Breakfast Pizza Squares Food

BRUNCH PIZZA SQUARES

Steps:

• In a large skillet, crumble sausage and cook over medium heat until no longer pink; drain. Unroll crescent dough onto the bottom and 1/2 in. up the sides of a lightly greased 13x9-in. baking pan; seal seams. Sprinkle with sausage. , In a large bowl, beat the eggs, milk and pepper; pour over sausage. Sprinkle with cheese. , Bake, uncovered, at 400° until a knife inserted in the center comes out clean, about 15 minutes.

BREAKFAST PIZZA

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• Brown breakfast sausage in a large skillet until no longer pink and the meat is crumbly, about 10 minutes. Drain excess grease and set sausage aside.
• Separate crescent roll dough into triangles and place into a 12-inch pizza pan with a rim, points toward the inside. Press the triangles together to join; pinch a 1 1/2-inch rim up the side of the pizza pan.
• Spoon cooked sausage into the bottom of the crust. Spread hash browns over the sausage and sprinkle with Cheddar cheese. Whisk eggs, milk, salt, and black pepper in a bowl until smooth and pour the egg mixture over the cheese layer. Sprinkle pizza evenly with Parmesan cheese.
• Bake in the preheated oven until eggs are set and crust is lightly browned, 25 to 30 minutes.

BREAKFAST PIZZA

Steps:

• Follow the Best Pizza Dough recipe to prepare the dough. (This takes about 15 minutes to make and 45 minutes to rest.)
• Place a pizza stone in the oven and preheat to 500°F. OR preheat your pizza oven (here's the pizza oven we use).
• Make the 5 Minute Pizza Sauce.
• Finely dice the green pepper. Thinly slice the red pepper. Thinly slice the red onion.
• In a medium bowl, crack the eggs and whisk them together until well-beaten. Add 1 pinch kosher salt. In a small skillet, heat the olive oil over medium heat. Tilt the pan to ensure the entire pan is coated in the oil. Pour in the eggs. Keep the heat on medium. When the eggs just start to set, use a flat spatula to slowly scrape sections of eggs, creating folds. Scrape occasionally until the eggs form soft folds, and remove them from the heat just before they are fully hardened. Break the eggs into smaller crumbles with the spatula.
• When the oven is ready, dust a pizza peel with cornmeal or semolina flour. (If you don't have a pizza peel, you can use a rimless baking sheet or the back of a rimmed baking sheet. But a pizza peel is well worth the investment!) Stretch the dough into a circle; see How to Stretch Pizza Dough for instructions. Then gently place the dough onto the pizza peel.
• Spread the pizza sauce over the dough using the back of a spoon to create a thin layer. Add the mozzarella cheese. Top with the, peppers, red onion, and scrambled eggs. Sprinkle with fennel seeds and a few pinches of kosher salt.
• Use the pizza peel to carefully transfer the pizza onto the preheated pizza stone. Bake the pizza until the cheese and crust are nicely browned, about 5 to 7 minutes in the oven (or 1 minute in a pizza oven). Slice into pieces and serve immediately.

NAAN BREAKFAST PIZZA

Steps:

• Preheat the oven to 350°F. Spread 1 tablespoon of the butter across the naan bread and sprinkle over the onion powder and garlic powder. Bake for 5 to 10 minutes or until the butter is melted and the bread starts to brown just slightly.
• While the naan is in the oven, whisk together the eggs and the heavy cream.
• Heat the remaining tablespoon of butter in a non-stick skillet over medium-high heat. Pour the eggs into the skillet and cook until scrambled, but still soft and a little runny. Mix in half of the bacon and cheese. Taste and add salt and pepper, if desired
• Transfer the eggs to the naan bread, covering the bread evenly. Top with remaining cheese and bacon, and bake for 5 minutes or until the cheese is melted.
• Garnish with fresh parsley, before serving.

BREAKFAST PIZZA SQUARES

Steps:

• Cook sausage and drain well. Unroll the crescent rolls into a greased 9x13 pan, pressing dough up sides and sealing the seams. Place sausage evenly over the dough.
• Whisk the eggs and milk together and pour over sausage. Sprinkle the cheese evenly over top.
• Bake at 400 degrees F for 15-20 minutes. Serve hot.

BRUNCH PIZZA SQUARES

Steps:

• In a skillet, cook sausage over medium heat until no longer pink. Drain.
• Unroll crescent roll dough into a lightly greased 9x13 baking pan. Press dough 1/2 inch up the sides and seal seams.
• Sprinkle with sausage.
• In a bowl, beat the egg, milk and pepper. Pour over sausage. Sprinkle with cheese.
• Bake, uncovered at 400 for 15 minutes or until the crust is golden brown and the cheese is melted.

EASY BREAKFAST PIZZA

Steps:

• Preheat oven to 425 degrees.
• Unroll the pizza crust into a 15x10x1 inch sheet cake pan, stretch to fill the pan and curl up the edges to form a crust.
• Brush crust with olive oil and prick with a fork to avoid bubbles.
• Bake until lightly browned about 7-8 minutes.
• In a medium size bowl whisk together the eggs, milk salt and pepper.
• In a medium skillet heat a little oil over medium heat. Add egg mixture and cook until soft scrambled.
• Spoon egg mixture over crust, add bacon and cheese. Bake for another 7 minutes or until cheese is melted.

4-SQUARE FAMILY PIZZA

Steps:

• Heat oven to 425 degrees F. Spray cookie sheet with cooking spray; sprinkle with cornmeal. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x12-inch rectangle. Brush dough with olive oil.
• Bake 6 to 8 minutes. Sprinkle Cheddar cheese in the shape of a "plus sign" on crust, dividing the crust into four squares. Top each square with 1 of the 4 variations listed above to make 4 different squares; if desired, on the Pepperoni Pizza Square, arrange the pepperoni to make a happy face. Top entire pizza with mozzarella cheese.
• Bake 10 to 13 minutes longer or until crust is deep golden brown and cheese is melted and bubbly. Cut pizza into 4 squares; cut each square into 4 squares to make a total of 16 squares.
• This recipe lends itself well to other variations. Get creative and add your family's favorite toppings!
• For a perfect party pizza, follow Steps 1 and 2, dividing the crust into four squares with lines of shredded Cheddar cheese as described. Then provide toppings (meats, cheeses, sauces, fruits, etc.), allowing guests to complete a square with the ingredients of their choice.
• Wonderful for a teen sleepover party!

BREAKFAST PIZZA

Steps:

• Preheat the oven to 450°F. Stretch the pizza dough onto a greased 18x13" sheet pan.
• Scramble the eggs with milk until just done.
• Spread the sausage gravy over the pizza crust. Top with cheese and scrambled eggs.
• Bake 10-15 minutes or until crust is golden brown and cheese melts.