Banana Honey Toast Food

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HONEY BANANA TOAST



Honey Banana Toast image

Having trouble finding an easy yet healthy recipe for breakfast? Look no further! This simple and delicious recipe is perfect for breakfast, whether you're on the go or looking for a simple snack. Enjoy! :)

Provided by FoodieNerd

Categories     Breakfast

Time 15m

Yield 1 Honey Banana Toast, 1 serving(s)

Number Of Ingredients 4

1 slice whole wheat bread, toasted (recommended, white bread will do)
1 banana
1 tablespoon honey
10 g nuts (any kind will do, cashews recommended)

Steps:

  • Butter your pan and slide in your slice of bread. If you're feeling up for more, you can toast some more.
  • Make sure your toast is golden-brown before you move on to the next step. The crunchier, the better!
  • With your tablespoon of honey, drizzle it lightly over the toast until the whole of it is covered in a thin layer of honey.
  • Cut up your banana into thin slices, around half a centimeter, and place the slices on top of the toast. Any leftovers can make up as an appetizer!
  • Chop up your nuts until they are ground into small pieces. Sprinkle the pieces all over the bananas.
  • And -- you're set! Enjoy this simple and easy-to-make snack with a glass of milk or tea.
  • (Here's a tip: 1 slice of toast bread is filling enough for a snack, but if you're looking for breakfast material, I suggest 2 slices, because 1 slice wouldn't be enough to fill you up in the morning.).

Nutrition Facts : Calories 305.5, Fat 7.2, SaturatedFat 1.1, Sodium 210.2, Carbohydrate 58.7, Fiber 6, Sugar 33.8, Protein 6.9

GRILLED BANANA, PEANUT BUTTER AND HONEY ON TOAST (DIABETIC)



Grilled Banana, Peanut Butter and Honey on Toast (Diabetic) image

From Australian Diabetic Living. Times are estimated, will try and make for the DM (don't liked cooked/warmed bananas myself but she loves them).

Provided by ImPat

Categories     Breakfast

Time 10m

Yield 2 slices, 1 serving(s)

Number Of Ingredients 6

1 banana (peeled, split into three section, SEE NOTE)
2 slices bread (1.5cm thick Italian style or equivalent gluten free)
1 tablespoon crunchy peanut butter (light)
1 teaspoon honey
1/8 teaspoon cinnamon (a pinch)
honey (extra to drizzle) (optional)

Steps:

  • NOTE - to split banana three ways, peel and gently place thumb on the tip of the banana and push down through the middle of the banana, it will split into three.
  • Preheat griller/broiler to medium.
  • Cut the banana in half crossways (creating 6 pieces).
  • Place the bread slices on a baking tray, place under the griller/broiler and cook for 1 to 2 minutes or until one side is toasted.
  • Spread the peanut butter on the untoasted side of each slice.
  • Top with the banana (3 pieces per slice) and brush pieces with the honey.
  • Place back under the griller/broiler for 2 minutes or until banana is lightly browned.
  • Sprinkle with cinnamon and drizzle with extra honey if desired.
  • Serve.

Nutrition Facts : Calories 353, Fat 9.9, SaturatedFat 1.8, Sodium 333.8, Carbohydrate 61.6, Fiber 5.7, Sugar 23.6, Protein 8.9

PEANUT BUTTER BANANA TOAST



Peanut Butter Banana Toast image

My husband made this for me one Sunday morning. I make it all the time now. Great pick-me-up when you have an energy leakage. Make sure you have lots of milk on hand when you eat this!

Provided by Hadice

Categories     Breakfast

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4

2 slices whole wheat bread
1 large ripe banana
2 tablespoons honey, to taste
1/4 cup peanut butter, to taste

Steps:

  • Toast bread to your liking.
  • Divide peanut butter and spread on toast.
  • Drizzle honey over the peanut butter.
  • Cut bananas length wise and lay across peanut butter.
  • Heat in microwave for 10 seconds.
  • Enjoy with a glass of milk.
  • Note: I usually half this if I'm eating alone-it is pretty filling.

Nutrition Facts : Calories 383.1, Fat 17.4, SaturatedFat 3.7, Sodium 281.7, Carbohydrate 50.7, Fiber 5.7, Sugar 30.1, Protein 12.5

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