APPLESAUCE-BERRY GELATIN MOLD
Want a head start on your holiday meal? Try this uncomplicated, yet pretty apple-berry mold from Gloria Coates of Madison, Connecticut. Fresh cranberries and mint leaves are a beautiful garnish.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in cranberry sauce and applesauce. Pour into a 6-cup ring mold coated with cooking spray. Cover and refrigerate overnight. Unmold onto a serving platter.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
BERRY APPLESAUCE GELATIN
This recipe is loved by adults and kids alike. I make this for my in-laws using sugar free jello and unsweetened applesauce. Enjoy!
Provided by Carla Skiles
Categories Gelatin Salads
Number Of Ingredients 5
Steps:
- 1. In a bowl, dissolve gelatin in boiling water.
- 2. Stir in the frozen strawberries until thawed and separated.
- 3. Add applesauce and lemon juice to strawberry mixture.
- 4. Pour into an 11 x 7 pan; chill until set.
BERRY APPLESAUCE GELATIN
Applesauce and strawberry chunks give substance to this lovely rose-colored treat from Julie Bick of Lyons, Ohio. "My mother-in-law shared the recipe for this refreshing gelatin salad, which is not only great-tasting, but good for you!"
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a bowl, dissolve gelatin in boiling water. Stir in the strawberries until thawed and separated. Add the applesauce and lemon juice; mix well. Pour into an 11x7-in. pan; chill until set.
Nutrition Facts : Calories 48 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 11g carbohydrate, Fiber 1g protein.
APPLESAUCE-BERRY GELATIN MOLD
A holiday jello salad from Gloria Coates (found in Oct/Nov 2007 issue of Taste of Home). She says she garnishes it with fresh cranberries and mint leaves.
Provided by berry271
Categories Apple
Time 10m
Yield 12 1/2 c. servings, 12 serving(s)
Number Of Ingredients 5
Steps:
- Spray a 6-cup ring mold with cooking spray.
- Boil the water.
- Dissolve the gelatin in the water.
- Stir in cranberry and apple sauces.
- Cover and refrigerate overnight.
- Unmold on serving platter.
Nutrition Facts : Calories 139.8, Fat 0.1, Sodium 87.6, Carbohydrate 35, Fiber 0.8, Sugar 26.6, Protein 1.2
APPLESAUCE GELATIN SQUARES
"I make this attractive soft-set salad during the holidays and garnish it with ranch dressing that's tinted green," relates Judy Ernst of Montague, Michigan. "Or spoon on a dollop of whipped topping for a light sweet dessert anytime."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 16 servings.
Number Of Ingredients 4
Steps:
- In a bowl, dissolve gelatin in boiling water. Stir in cold water and applesauce. Pour into a 13-in. x 9-in. dish coated with cooking spray. Refrigerate for 8 hours or overnight. Cut into squares.
Nutrition Facts : Calories 42 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
FLAVORED APPLESAUCE
My family really enjoyed this applesauce. This was so easy and simple. When I made this applesauce I used sugar free raspberry gelatin. I got this recipe from Nichols-Tioga Community Cookbook. The recipe was submitted by Marcia Pierson. The recipe says you can use any flavor gelatin but raspberry is great. The recipe is to get kids interested in the kitchen and to make them feel good about making something really good. This applesauce is very good and your child can feel proud that he/she made it all by themselves.
Provided by internetnut
Categories Very Low Carbs
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Open the jar of applesauce and pour it in a serving bowl.
- Sprinkle the gelatin over it and stir to combine.
Nutrition Facts : Calories 144.4, Fat 0.2, Sodium 99.3, Carbohydrate 36.5, Fiber 1.4, Sugar 12.2, Protein 1.3
APPLESAUCE JELLO
Make and share this Applesauce Jello recipe from Food.com.
Provided by PrimQuilter
Categories Gelatin
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Dissolve jello with boiling water in large bowl.
- Add cold water and applesauce.
- Chill until set.
BERRY APPLESAUCE GELATIN
Applesauce and strawberry chunks give substance to this lovely rose-colored treat from Julie Bick of Lyons, Ohio. 'My mother-in-law shared the recipe for this refreshing gelatin salad, which is not only great-tasting, but good for you!'
Provided by Allrecipes Member
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In a bowl, dissolve gelatin in boiling water. Stir in the strawberries until thawed and separated. Add the applesauce and lemon juice; mix well. Pour into an 11-in. x 7-in. x 2-in. pan; chill until set.
Nutrition Facts : Calories 116.6 calories, Carbohydrate 28.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 1.5 g, Protein 2.2 g, SaturatedFat 0 g, Sodium 88.8 mg, Sugar 26.1 g
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