Banana Chocolate Chip Bars Food

CHOCOLATE CHIP BANANA BARS

Chocolate Chip Banana Bars image

Make and share this Chocolate Chip Banana Bars recipe from Food.com.

Provided by Theresa Thunderbird

Categories Bar Cookie

Time 40m

Yield 6 Dozen Bars

Number Of Ingredients 11

Ingredients

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup butter or 3/4 cup margarine, softened
2/3 cup sugar
2/3 cup packed brown sugar
1 teaspoon vanilla
1 cup mashed ripe banana
1 egg
2 cups semisweet mini chocolate chips (12 oz pkg)
siften powdered sugar

Steps:

Combine flour,baking powder and salt in a medium size bowl.
Beat butter,sugar,brown sugar and vanilla in a large mixer bowl until creamy.
Beat in Banana and egg.
Gradually beat into flour mixture.
Stir in chocolate chips.
Spread into greased 15x10 inch jelly roll pan.
Bake in preheated 350 degree oven for 20-30 minutes.
or until toothpick inserted in center comes out clean.
Cool completely in the pan.
Sprinkle with powdered sugar.
Cut into bars.

BANANA CHIP BARS

Banana Chip Bars image

Make and share this Banana Chip Bars recipe from Food.com.

Provided by Sallyanne

Categories Bar Cookie

Time 40m

Yield 36 bars

Number Of Ingredients 10

Ingredients

3/4 cup soft butter or 3/4 cup margarine
2/3 cup granulated sugar
2/3 cup brown sugar
1 large egg
1 teaspoon vanilla
2 ripe bananas, mashed
2 cups flour (I prefer whole wheat flour)
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk chocolate chips

Steps:

Preheat oven to 350°.
Spray 9x13 pan with cooking spray.
In a large mixing bowl, cream butter, granulated sugar, and brown sugar.
Add egg and vanilla and mix well.
Stir in mashed bananas.
Add flour, baking powder, and salt.
Mix well. Stir in chocolate chips.
Pour into prepared 9x13 pan.
Bake for 25 minutes.
Let cool and cut into bars.

BANANA CHOCOLATE CHIP DESSERT

Banana Chocolate Chip Dessert image

Bananas and chocolate, a great combination. Top with your favorite toppings -- chocolate syrup and whipped cream are great!

Provided by Michele O'Sullivan

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Time 40m

Yield 24

Number Of Ingredients 10

Ingredients

¾ cup butter
⅔ cup white sugar
⅔ cup brown sugar
1 egg, beaten
1 teaspoon vanilla extract
1 cup mashed bananas
1 ¾ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
1 cup semisweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jelly roll pan.
In a large bowl, cream butter, white sugar and brown sugar until fluffy. Beat in egg and vanilla. Fold in mashed banana. In a separate bowl, mix flour, baking powder and salt. Fold flour mixture into butter mixture. Stir in chocolate chips. Spread in prepared pan.
Bake in preheated oven 20 minutes, until set. Cool before cutting into squares.

Nutrition Facts : Calories 174.3 calories, Carbohydrate 25.2 g, Cholesterol 23 mg, Fat 8.2 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 5 g, Sodium 125 mg, Sugar 16.5 g

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