving(s)
Number Of Ingredients 14
Steps:
- Sift the flour, baking powder and salt in a bowl and mix well.
- Cream the sugar and butter in a mixing bowl until light and fluffy.
- Beat in the vanilla and the eggs.
- Add the dry ingredients alternately with the sour cream mixing well after each addition.
- In a greased 9x13 pan, layer half the batter, all of the pie filling, rest of the batter.
- Sprinkle with brown sugar topping.
- Bake at 350º for 1 hour.
- For the topping: Combine all ingredients in a snall bowl and mix well.
CRANBERRY COFFEE CAKE
"This recipe was given to me by a former neighbor," pens Doris Brearley from Vestal, New York. The yummy cake relies on baking mix, canned cranberry sauce and an easy nut topping, so it's truly a quick bread.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 9 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the biscuit mix, sugar, milk and egg. Pour into a greased 8-in. square baking dish. Drop cranberry sauce by teaspoonfuls over batter. Combine topping ingredients; sprinkle over cranberry sauce. , Bake at 400° for 18-23 minutes or until golden brown. Cool on a wire rack., In a small bowl, combine the glaze ingredients; drizzle over coffee cake.
Nutrition Facts : Calories 311 calories, Fat 9g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 363mg sodium, Carbohydrate 54g carbohydrate (34g sugars, Fiber 1g fiber), Protein 5g protein.
BLUEBERRY CAKE WITH BROWN SUGAR SAUCE
This recipe comes from a cookbook titled The First Batch of Treasured Recipes from Home by Kyla Pierik and was purchased at Apple Berry Farm Market in my hometown. The blueberry cake is warmed and then you pour the heated sauce over top. Some may find it a tad bit sweet, but in our household it was a definite winner.
Provided by Nova Scotia Cook
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- For the cake, cream sugar and shortening.
- Add egg and vanilla, mix and then add all dry ingredients alternately with milk, stirring to mix completely.
- Add blueberries last and pour into 9" x 9" baking dish.
- Bake for 35-40 minutes at 300 degree or until centre is set.
- For the sauce, mix brown sugar, flour and salt together in a saucepan.
- Add boiling water and cook over low heat until thickened.
- Add butter and vanilla last.
- Stir and serve over warm blueberry cake.
BROWN SUGAR PUDDING CAKE
This recipe was one of my Grandma Carr's. It is an old one but a very good one. Its amazing comfort food, great on a winter night for dessert. We like it with ice cream but whipped topping is good, too.
Provided by Kathie Carr
Categories Puddings
Time 55m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees. Combine all sauce ingredients. Pour into a 1-1/2 quart baking dish. Set aside.
- 2. For pudding cake, beat butter and sugar in a mixing bowl. Combine flour, baking powder, salt and nuts; add alternately with milk to butter mixture. Spoon into baking dish on top of sauce. Bake at 350 degrees for 40-45 minutes.
- 3. Serve warm with ice cream or whipped cream.
BROWN SUGAR CAKE WITH BUTTERY BROWN SUGAR SAUCE
The recipe title says it all--rich buttery brown sugar flavor, mmm.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h40m
Yield 16
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Grease bottom and side of 12-cup fluted tube cake pan or 10-inch angel food (tube cake) pan with shortening; lightly flour. In medium bowl, mix flour, baking powder and salt; set aside.
- In large bowl, beat 1 1/2 cups brown sugar, the granulated sugar and softened butter with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed about 5 minutes, scraping bowl occasionally, until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Add 2 teaspoons vanilla. Beat in flour mixture alternately with 3/4 cup milk on low speed until smooth. Pour into pan.
- Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 2 hours.
- Meanwhile, in 2-quart saucepan, heat sauce ingredients except vanilla to boiling over medium heat, stirring constantly; boil and stir 2 minutes. Remove from heat; cool to room temperature. Stir in 1 teaspoon vanilla. Serve warm sauce with cake.
Nutrition Facts : Calories 470, Carbohydrate 57 g, Cholesterol 115 mg, Fat 4 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 280 mg
BROWN SUGAR BUNDT CAKE
My mom passed this recipe along to me. It is easy to make and has been a big hit at home and at the office. I get frequent requests for the recipe. It is very moist and delicious and makes a good breakfast cake as well as a dessert. Increase nuts by another 1/3 cup if you like nuts!
Provided by Ann Byassee
Categories Dessert
Time 1h30m
Yield 1 cake, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Grease a 10-inch bundt pan well and sprinkle pan with granulated sugar (even if using non-stick pan).
- Preheat oven to 350 degrees F.
- Combine cake mix, pudding mix, eggs, oil and water in large bowl and beat on medium speed until well mixed, about 4 minutes.
- (Shorten to 2-3 minutes if using stand mixer).
- Add brown sugar and pecans and mix to combine well.
- Pour batter evenly into prepared bundt pan and bake for 1 hour or until cake tester comes out clean.
- Place bundt pan on wire rack and cool 15 minutes.
- Invert cake onto rack and slip pan off cake.
- Let cool on rack.
- Can be stored covered at room temperature.
APPLESAUCE COFFEE CAKE
Make and share this Applesauce Coffee Cake recipe from Food.com.
Provided by dev_carlsen
Categories Breads
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- To Assemble.
- Preheat oven to 350 °F and grease and flour a 9-x-5-inch loaf pan.
- For loaf, whisk vegetable oil, brown sugar, sugar, whole egg, egg yolk and vanilla until smooth. Stir in applesauce. In a separate bowl, sift flour, baking powder, baking soda, nutmeg and ginger and stir gently into applesauce mixture.
- For streusel, combine brown sugar, flour and cinnamon. Stir in melted butter and walnut pieces and toss to coat.
- Spoon half of the applesauce batter into prepared loaf pan and sprinkle with half of the streusel. Top with remaining batter and sprinkle remaining streusel to finish. Bake for 40 to 50 minutes, until a tester inserted in the center of the cake comes out clean. Cool loaf for 20 minutes, before turning out on a rack to cool completely.
Nutrition Facts : Calories 341.5, Fat 18.4, SaturatedFat 3.3, Cholesterol 38.5, Sodium 122.8, Carbohydrate 41.7, Fiber 1.6, Sugar 23.5, Protein 4.2
More about "brown sugar sauce for coffee cake food"
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE | RECIPE | APPLE ...
From pinterest.com
HOW TO MAKE BROWN SUGAR SAUCE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
BROWN SUGAR SAUCE FOR COFFEE CAKE RECIPE - SHUTUPDARLING-L
From shutupdarling-l.blogspot.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE RECIPE
From crecipe.com
BROWN SUGAR SAUCE FOR COFFEE CAKE RECIPE - MERMAIDTOESS
From mermaidtoess.blogspot.com
BROWN SUGAR SAUCE FOR COFFEE CAKE RECIPE - SMILINGISNOTALWAYS
From smilingisnotalways.blogspot.com
MISS FOOD - BROWN SUGAR SAUCE FOR COFFEE CAKE TASTY ...
From aah2ec.blogspot.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE RECIPE - RECIPES ...
From recipesaz.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE | RECIPE | APPLE ...
From pinterest.com
BEST NEXT-LEVEL COFFEE CAKE RECIPES RECIPES, NEWS, TIPS ...
From foodnetwork.ca
BROWN SUGAR SAUCE FOR COFFEE CAKE RECIPE - EMANUELBORDADOS
From emanuelbordados.blogspot.com
BROWN SUGAR SAUCE FOR COFFEE CAKE BEST DISHES
From casoi.blogspot.com
10 BEST BROWN SUGAR SPONGE CAKE RECIPES - YUMMLY
From yummly.com
BLUEBERRY CAKE WITH BROWN SUGAR SAUCE RECIPES
From tfrecipes.com
BROWN SUGAR SAUCE FOR COFFEE CAKE RECIPES
From tfrecipes.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE BEST FAMILY RECIPES
From rwaksmysocks.blogspot.com
APPLE-COFFEE-CAKE-WITH-BROWN-SUGAR-SAUCE
From mouthwateringmunchies.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE RECIPES
From tfrecipes.com
BROWN SUGAR POUND CAKE WITH SALTY BUTTERSCOTCH SAUCE
From cookiesandcups.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE
From recipecircus.com
10 BEST CINNAMON AND BROWN SUGAR COFFEE CAKE RECIPES - YUMMLY
From yummly.com
BROWN SUGAR SAUCE FOR COFFEE CAKE BEST FAMILY RECIPES ...
From recipesmelissafood.blogspot.com
APPLESAUCE CAKE WITH BROWN SUGAR - ALL INFORMATION ABOUT ...
From therecipes.info
BEST BROWN BUTTER CRANBERRY GINGERBREAD CAKES WITH BROWN ...
From foodnetwork.ca
BROWN SUGAR SAUCE FOR COFFEE CAKE - REVIEW BY …
From allrecipes.com
BROWN SUGAR SAUCE FOR COFFEE CAKE POPULAR RECIPES - MY RECIPES
From rwaksmysocks.blogspot.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE - PRINTER ...
From allrecipes.com
BROWN SUGAR SAUCE FOR CAKE RECIPES
From tfrecipes.com
BROWN SUGAR RUM SAUCE CAKE - COOKEATSHARE
From cookeatshare.com
APPLE COFFEE CAKE WITH BROWN SUGAR SAUCE ON BAKESPACE.COM
From bakespace.com
BROWN SUGAR SAUCE FOR COFFEE CAKE RECIPE ...
From iphone4phonecaserightnow.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search