Bells Homemade Seasoning Food

BELL'S POULTRY/STUFFING SEASONING

Bell's Poultry/Stuffing Seasoning image

This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!

Provided by Aroostook

Categories High Fiber

Time 5m

Yield 5 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon rosemary
1 tablespoon oregano
1 teaspoon sage
1 tablespoon ginger
1 tablespoon marjoram
1 tablespoon thyme
1 teaspoon pepper

Steps:

Mix ingredients and store in an airtight container.
Sprinkle on poultry before roasting or make a stuffing.
Stuffing: Melt 4 tbls. butter.
Saute 1/3 c.minced onion and 1/2 cup chopped celery until tender.
Salt to taste.
Add vegetables to eight slices of bread (cubed and toasted).
Add 1/2 cup water and 1 1/2 tsp of poultry seasoning to the bread mixture and toss.

Nutrition Facts : Calories 7.2, Fat 0.1, SaturatedFat 0.1, Sodium 0.8, Carbohydrate 1.6, Fiber 0.6, Sugar 0.1, Protein 0.2

BELL'S HOMEMADE SEASONING

Bell's Homemade Seasoning image

I wanted to make "Recipe #66941" and did not know what Bells seasoning was. I could not find anything on Zaar, so I googled. I found this on www.bakespace.com and as it is so simple I thought I would post for those of us who live on the other side of the world! I believe this is very good in poultry stuffings according to Martha Stewart..

Provided by Good Looking Cooking

Categories High Fiber

Time 15m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 6

Ingredients

1/4 teaspoon thyme
3/4 teaspoon sage
1/4 teaspoon marjoram
1/4 teaspoon rosemary
1/4 teaspoon black pepper
1/4 teaspoon nutmeg

Steps:

Mix all together and use.

Nutrition Facts : Calories 6.9, Fat 0.3, SaturatedFat 0.2, Sodium 0.4, Carbohydrate 1.1, Fiber 0.6, Sugar 0.2, Protein 0.2

TACO BELL MEAT SEASONING

Taco Bell Meat Seasoning image

Tasty Taco Bell ground beef mix from CopyKat.com. I can't believe it's not on Zaar yet! I made it tonight for buritos and it was great! Pretty close to Taco Bell's. Can't wait to try with tacos too!!

Provided by Sherie717

Categories Lunch/Snacks

Time 35m

Yield 3-4 serving(s)

Number Of Ingredients 12

Ingredients

1 1/3 lbs lean ground chuck
1 1/2 tablespoons masa corn flour (I didn't have any so therefore omitted and didn't miss it a bit)
4 1/2 teaspoons chili powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon seasoning salt
1/2 teaspoon paprika
1/4 teaspoon cumin
1/2 teaspoon garlic salt
1/4 teaspoon sugar
1 teaspoon instant minced onion
1/2 teaspoon beef bouillon

Steps:

Mix together all ingredient except the meat.
Stir the spice mixture well making sure that all spices have been blended well.
Crumble ground beef and brown stirring well.
Remove from heat, rinse with hot water and drain water and grease from beef.
Return beef to the pan and add spice mix.
Add 3/4 - 1 cup water to ground beef and seasoning and simmer on medium low temperature for 20 minutes. Simmer until most of moisture has cooked away. Remove from heat when moisture in meat as dissipated but meat is not dry.
(I mixed in a can of refried beans at the end and some Mexican Blend Cheese and served with warmed flour tortillas.).

Nutrition Facts : Calories 33.4, Fat 0.8, SaturatedFat 0.1, Sodium 70.2, Carbohydrate 6.7, Fiber 2, Sugar 0.9, Protein 1.2

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