Breakfast Sausage Fried Rice Food

BREAKFAST FRIED RICE

Steps:

• Melt 2 tablespoons bacon grease in a 12-inch cast iron skillet over medium heat. Add eggs and scramble until not quite set. Remove to a plate.Add another 1-2 tablespoons bacon grease to the now-empty pan and add onion. Cook until tender. Add mushrooms and peppers and cook until tender. Remove all to a plate.Cook breakfast sausage until no longer pink. Remove to a plate.Add remaining 2 tablespoons bacon grease to the pan. Once it's hot, add cold rice. Cook, stirring often, until rice is hot and begins to brown. Add all of the cooked ingredients back to the pan, stir, and cook until hot.Serve immediately with fried eggs, butter, ketchup, and possibly a drizzle of maple syrup.

BREAKFAST FRIED RICE

Steps:

• Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid is absorbed, 20 to 25 minutes.
• Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Transfer bacon slices to a paper-towel lined plate to drain and crumble into bite-size pieces; reserve rendered bacon fat in skillet.
• Cook and stir eggs in the same skillet over medium heat until slightly set, 1 to 3 minutes. Stir yellow onion, peas, green onion, and 1 1/2 teaspoons soy sauce into eggs; cook and stir until yellow onion is translucent, about 5 minutes more. Reduce heat to low; stir rice, crumbled bacon, and remaining soy sauce into egg mixture until well-combined and heated through, 1 to 3 minutes.

BREAKFAST SAUSAGE FRIED RICE

Steps:

• Crumble sausage into a skillet; cook over medium heat until no longer pink. Remove with a slotted spoon and set aside. In same skillet, cook and stir egg over medium heat until completely set. Stir in the rice, sausage, soy sauce, garlic and pepper. Cook until heated through.

BREAKFAST SAUSAGE FRIED RICE

Steps:

• Crumble sausage into a skillet;
• cook over medium heat until no longer pink.
• Remove with a slotted spoon and set aside.
• In same skillet, cook and stir egg over medium heat until completely set.
• Stir in the rice, sausage, soy sauce, garlic and pepper.
• Cook until heated through.

SAUSAGE FRIED RICE

Steps:

• Cook the sausage with garlic powder in a large skillet until browned.
• Remove and drain on paper towels.
• Pour drippings from skillet.
• Add oil and heat until hot but not smoking.
• And rice and stir-fry over high heat for 1 minute.
• Add vegetables and sausage and continue to stir-fry, about 5 minutes.
• Stir in eggs and cook until set; season.
• Sprinkle with onions.