Basic Cocktail Sauce Food

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BASIC COCKTAIL SAUCE



Basic Cocktail Sauce image

Cocktail sauce is a common condiment served with chilled seafood. It's so easy to make it yourself that there is no reason to buy it at the store. Feel free to adjust the ingredients as needed (we like lots of Tabasco!)

Time 5m

Yield 4

Number Of Ingredients 5

6 tablespoons tomato ketchup
2 tablespoons horseradish
4 tablespoons lemon juice
celery salt to taste
Tabasco sauce

Steps:

  • Combine the ketchup, horseradish, and lemon juice in a bowl and whisk until completely mixed. Add celery salt and Tabasco to taste and mix well. Tastes best when well chilled. Store in refrigerator in a tightly sealed container for up to a week.

Nutrition Facts :

COCKTAIL SAUCE (INA GARTEN BACK TO BASICS)



Cocktail Sauce (Ina Garten Back to Basics) image

This is a sauce for dipping shrimp into. It goes with Ina Garten's roasted shrimp cocktail Roasted shrimp coctail recipe #350688 . This sauce from Back to Basics cookbook from 2008, is perfect for any shrimp cocktail and easy to make. I keep it on file so no more bottle cocktail sauce is needed thus saving me money and allowing me to control the ingredients. Enjoy! ChefDLH

Provided by ChefDLH

Categories     Sauces

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 6

1/2 cup chili sauce (recommended -- Heinz)
1/2 cup ketchup
3 tablespoons prepared horseradish
2 teaspoons fresh lemon juice
1/2 teaspoon Worcestershire sauce
1/4 teaspoon hot sauce (recommended -- Tabasco)

Steps:

  • -combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce.
  • -Serve as a dip with shrimp.

QUICK COCKTAIL SAUCE



Quick Cocktail Sauce image

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Number Of Ingredients 5

1/2 cup of ketchup
2 tablespoons horseradish
Worcestershire sauce
1 lemon
Tabasco sauce, to taste

Steps:

  • In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.

CLASSIC COCKTAIL SAUCE



Classic Cocktail Sauce image

A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.

Provided by Melissa Clark

Categories     condiments, seafood

Time 10m

Yield 1 cup

Number Of Ingredients 6

2/3 cup ketchup
3 tablespoons prepared horseradish, store-bought or homemade
1 tablespoon fresh lemon juice, plus more to taste
1/4 teaspoon freshly ground black pepper
1/4 teaspoon hot sauce, such as Tabasco, plus more to taste
Dash of Worcestershire sauce

Steps:

  • Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.

EASY SEAFOOD COCKTAIL SAUCE



Easy Seafood Cocktail Sauce image

This versatile cocktail sauce has some "zip" to it from the horseradish and hot sauce, but these can be adjusted to suit your taste.

Provided by Bayhill

Categories     Sauces

Time 5m

Yield 1 2/3 cups

Number Of Ingredients 11

3/4 cup chili sauce
3/4 cup ketchup
2 tablespoons prepared horseradish (use more or less to suit your taste)
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 teaspoon granulated sugar
1/4 teaspoon hot pepper sauce (use more or less to suit your taste)
1 pinch celery salt
1 pinch onion salt
1 pinch garlic salt
black pepper, to taste

Steps:

  • Combine all ingredients in a small bowl; cover and chill. Adjust seasonings to suit your taste before serving.

SIMPLE SHRIMP COCKTAIL SAUCE



Simple Shrimp Cocktail Sauce image

Make and share this Simple Shrimp Cocktail Sauce recipe from Food.com.

Provided by MizzNezz

Categories     Sauces

Time 5m

Yield 2 cups

Number Of Ingredients 3

2 cups catsup
2 tablespoons ground horseradish
3 tablespoons Worcestershire sauce

Steps:

  • Mix all ingredients in a jar.
  • Mix well.
  • Serve with cooked and cooled shrimp.

Nutrition Facts : Calories 249.9, Fat 0.9, SaturatedFat 0.1, Sodium 2923.5, Carbohydrate 65.2, Fiber 0.7, Sugar 57.2, Protein 4.2

BASIC COCKTAIL SAUCE



Basic Cocktail Sauce image

Make and share this Basic Cocktail Sauce recipe from Food.com.

Provided by Traci Jeff Poole2

Categories     < 15 Mins

Yield 1 batch

Number Of Ingredients 5

6 tablespoons tomato ketchup
2 tablespoons horseradish
4 tablespoons lemon juice
celery salt
to taste Tabasco sauce

Steps:

  • Shake all ingredients until well mixed.
  • Add celery salt and tabasco sauce to your taste. Chill and serve.

Nutrition Facts : Calories 117, Fat 0.6, SaturatedFat 0.1, Sodium 1097.4, Carbohydrate 31.2, Fiber 1.5, Sugar 24.4, Protein 2.1

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