Banana Nut Oatmeal Cookies Food

OATMEAL BANANA NUT COOKIES

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• Cream butter or margarine with mixer. Blend in whole eggs, sugar, and extract. Add flour, baking soda, and salt. When the ingredients are thoroughly mixed, add oats and pecans. Mix on lower speed until consistent.
• Drop pieces of the dough using an ice cream scoop onto an ungreased cookie tray roughly 3 to 4 inches apart.
• Bake 8 to 10 minutes. Eight minutes would yield crispy cookies with a chewy, slightly doughy center. For harder, crispier cookies, bake longer. Cool on wire rack.

EASY BANANA NUT OATMEAL COOKIES

Steps:

• Preheat oven to 350 degrees F.
• Stir together oats, muffin mix, flour, soda and salt; Set aside.
• In a separate bowl, beat together butter and brown sugar. Beat in egg and vanilla. Stir in muffin mix mixture.
• Drop by rounded teaspoonfuls onto non-stick or lined cookie sheets and bake for 10-12 minutes or until cookies are golden. Let cool slightly and remove from cookie sheet.
• Makes about 16 cookies.

BANANA OATMEAL COOKIES I

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• In a medium bowl, cream butter and sugar together until smooth. Stir in the eggs and vanilla. Sift together the flour, baking soda, cloves and cinnamon, stir into the creamed mixture. Then add the mashed bananas, rolled oats and chocolate chips, mix until well blended.
• Drop dough by rounded spoonfuls onto unprepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven. Remove cookies from pan to cool on wire racks.

BANANA OATMEAL COOKIES

Steps:

• Heat oven to 350°F. In large bowl, mix oats, raisins, walnuts and salt. In medium bowl, mix bananas, oil and vanilla. Add banana mixture to dry ingredients, stirring until blended. Let stand 15 minutes.
• Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls.
• Bake 15 minutes or until lightly golden. Remove from cookie sheets to cooling racks.

BANANA OATMEAL COOKIES

Steps:

• Combine first 6 ingredients (from the flour to the cinnamon).
• Cut in the shortening.
• Add the beaten egg.
• Alternately add the mashed banana and the oatmeal.
• If desired, add the chopped walnuts next.
• Bake on an ungreased cookie sheet (s) at 400 degrees F for 15 min (check at 9 min).

BANANA-NUT OATMEAL COOKIES

Steps:

• Mix together oats, milk, and pecans in a bowl and set aside.
• Mix together brown sugar, egg whites, mashed banana, and vanilla in a large mixing bowl.
• Add flour, baking soda, salt, nutmeg, and cinnamon, and stir well to combine.
• Add oat mixture and stir well (the cookie dough will look like lumpy oatmeal).
• Drop batter by tablespoonfuls onto cookie sheets sprayed with non-stick spray or lined with parchment paper. Flatten each cookie slightly with a fork or spatula.
• Bake at 350 degrees for 12 minutes.