Banana Toffee Cupcakes Food

BANANA-TOFFEE PICNIC CUPCAKES

Banana-Toffee Picnic Cupcakes image

Have ripe bananas? Mix them into cupcakes that are so good, they don't need frosting.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 40m

Yield 24

Number Of Ingredients 7

Ingredients

1 box Betty Crocker™ Super Moist™ yellow cake mix
1 cup mashed very ripe bananas (2 medium)
1/3 cup water
1/3 cup vegetable oil
1/2 teaspoon almond extract
3 eggs
1/2 cup toffee bits

Steps:

Heat oven to 350°F (325°F for dark or nonstick pan). Place paper baking cup in each of 24 regular-size muffin cups.
In large bowl, beat cake mix, bananas, water, oil, almond extract and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes. Stir in toffee bits. Divide batter evenly among muffin cups.
Bake 18 to 25 minutes or until golden brown and toothpick inserted in center comes out clean. Immediately remove from pans to cooling racks. Cool completely, about 30 minutes. Store loosely covered.

Nutrition Facts : Calories 140, Carbohydrate 20 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cupcake, Sodium 135 mg, Sugar 12 g, TransFat 0 g

FROSTED BANANA CUPCAKES

Frosted Banana Cupcakes image

Go bananas with baking...especially when you have a bunch to use up. Ripe bananas are the secret to these down-home cupcakes. They look, smell and taste the best! -Jane Dearing, North Liberty, Indiana

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 1-1/2 dozen.

Number Of Ingredients 15

Ingredients

1/2 cup shortening
1-1/2 cups sugar
2 eggs
1 cup mashed ripe bananas (about 2 medium)
1 teaspoon vanilla extract
2 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup buttermilk
LEMON BUTTER FROSTING:
2 cups confectioners' sugar
1/3 cup butter, softened
3 tablespoons mashed ripe banana
1 tablespoon lemon juice

Steps:

In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas and vanilla. Combine the flour, baking soda, baking powder and salt; add to creamed mixture alternately with buttermilk, beating well after each addition., Fill paper-lined muffin cups two-thirds full. Bake at 375° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely., In a small bowl, combine the frosting ingredients; beat until light and fluffy. Frost cupcakes.

Nutrition Facts : Calories 270 calories, Fat 10g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 168mg sodium, Carbohydrate 44g carbohydrate (32g sugars, Fiber 1g fiber), Protein 3g protein.

More about "banana toffee cupcakes food"

BANANA CHOCOLATE TOFFEE CUPCAKES | DESSERT NOW …

Web Sep 13, 2021 Instructions. Preheat oven to 350 degrees Fahrenheit. Heat butter in a small saucepan over medium heat for 2 to 4 minutes, or until …
From dessertnowdinnerlater.com
5/5 (1)
Estimated Reading Time 4 mins
Servings 12

See details

BANANA TOFFEE CUPCAKES RECIPE | COOKING CHANNEL

Web Jul 22, 2015 Scrape down the bowl and add the egg and banana puree. Cream for an additional 3 minutes. Scrape down the bowl, and then add …
From cookingchanneltv.com
Servings 12
Total Time 1 hr 25 mins
Category Dessert
Calories 806 per serving

See details

BANANA CUPCAKES RECIPE - SALLY'S BAKING ADDICTION

Web Sep 6, 2017 Preheat the oven to 350°F (177°C). Line a 12-cup muffin pan with cupcake liners. Line a second pan with 6 liners as this recipe yields about 18 cupcakes. Make the cupcakes: Whisk the flour, baking soda, …
From sallysbakingaddiction.com

See details

GRAIN-FREE BANANA CUPCAKES – GLUTEN-FREE PALATE

Web Nov 11, 2018 Add oil, maple syrup, eggs, mashed banana, and vanilla extract and mix until well combined. Spoon batter evenly into your paper liners, or for fuller cupcakes, divide between 8 paper liners. Bake for 18 …
From glutenfreepalate.com

See details

BANANA TOFFEE CAKE – SMITTEN KITCHEN

Web Dec 30, 2019 Cake; 1/2 cup (4 ounces or 115 grams) unsalted butter, melted and cooled slightly; 1/4 teaspoon fine sea or table salt; 1/2 cup (95 grams) packed dark brown sugar
From smittenkitchen.com

See details

CHOCOLATE BANANA CUPCAKES - THE ITSY-BITSY KITCHEN

Web Sep 4, 2019 Cupcakes. Preheat the oven to 350 degrees. Line 20 to 22 muffin cups with paper liners and set aside. Whisk the coffee (or wateand cocoa powder in a small mixing bowl. Cool to room temperature. Sift the …
From itsybitsykitchen.com

See details

BANOFFEE CUPCAKES | THE BEST BANANA CUPCAKES RECIPE …

banoffee-cupcakes-the-best-banana-cupcakes image

Web Jan 26, 2015 How to Make These Tasty Banana Cupcakes. The bottom of the cupcake – the actual cupcake – is all about the banana. There’s a 1/2 cup of mashed bananas in the batter giving it full on banana flavor. …
From lifeloveandsugar.com

See details

BANANA TOFFEE CUPCAKES RECIPE | FOOD NETWORK UK

Web Sep 4, 2015 This mouth-watering recipe is ready in just 85 minutes and the ingredients detailed below can serve up to 12 people.
From foodnetwork.co.uk
Cuisine American
Servings 12

See details

BANANA CUPCAKES WITH CREAM CHEESE FROSTING - THE RECIPE CRITIC

Web Aug 29, 2021 Instructions. Preheat the oven to 350°. Line a cupcake pan with cupcake liners and set it aside. In a medium bowl sift the flour, baking soda, cinnamon, and salt …
From therecipecritic.com

See details

BANANA TOFFEE CUPCAKES – RECIPES NETWORK

Web Step 2. Combine the butter, brown sugar and granulated sugar in the bowl of an electric stand mixer fitted with the paddle attachment. Cream on medium-high speed until the …
From recipenet.org

See details

SALTED CARAMEL TOFFEE CUPCAKES - HANDLE THE HEAT

Web Jun 29, 2015 For the cupcakes. Preheat the oven to 350°F. Line a standard muffin tin with nonstick cupcake liners. In a medium bowl whisk together the flour, baking powder, and …
From handletheheat.com

See details

BANANA TOFFEE PICNIC CUPCAKES - SWEET TOOTH SWEET LIFE

Web Jun 30, 2010 The cupcake was soooo moist, with just the perfect hint of banana, and the extra crunch and sweetness of the toffee bits on top. All of that paired with the ooey, …
From sweettoothsweetlife.com

See details

BANOFFEE CUPCAKES WITH A TOFFEE DRIZZLE - DELISH POTPOURRI

Web Nov 28, 2016 I decided to recreate this yummy dessert with a moist banana cupcake, a smooth toffee filling, a whipped cream frosting sprinkled with chocolate sprinkles and a …
From delishpotpourri.com

See details

BANANA TOFFEE SHORTCAKES | CANADIAN LIVING

Web Jul 14, 2005 Banana Toffee Cupcakes: In bowl, beat butter with sugar until fluffy; beat in egg and vanilla. In separate bowl, whisk together flour, baking powder, baking soda, salt …
From canadianliving.com

See details

BANANA TOFFEE CUPCAKES RECIPE | COOKING CHANNEL

Web Watch Live; Apps; Stream on discovery+; Log In; Profile; Log Out; Register
From cookingchanneltv.cel29.sni.foodnetwork.com

See details

BANOFFEE CUPCAKES RECIPE - NETMUMS

Web 2 ripe bananas. 125g butter, at room temperature. 120g caster sugar. 1 tsp vanilla extract. 2 large eggs. 1/2 tsp salt. 150g plain flour. 2 tsp baking powder
From netmums.com

See details

BANOFFEE CUPCAKES - PRETTY. SIMPLE. SWEET.

Web Feb 14, 2022 To make the cupcakes: Preheat oven to 350°F/175°C. Line muffin tin with cupcake liners. Set aside. In a medium bowl, sift together flour, baking powder, and salt. …
From prettysimplesweet.com

See details

BANANA TOFFEE CUPCAKES RECIPE | COOKING CHANNEL

Web For the cupcakes: Preheat the oven to 350 degrees F. Line a standard-size muffin pan with 12 cupcake liners. Combine the butter, brown sugar and granulated sugar in the bowl of …
From cookingchanneltv.cel30.sni.foodnetwork.com

See details

BANOFFEE CUPCAKES – BROKEN OVEN BAKING

Web Apr 19, 2023 Preheat oven to 350°F and fill 2 cupcake pans with 16 liners (or fill 1 pan and cool & re-use it for the remaining batter). Brown the butter (just like in the toffee sauce), …
From brokenovenbaking.com

See details