BACON WRAPPED BANANAS
Hawaiian-style appetizer great for parties. This recipe was given to me by my mother-in-law and is a huge hit with everyone!
Provided by charmed_1
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 55m
Yield 10
Number Of Ingredients 5
Steps:
- Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade. Refrigerate for 30 minutes. Remove banana chunks and reserve marinade.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Wrap bananas with bacon and secure by threading a toothpick through the bacon. Dip wrapped bananas in reserved marinade and arrange on a baking sheet.
- Broil in the preheated oven until bacon is browned and crispy, 8 to 10 minutes.
Nutrition Facts : Calories 98.3 calories, Carbohydrate 13 g, Cholesterol 10 mg, Fat 4.1 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 1.4 g, Sodium 554 mg, Sugar 7.6 g
BANANA BACON CURRY BALLS APPETIZER
Tom Kite, a famous golfer, put this recipe in a cookbook with other professional golfer's recipes. I haven't made it yet but I like the way it sounds. *variation: can use 1/3 cup teriyaki sauce and 1 tbsp. honey instead of using the sugar and the curry. Marinate the bananas in the sauce for 30 minutes; driain and wrap with the bacon. This gets broiled, and not baked.
Provided by Oolala
Categories Lunch/Snacks
Time 25m
Yield 1 dozen
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Blanch bacon in boiling water approximately 10 minutes.
- Drain and dry bacon thoroughly.
- Slice bananas into 1 1/2 inch chunks and wrap in bacon slices, securing with a toothpick.
- Combine brown sugar and curry powder. Roll bacon-banana balls in this mixture.
- Bake on rack for 10 minutes until bacon is crisped and slightly caramelized.
Nutrition Facts : Calories 2311.1, Fat 125.7, SaturatedFat 41.7, Cholesterol 185, Sodium 2319, Carbohydrate 274.2, Fiber 20.5, Sugar 192.6, Protein 40.1
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