Bonefish Grill Saucy Shrimp Scallops Food

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BONEFISH GRILL SAUCY SHRIMP & SCALLOPS



Bonefish Grill Saucy Shrimp & Scallops image

not set

Provided by rotts4me

Categories     Main Dish

Time 30m

Yield 1

Number Of Ingredients 12

2 oz. Butter
1 tbsp. garlic minced
1 ea. green onion
10 ea. Kalamata olives 1/2 pieces
2 tbsp. sundried tomatoes julienne
3 oz. small shrimp
3 oz. bay scallops
2 tbsp. lemon juice
1/4 cup clam broth
3 tbsp. Feta cheese crumbles
2 tbsp. parsley chopped
crusty bread as needed

Steps:

  • Heat butter in a sauté pan. Add garlic and green onions and sauté until the aroma fills the air. Add Kalamata olives and sundried tomatoes - cook for 30 seconds. Add shrimp and scallops, salt & pepper and sauté until firm - do not overcook. Add lemon juice, clam juice and feta cheese - bring to a simmer. Pour into heated serving dish. Sprinkle with chopped parsley. Serve with crusty bread.

Nutrition Facts : Calories 1796 calories, Fat 198.907122233707 g, Carbohydrate 11.517383308273 g, Cholesterol 526.976854644889 mg, Fiber 0.80319999396801 g, Protein 3.20055686720072 g, SaturatedFat 125.923308322784 g, ServingSize 1 1 Serving (355g), Sodium 1418.43175942073 mg, Sugar 10.714183314305 g, TransFat 13.9479390729009 g

SAUCY SHRIMP APPETIZER BONEFISH GRILL RECIPE - (5/5)



Saucy Shrimp Appetizer Bonefish Grill Recipe - (5/5) image

Provided by lisalang

Number Of Ingredients 11

2 oz. Butter
1 tbsp. garlic, minced
1 ea. green onion
10 ea. Kalamata olives, ½ pieces
2 tbsp. sundried tomatoes, julienne
3 oz. shrimp (small count)
3 oz. bay scallops
2 tbsp. lemon juice
¼ cup clam broth
3 tbsp. Feta cheese, crumbles
2 tbsp. chopped parsley

Steps:

  • 1.Heat butter in a sauté pan. Add garlic and green onions and sauté until the aroma fills the air. 2.Add Kalamata olives and sundried tomatoes - cook for 30 seconds. 3.Add shrimp and scallops, salt & pepper and sauté until firm - do not overcook. 4.Add lemon juice, clam juice and feta cheese - bring to a simmer.

BANG BANG SHRIMP - COPYCAT FROM BONEFISH GRILL



Bang Bang Shrimp - Copycat from Bonefish Grill image

We had these at Bonefish Grill. They are a great app. Since then, I have been trying many recipes looking for one that tastes close. This is the best that I have found. Sometimes I fix these and just serve with a salad for lunch - very delicious!

Provided by Teri8551

Categories     Spicy

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb shrimp, shelled and deveined smaller shrimp works best
1/2 cup mayonnaise
1/4 cup Thai sweet chili sauce
3 -5 drops hot chili sauce, just a few drops
1/2-3/4 cup cornstarch, to coat the shrimp in

Steps:

  • Mix mayo and sauces for coating.
  • Bread shrimp in cornstarch.
  • Deep fat fry the shrimp until lightly brown.
  • Drain on paper towel, put shrimp in a bowl and coat with the sauce.
  • Serve in a lettuce lined bowl, top with chopped scallions.
  • -----------------------------------------------------.

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