Bora Bora Sangria Food

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BORA BORA SANGRIA



Bora Bora Sangria image

A Sangria from the bar Bora Bora at Ibiza, Spain. I don't know how many serving it is. It's not a big recipe of sangria. But it says to pour sangria in glasses (but I don't know how many). If you try it, tell me how many glasses you had with this recipe and I'll write it.

Provided by Boomette

Categories     Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 8

1/2 ounce Spanish brandy (or regular brandy)
4 ounces red wine (a Spanish red wine if you can find it)
1 dash orange Curacao
orange, sliced
apple, sliced
lemon, sliced
1 cinnamon stick
4 ounces lemonade, to complete

Steps:

  • Mix brandy, wine, curacao, fruits and cinnamon stick in a jug.
  • Complete with lemonade and stir.
  • Pour sangria in glasses with ice.
  • Garnish with pieces of fruits.

Nutrition Facts : Calories 162.5, Fat 0.1, Sodium 8.2, Carbohydrate 18.8, Fiber 0.1, Sugar 15.8, Protein 0.2

RED WINE SANGRIA



Red Wine Sangria image

For a festive gathering, mix a pitcher of Bobby Flay's Red Wine Sangria featuring pomegranates and blackberries, from Boy Meets Grill on Food Network.

Provided by Bobby Flay

Categories     beverage

Time P1DT15m

Yield about 8 servings

Number Of Ingredients 10

2 bottles red Spanish table wine
1 cup brandy
1/2 cup triple sec
1 cup orange juice
1 cup pomegranate juice
1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)
Orange slices
Apple slices
Blackberries
Pomegranate seeds

Steps:

  • Mix all ingredients together and let stand in a tightly sealed container or pitcher for at least 24 hours in the refrigerator before serving.

EASY SANGRIA



Easy sangria image

Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 10

2 oranges , chopped
2 pears , chopped
2 lemons , 1 chopped, 1 juiced
200g red berries , chopped (we used strawberries and cherries)
3 tbsp caster sugar
1 tsp cinnamon
ice
750ml bottle light red wine
100ml Spanish brandy
300ml sparkling water

Steps:

  • Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
  • Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.

Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium

BORA BORA (NON-ALCOHOLIC)



Bora Bora (Non-Alcoholic) image

Make and share this Bora Bora (Non-Alcoholic) recipe from Food.com.

Provided by Debbwl

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 7

2 1/2 ounces pineapple juice
1 1/2 ounces passion fruit juice
1/4 ounce lemon juice
1/4 ounce grenadine
pineapple slice, garnish
red maraschino cherry, garnish
ice

Steps:

  • Mix juices and pour into tall glass filled with ice.
  • Garnish with a slice of pineapple and a maraschino cherrie.

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