BRAZIL NUT COOKIES
Brazil nuts may be an unusual ingredient for a cookie recipe, but the flavor is absolutely outstanding. The recipe from my mother for these rich buttery cookies goes back more than 70 years.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in nuts and coconut. , Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until bottom of cookies are lightly browned. Remove to wire racks.
Nutrition Facts : Calories 104 calories, Fat 7g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 62mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein.
BRAZIL NUT STICKS
Make and share this Brazil Nut Sticks recipe from Food.com.
Provided by superbuna
Categories Dessert
Time 40m
Yield 3 dozen cookies
Number Of Ingredients 7
Steps:
- Beat eggs till light; beat in sugar.
- Add everything else.
- Chill dough for 30 minutes.
- Heat oven to 350 degrees.
- Break off pieces of dough and roll to pencil shape, about 3" long.
- Place on greased baking sheets and bake at 350 degrees for 10 to 12 minutes.
Nutrition Facts : Calories 1174, Fat 35, SaturatedFat 8.2, Cholesterol 141, Sodium 218.9, Carbohydrate 204.6, Fiber 5.5, Sugar 142.7, Protein 18.4
BRAZIL NUT STICKS RECIPE
Provided by momofsixplus1
Number Of Ingredients 7
Steps:
- force brazil nuts through chopper or grater. sift flour. baking powder,salt into meats;mix well. beat eggs. add brown sugar gradually, beating it in as it is added. add vanilla; stir in flour and nut meat mixture gradually. when thoroughly mixed, place to chill for one to two hours. pinch into balls. roll into sticks between the palms. place on cookie sheets. bake 350 15-20 minutes. roll in confectionary sugar while still warm. shortening is not needed, nuts are so rich in fat, they supply the shortening. store for 2-3 weeks to season.
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5 HEALTH BENEFITS OF BRAZIL NUTS | BBC GOOD FOOD
From bbcgoodfood.com
Estimated Reading Time 5 mins
- Good for the brain. Brazil nuts contain a polyphenol known as ellagic acid which has both antioxidant and anti-inflammatory properties that may offer neuroprotective and anti-depressant effects on the brain.
- May support healthy cholesterol levels. Thanks to their heart-healthy polyunsaturated fatty acid profile, high fibre and mineral rich content, Brazil nuts have been shown to reduce total and LDL cholesterol levels (known as ‘bad cholesterol’).
- Good for thyroid health. Selenium is a key nutrient required to support healthy thyroid function, with studies showing that Brazil nut consumption could improve thyroid hormone levels in those who were deficient.
- Strong anti-inflammatory properties. Inflammation in the body can lead to increased free radical activity. Brazil nuts are abundant in antioxidants which help to protect cells from the oxidative damage caused by these free radicals.
- May support mood balance. Low selenium levels have been linked with several mood-related disorders including anxiety and depression. One study demonstrated that these symptoms decreased after just five weeks of taking 100mcg selenium a day (which would be the equivalent of about 1- 1.5 Brazil nuts).
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- The World’s Best Source of Selenium. Selenium is an essential antioxidant mineral, and it has several important functions within the human body. Among these benefits, selenium may help to improve the body’s antioxidant defense system and lower inflammation (3, 4).
- Brazil Nuts Improve the Lipid (Cholesterol) Profile. Numerous studies have shown that Brazil nuts may benefit cardiovascular health by improving the cholesterol profile.
- Brazil Nuts May Improve Thyroid Function. The thyroid is a gland at the front of the lower neck that is responsible for producing important hormones.
- Source of Vitamin E. Vitamin E is a fat-soluble vitamin that plays a crucial role in our health. For one thing, the vitamin has antioxidant properties, and studies show that it may reduce oxidative stress (14, 15).
- Brazil Nuts May Improve Cognitive Performance. There is some evidence that Brazil nuts may improve cognitive performance in older adults. In a randomized controlled trial featuring 31 older adults, one Brazil nut per day for 6-months led to improvements in verbal fluency as well as increasing selenium levels (19).
- Rich In Polyphenols. Brazil nuts are a rich source of polyphenols, and they contain a range of flavonoids and phenolic acids (21). Polyphenols have several potential benefits, but the bioavailability of many of these compounds is a subject of debate (22, 23).
- Brazil Nuts May Improve Markers of Oxidative Stress. Another potential benefit of Brazil nuts is that they appear to lower markers of inflammation. There are several studies in this area, and they show that consuming the nuts may lower oxidative stress.
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