SUMMER GRILLED PORK CHOPS
This dish is what summer and grilling are all about...sweet honey-grilled pork chops are always an entertaining hit.
Provided by MollysDad
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 2h30m
Yield 4
Number Of Ingredients 7
Steps:
- Mix the lemon juice, honey, Worcestershire sauce, garlic, and basil together in a bowl. Pour about half the marinade into a resealable plastic zipper bag, and place the pork chops in the bag. Squeeze out the air, seal the bag, and refrigerate for at least 2 hours (overnight is best). Refrigerate remaining marinade for basting.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Remove the chops from the bag, and discard the used marinade. Sprinkle chops with salt and black pepper. Grill the chops until browned and the meat is no longer pink inside, 20 to 25 minutes. Baste frequently with the reserved marinade, being sure to let the mixture cook onto the chops. An instant-read meat thermometer inserted into the center of a chop should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 673.3 calories, Carbohydrate 114.6 g, Cholesterol 106.6 mg, Fat 9 g, Fiber 0.7 g, Protein 41.6 g, SaturatedFat 3.1 g, Sodium 156.1 mg, Sugar 107.5 g
INCREDIBLE BBQ GRILLED VEGETABLES - MARINATED!
Recipe video above! An assortment of vegetables grilled on the BBQ until tender-crisp with charred edges, then while still hot, tossed in a Lemon Herb & Garlic Marinade so they suck up the flavour. Great served freshly made, even better the next day! See in post for serving ideas - antipasto / cheeseboard, starter, side dish, main, salad, or pasta. Oven roasted directions also included.
Provided by Nagi
Time 40m
Number Of Ingredients 18
Steps:
- Place ingredients in a jar and shake well. Set aside 10 minutes+.
- Keep pieces large for easy handling on the BBQ (so you don't have to turn hundreds of pieces!) and so they don't fall through the grills.
- Capsicum/bell peppers - cut the "walls" off, then cut each each on the diagonal into fairly large pieces.
- Onion (Note 4) - keep the root end (hairy end!) in tact. Peel, cut in half, then cut into wedges through the root end.
- Brush BBQ grills lightly with oil, then preheat to high. Or oven 250°C/480°F.
- Place vegetables in a very large bowl or use a big tray. Drizzle with oil, sprinkle with salt, pepper and garlic. Toss with hands (there is no better way!).
- Place on BBQ and cook until tender crisp with charred edges - cook times below. Then remove into large bowl.
- Asparagus, zucchini - grill 2 min each side. (Oven - 10 min, no flipping)
- Capsicum, mushroom, onion - grill 3 min each side (oven 15 min, flip at 10 min)
- Eggplant - grill 4 min each side. Jab in middle to ensure soft but not soggy! (oven 18 min)
- While vegetables are still hot, drizzle over Dressing and toss.
- Set aside 10 minutes+ before serving, sprinkled with parsley. See in post for serving ideas.
Nutrition Facts : Calories 206 kcal, Carbohydrate 14 g, Protein 3 g, Fat 16 g, SaturatedFat 2 g, Sodium 301 mg, Fiber 3 g, Sugar 7 g, ServingSize 1 serving
GRILLED & MARINATED SUMMER VEGETABLES
Eat this hot or cold. Judge for yourself - we think it's a winner with barbecues
Provided by Good Food team
Categories Buffet, Side dish
Time 50m
Number Of Ingredients 8
Steps:
- Whisk dressing ingredients and some seasoning in a large bowl. Heat a griddle pan. Blacken peppers on all sides. Put in a bowl and cover with a plate until cool to touch.
- Griddle the other veg, without oiling, until charred on each side and softening. As they cook toss them straight into the dressing, separating onions into rings. Peel peppers, reserving the juice in the bowl, deseed and cut into strips. Toss in with the rest of the veg, then strain the juice over. Leave everything to cool, then season. The salad can be kept in the fridge for 2 days, but bring it out a few hrs before serving. Then stir through parsley and garlic.
Nutrition Facts : Calories 139 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 8 grams sugar, Fiber 4 grams fiber, Protein 3 grams protein, Sodium 0.02 milligram of sodium
More about "barbecued leg of pork with grilled summer vegetables food"
51 DELICIOUS GRILLED PORK RECIPES TO ENJOY THIS SUMMER
From epicurious.com
Author Joe SevierPublished Jun 14, 2016Estimated Reading Time 7 mins
- Grilled Pork Chops with Plums, Halloumi, and Lemon. Once you've mastered the basic method, it may feel like you don't need grilled pork chop recipes. But that's where the accompaniments come in.
- Chipotle-Grilled Pork Shoulder Steaks with Corn Salsa. Cut into steaks, pork shoulder is a well-marbled, quick-cooking cut that's terrific for grilling—especially when seasoned with a Mexican-inspired rub.
- Country-Style Ribs With Quick-Pickled Watermelon. In this grilled pork recipe from chef Paul Kahan, you'll marinate juicy country-style ribs in brown sugar, soy sauce, rice vinegar, garlic, ginger, and toasted sesame oil over night, then grill until nicely charred, then dunk them in a boiled portion of the marinade to get them extra saucy before the final bit of cooking.
- Jalapeño-Marinated Grilled Pork Chops. Along with adding some extra smoky-char flavor to the dish, grilling the jalapeños mellows their spiciness. If you want to up the heat, just leave them raw.
- Pork Tenderloin with Peach-Mustard Sauce. The key with tenderloin is making sure it’s not overcooked, which is when it gets dry. The riper the peaches, the more delicious and nuanced the sauce will be.
GRILLED SAN ANTONIO LEG OF PORK RECIPE | YUMMLY
From yummly.com
Servings 8Total Time 1 hr 40 minsCategory Main DishesCalories 390 per serving
89 BEST SUMMER GRILLING RECIPES - BBQ & COOKOUT …
From countryliving.com
BBQ & GRILLED PORK RECIPES
From allrecipes.com
OUR 20 MOST POPULAR GRILLED VEGETABLE RECIPES
From allrecipes.com
18 BEST BBQ PULLED PORK RECIPES - FOOD NETWORK
From foodnetwork.com
ULTRA JUICY GRILLED BBQ PORK CHOPS - CREME DE LA …
From lecremedelacrumb.com
GRILLED PORK STEAK RECIPE OR BBQ PORK SHOULDER …
From bestrecipebox.com
21 EASY SKEWER RECIPES | EASY KEBAB IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
120 SUMMER GRILLING RECIPES YOU'LL COOK ALL SEASON LONG
From tasteofhome.com
25 OF THE MOST AMAZING PORK LEGS RECIPES - EAT WINE BLOG
From eatwineblog.com
BBQ & GRILLED VEGETABLE RECIPES
From allrecipes.com
BARBECUED LEG OF PORK WITH GRILLED SUMMER VEGETABLES - PINTEREST
From pinterest.com
10 GRILLED PORK RECIPES THAT'LL HAVE YOU DROOLING - TASTE OF HOME
From tasteofhome.com
63 BEST GRILLED VEGETABLE RECIPES FOR BARBECUES AND
From epicurious.com
SUMMER BBQ & GRILLING - NYT COOKING
From cooking.nytimes.com
BBQ PORK RECIPES | OFFICIAL WEBER® WEBSITE
From weber.com
BARBECUED LEG OF PORK WITH GRILLED SUMMER VEGETABLES RECIPE
From eatyourbooks.com
HEAT UP YOUR SUMMERTIME BARBECUE WITH THESE GLOBAL GRILL …
From newsweek.com
GRILLED PORK STEAKS RECIPE WITH VINEGAR SAUCE GLAZE
From howtobbqright.com
SUMMER GRILLED VEGETABLES - EATINGWELL
From eatingwell.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love