Bobs Big Boy Strawberry Pie Food

BIG BOY'S STRAWBERRY PIE

Steps:

• In baked pie crust add sliced strawberries.
• In small saucepan, mix water, sugar, and cornstarch and bring to boil. Boil until mixture is clear and thick, approximately 2 minutes.
• Remove saucepan from heat and add the strawberry gelatin, stirring until dissolved. Pour this over the strawberries in pie shell. Chill and serve.

GRANDMA'S BIG BOY STRAWBERRY PIE

Steps:

• Cook water, cornstarch, and sugar until thick. Add jello. Cool slightly.
• Slice berries into shell. Pour jello mixture over berries. Chill.
• Serve with whipped cream, as desired.

BOB'S BIG BOY STRAWBERRY PIE FOR DIABETICS

Steps:

• 1. Blend together in a sauce pan the Splenda/sugar blend & corn starch
• 2. Add the water, and stir till dissolved
• 3. Cook until thick, stirring constantly, about 3 to 5 minutes
• 4. Add the jello
• 5. Stir till the jello completely dissolves
• 6. Dump in the strawberries, and stir to combine
• 7. Fill each pie shell evenly
• 8. stick them in the fridge for 4 hours
• 9. Whip the heavy whipping cream with the Splenda/sugar blend and vanilla until stiff peaks form
• 10. Cover each pie evenly with the whipped cream
• 11. Serve

BOB'S BIG BOY STRAWBERRY PIE RECIPE

Steps:

• Blend together cornstarch and sugar. Combine in saucepan with water. Cook. stirring until thick 3 to 5 minutes. Remove from heat. Add gelatin . stir until dissolves. Mix berries in gelatin before placing in pie shell. Pour into pie shell. Let chill 2-3 hours. Garnish with whipped topping. ENJ0Y!!!!