Better Homes And Gardens Apple Bacon Burger Food

BETTER HOMES AND GARDENS APPLE BACON BURGER

Better Homes and Gardens Apple Bacon Burger image

This is found in the July 2010 magazine under a section called "Fast Summer Meals". I am posting it to make it easy to find. I can't wait to try this.

Provided by CeeGee

Categories Apple

Time 17m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 8

Ingredients

1/2 lb Italian sausage
1/2 lb ground beef
2 granny smith apples
8 slices bacon
2 tablespoons mayonnaise
1 tablespoon Dijon mustard
1 tablespoon honey
4 hamburger buns

Steps:

Core and finely chop one apple.
Mix sausage, beef and chopped apple and shape into burgers.
Grill directly over medium high heat for 4-5 minutes per side (until pink no longer remains).
While burgers are cooking, cook bacon and toast hamburger buns.
In a small bowl stir together mayonnaise, mustard and honey.
Put mayo-honey-mustard spread on a toasted bun and top with cooked burger.
Core and slice an additional green apple.
Place 2 slices of apple and 2 slices of bacon on top of burger.
Top with other bun half and enjoy!

APPLE BUTTER BARBECUE BURGERS

Apple Butter Barbecue Burgers image

This recipe is a combination of a great little barbecue sauce specifically made for the burger (imagine that!) and a superb burger I came across on the internet and made a few little changes to. When I first read the ingredients for the sauce I was thinking hmmm... I don't know. But Better Homes & Gardens just knows their stuff! Burger fanatic that I am, this heavenly match has become a household favorite.

Provided by Christmas Carol

Categories Apple

Time 30m

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

1 lb ground chuck
1/2 small sweet onion, finely chopped
5 tablespoons light brown sugar, plus
1 teaspoon light brown sugar
1 teaspoon garlic powder
1 teaspoon cajun seasoning
1 tablespoon A.1. Original Sauce
1/8 teaspoon ground sage
1/4 cup Italian breadcrumbs
1 (8 ounce) can Hunt's tomato sauce
1/2 cup apple butter
1 tablespoon Worcestershire sauce
4 kaiser rolls, lightly toasted

Steps:

In a medium bowl, combine ground beef, onion, brown sugar, garlic powder, Cajun seasoning, steak sauce, ground sage, and Italian breadcrumbs.
Form mixture into four patties.
For sauce combine tomato sauce, apple butter, and Worcestershire sauce in a small saucepan.
Bring just to boiling.
Grill or broil burgers for 4 to 6 minutes per side or to desired doneness, brushing with sauce during grilling and after flipping.
Heat any remaining sauce just until bubbly, serve with burgers on toasted Kaiser rolls.

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