Best Brats In Oven Food

OVEN-BAKED BRATWURST (EASY RECIPE)

Steps:

• Preheat oven to 400 degrees Fahrenheit. Make sure your oven rack is in the center position.
• Cover your baking sheet with tin foil. (A casserole dish or baking pan also works well.)
• Place the bratwurst on the baking sheet, allowing plenty of space in between.
• Bake the bratwurst on one side for 10 minutes.
• Flip the brats and cook on the other side for 5 to 7 minutes (until browned).
• Quick Note: If you're cooking the brats with other veggies in the pan, they'll need 20 to 25 minutes. When cooked by themselves, the bratwurst cook in just 15 minutes.

BRATWURST BAKE

Steps:

• Rub the defrosted brats with the garlic and leave it stuck to the brats.
• Lay the brats in the bottom of a foil lined pan, leave enough foil on the sides to tent it over the brats later.
• Quarter the onion and apple and spread the pieces out over the brats.
• Sprinkle the pepper over the whole thing and seal the foil over the top.
• Bake in a 350 oven for an hour.

BEST BRATS EVER!

Steps:

• Add brats, beer, 3/4 stick of butter, garlic, 1/2 onion, and salt to pot.
• Bring to a boil and simmer for 30 minutes.
• Remove from heat.
• Place on medium hot grill and grill until golden brown (15 to 20 minutes).
• Use remaining butter to sauté onions until they become opaque.
• Place on buns top with a spicy mustard and onions.
• Enjoy!