Bandito Baked Beans Food

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MARY ANN'S HOOSIER BAKED BEANS



Mary Ann's Hoosier Baked Beans image

Provided by Food Network

Categories     side-dish

Time 1h55m

Yield 20 to 25 servings

Number Of Ingredients 8

1 gallon prepared baked beans
1 extra large yellow onion, chopped fine
12 ounces dark brown sugar
1/2 cup yellow mustard
1 3/4 cups ketchup, plus more for garnish
Salt
Pepper
5 strips uncooked bacon

Steps:

  • Preheat oven to 360 degrees F.
  • Combine beans, onions, brown sugar, mustard, ketchup, salt, and pepper in a large baking dish. Lay bacon strips across top of beans. Squirt ketchup in a zig-zag pattern across the top of beans and bacon. Bake, uncovered, for 1 hour and 45 minutes.

TAILGATOR'S BAKED BEANS



Tailgator's Baked Beans image

Provided by Food Network

Categories     side-dish

Time 1h5m

Yield 15 to 30 servings

Number Of Ingredients 11

6 pounds bacon
6 onions
1/4 cup ground black pepper
Kosher salt
1/4 cup chili powder
6 cup BBQ sauce, your favorite
1 1/2 cups yellow mustard
1 1/2 cups molasses
One 10-pound can kidney beans
One 10-pound can great Northern beans
One 10-pound can pork and beans

Steps:

  • Dice the bacon and the onions. Place the bacon and onion in a large pot on top of the grill on medium heat. Cook until bacon is rendered and onions are translucent. Add the black pepper, kosher salt and chili powder. In a bowl, mix the BBQ sauce, yellow mustard and molasses. Then add to the bacon mixture. Drain kidney beans and great Northern beans and rinse. Add the beans to the pot and cook for 5 minutes. Transfer to individual 1/3-inch deep pans. To finish beans place in smoker uncovered for 45 minutes at 250 degrees F. Serve immediately.

PAUL NEWMAN'S BANDITO BAKED BURRITOS



Paul Newman's Bandito Baked Burritos image

This recipe is from Newmans Own. I love these crunchy burritos. The original recipe calls for a 10oz. can refried beans but all I could find are 16oz. cans, so if it looks like too much you can reserve it as a side dish. The original recipe calls for all the cheese to go on top of the burritos but I like to put some inside as well. He also puts the green chiles on top but I usually add them to the filling.

Provided by linguinelisa

Categories     Cheese

Time 50m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/2 teaspoon garlic salt
16 ounces refried beans
1 (16 ounce) jar mild salsa
1 (4 ounce) canned diced green chiles
1 (16 ounce) package 12-inch flour tortillas
1 1/2 cups shredded cheddar cheese
2 cups diced tomatoes
1/4 diced onion
1 slice avocado (optional)

Steps:

  • Preheat oven to 350. Lightly grease a 9x13 baking dish.
  • In large skillet, brown ground beef. Drain grease. Add garlic salt, refried beans , salsa and green chiles to the beef.
  • Lay 1 tortilla flat on work surface. Place some of the beef mixture in the center. Top with some cheese. Fold sides toward center almost touching, then roll up from ends till sealed. Place in the pan seam sides down. Repeat with remaining tortillas. Top burritos with more cheese. Bake 30 minutes.
  • Top with the tomatoes, onion and avocado and serve.

Nutrition Facts : Calories 376.7, Fat 13.8, SaturatedFat 4.7, Cholesterol 38.6, Sodium 1040.6, Carbohydrate 43.8, Fiber 6.2, Sugar 4.4, Protein 19.6

SLOW COOKER BBQ BAKED BEANS



Slow Cooker BBQ Baked Beans image

These baked beans made in the slow cooker are slightly sweet and tangy, with a smoky, meaty flavor that everyone will love. The best part? They're very easy to make.

Provided by Habeas Corpulent

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 5h15m

Yield 24

Number Of Ingredients 13

1 pound mild pork sausage
1 (15 ounce) can wax beans, drained
1 (15 ounce) can cut green beans, drained
1 (15 ounce) can lima beans, drained
1 (15 ounce) can black beans, drained
½ (28 ounce) can barbeque baked beans, with liquid
1 (15 ounce) can chili beans, with liquid
1 (6 ounce) can tomato paste
1 cup packed light brown sugar
¼ cup barbeque sauce
1 small green bell pepper, diced
1 small yellow onion, diced
1 teaspoon fennel seed

Steps:

  • Place sausage in a skillet over medium heat, and cook until evenly brown. Drain grease, and transfer sausage to a slow cooker.
  • Into the slow cooker with the sausage, mix wax beans, green beans, lima beans, and black beans. Mix in baked beans with liquid and chili beans with liquid. Stir in the tomato paste, brown sugar, barbeque sauce, green bell pepper, onion, and fennel seed.
  • Cover slow cooker. Cook on Low at least 5 hours.

Nutrition Facts : Calories 168.5 calories, Carbohydrate 26.5 g, Cholesterol 10.9 mg, Fat 4.4 g, Fiber 4.9 g, Protein 7.1 g, SaturatedFat 1.4 g, Sodium 591.4 mg, Sugar 13.8 g

CROCK POT BANDITO BEANS



Crock Pot Bandito Beans image

6 kinds of beans..Similar to calico beans but much more flavor...Can also be cooked in the oven at 350 for 1 1/2 hrs.

Provided by Potluck

Categories     Pork

Time 3h15m

Yield 12-15 serving(s)

Number Of Ingredients 13

1 lb mild pork sausage
15 ounces wax beans, drained
15 ounces lima beans, drained
15 ounces black beans, drained
15 ounces cut green beans, drained
15 ounces baked beans, with liquid
15 ounces chili beans, with liquid
8 ounces tomato sauce
1 cup brown sugar
1/4 cup barbecue sauce
1 small green pepper, diced
1 small yellow onion, diced
1/2 teaspoon fennel seed

Steps:

  • Cook sausage, and drain.
  • Mix all ingredients in crock pot.
  • Cover and cook 3-4 hours.
  • Cook in oven 350 degrees for 1-1 1/2 hours.

Nutrition Facts : Calories 361.2, Fat 10.8, SaturatedFat 3.5, Cholesterol 27.2, Sodium 778.8, Carbohydrate 53.1, Fiber 9.3, Sugar 22.6, Protein 15.8

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