QUINCE JAM
Quince makes beautiful jam thanks to its deep pink color once cooked. It's also naturally high in pectin, so it thickens nicely without having to use thickeners. It goes very well with meats and cheeses. Store in the refrigerator for up to 2 weeks.
Provided by Buckwheat Queen
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Wash quince under running water, removing the fuzzy outer layer with a soft sponge or fruit brush.
- Heat water and lemon juice to a simmer in a saucepan. Add quince. Bring to a boil and add sugar and cinnamon stick. Reduce heat to a simmer and cook until fruit is soft, about 45 minutes.
- Remove saucepan from heat; discard cinnamon stick. Mix in lemon zest. Pass hot mixture through a sieve into a bowl to create a semi-smooth consistency. Allow to cool and thicken before pouring into sealable jars.
Nutrition Facts : Calories 183.2 calories, Carbohydrate 47.9 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.4 g, Sodium 4.4 mg, Sugar 33.3 g
QUINCE-CINNAMON COMPOTE
Not quite a pear and not really an apple, quince is a pome fruit that, once cooked, tastes like a cross between the two, but quince stays firm and takes on a beautiful red blush color. This vegan and gluten-free recipe gives a simple formula for compote. It can be eaten as a dessert on its own or added to oatmeal or breakfast quinoa. It also complements white meat well.
Provided by Buckwheat Queen
Categories 100+ Everyday Cooking Recipes Vegan Desserts
Time 1h5m
Yield 4
Number Of Ingredients 7
Steps:
- Rinse quinces under running water to remove the fuzzy layer. Squeeze the lemon into a large bowl and fill halfway with water.
- Cut quinces into quarters. Peel, core, and dice one quarter at a time, and transfer fruit to the lemon water to prevent browning.
- Combine 3 cups of fresh water, cane sugar, agave syrup, cinnamon stick, and cardamom pod in a saucepan and bring to a boil. Add drained quinces and reduce heat to medium-high. Cook at a low boil for 20 minutes.
- Reduce heat to medium-low. Cover the saucepan with a lid, placing a wooden spoon underneath to keep it slightly ajar and allow some steam to escape without it drying out. Simmer like this for about 25 minutes. The compote is ready when the fruit has turned a red blush color, it is tender to a fork, and the syrup has reduced by three-fourths. The objective is to have softened fruit with a thickened syrup at the end. The syrup will thicken more upon cooling.
Nutrition Facts : Calories 259.2 calories, Carbohydrate 69.8 g, Fat 0.3 g, Fiber 6.5 g, Protein 1.1 g, Sodium 19.6 mg, Sugar 31.7 g
BAKED QUINCE WITH CINNAMON
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Press three cloves into each quince half. Place the fruit in a roasting pan cut-side down. Add the water, wine, and cinnamon sticks to the pan; sprinkle the sugar over the quinces.
- Bake the fruit in the preheated oven until lightly browned, about 35 to 40 minutes. Turn the quinces right-side up and bake until tender, about 10 more minutes.
- Remove the pan from the oven and let the quinces cool slightly. Transfer each quince half to a plate and drizzle with a tablespoon of juices from the roasting pan and a dollop of whipped cream.
More about "baked quince with cinnamon food"
BAKED QUINCE RECIPE - THE SPRUCE EATS
Web Nov 9, 2006 Place the quince halves in a 9-by-12-inch baking dish, cut-side up. Top each quince half with 1 tablespoon of butter and sprinkle …
From thespruceeats.com
3.7/5 (22)Category Dessert, Breakfast, BrunchAuthor Larry McdCalories 253 per serving
From thespruceeats.com
3.7/5 (22)Category Dessert, Breakfast, BrunchAuthor Larry McdCalories 253 per serving
OUR FAVORITE RECIPES FEATURING QUINCE, A FRAGRANT FALL FRUIT
Web Aug 16, 2019 Quince look like a cross between apples and pears, but with funny dimples. They're coated in soft fuzz and their fragrance, when ripe, is floral and lush. To add to all this romance, warm and exotic spices and …
From marthastewart.com
From marthastewart.com
15+ QUINCE RECIPES THAT ARE FULL OF FRUITY FLAVOR
Web Oct 18, 2021 Baked Quince with Cinnamon View Recipe cheesemite An easy way to enjoy quince, which are baked till soft and caramelized with cinnamon and port wine. "This was my first time making or eating a …
From allrecipes.com
From allrecipes.com
SPICED POACHED QUINCE RECIPE - GREAT BRITISH CHEFS
Web Method. 1. To begin, place the water, lemon juice, lemon zest, cinnamon stick and star anise in a medium pan over a low heat. Stir continually until all the sugar has dissolved. 2. Meanwhile, peel each quince and cut into …
From greatbritishchefs.com
From greatbritishchefs.com
WHAT IS QUINCE, AND WHAT CAN I COOK WITH IT? | TASTE OF …
Web Sep 5, 2018 Step 1: Peel, core and quarter 5-6 quince, and place the fruit in a large pot with water (about 7 cups) and a natural sweetener (a mixture of sugar and honey works beautifully). Step 2: Add half a lemon and …
From tasteofhome.com
From tasteofhome.com
BAKED QUINCES - MY GORGEOUS RECIPES
Web Nov 21, 2020 Add one teaspoon of sugar, one teaspoon of honey and a teaspoon/cube of butter to each quince half. Arrange the halves on a roasting tray, add a cup of water to the tray to help soften them during …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
OVEN-BAKED QUINCE - DELICIOUS. MAGAZINE
Web Nov 9, 2021 Method. Heat the oven to 160°C fan/ gas 4. Peel, halve and core the quinces, then rub with lemon juice to prevent browning. Mix the wine, 350ml water, 200g of the …
From deliciousmagazine.co.uk
5/5 (1)Total Time 1 hr 40 minsCategory Christmas Gift IdeasCalories 247 per serving
From deliciousmagazine.co.uk
5/5 (1)Total Time 1 hr 40 minsCategory Christmas Gift IdeasCalories 247 per serving
BAKED QUINCE WITH CINNAMON AND TAHINI: A LIGHT AND …
Web Dec 12, 2020 Ingredients for baked quince 4 quinces juice of 1 lemon 2 cinnamon sticks 4-5 Cloves 8 tablespoons of honey (alternatively use 8 tablespoons of brown sugar) 1/2 …
From chefoodrevolution.com
Estimated Reading Time 5 mins
From chefoodrevolution.com
Estimated Reading Time 5 mins
BAKED QUINCE WITH CINNAMON AND CLOVES - SMH.COM.AU
Web Jan 7, 2014 1/2 cup caster sugar 1 cinnamon stick, snapped in half 2 tsp cloves 250g mascarpone 1 tbsp honey Method Preheat the oven to 180C. Peel the quinces, cut into …
From smh.com.au
From smh.com.au
15 CROCKPOT QUINCE RECIPES - SELECTED RECIPES
Web Turkish roast quinces with creme fraiche and halva. Quince-glazed chicken. Quince tarte tatin. Quince-glazed lamb with zucchini couscous. Quince, ham & blue cheese pintxos. …
From selectedrecipe.com
From selectedrecipe.com
ROASTED QUINCE | DONNA HAY
Web METHOD Preheat oven to 200°C. Place the lemon juice in a large bowl of cold water. Peel the quinces and cut each into 6 pieces. Place the quince into the lemon water. Place the …
From donnahay.com.au
From donnahay.com.au
FRINKFOOD - BAKED QUINCE WITH CINNAMON
Web Add the water, wine, and cinnamon sticks to the pan; sprinkle the sugar over the quince. Bake the fruit in the preheated oven until lightly browned, about 35 to 40 minutes. Turn …
From frinkfood.com
From frinkfood.com
HOT CINNAMON QUINCE FERMENT | MOUNTAIN FEED & FARM SUPPLY
Web Transfer the pea-sized quince bits into a bowl, and add the lemon zest and juice, salt, ginger, cinnamon, chili flakes, and white pepper. Mix well. If you can, let the mixture sit …
From mountainfeed.com
From mountainfeed.com
NIGEL SLATER'S QUINTESSENTIAL QUINCE | FOOD | THE GUARDIAN
Web Nov 29, 2009 Peel and halve the quinces and rub them with lemon to stop them browning. Lower the quinces into the sugar syrup and let them simmer till tender. They may be …
From theguardian.com
From theguardian.com
BAKED QUINCE WITH CINNAMON - CINNAMON DIET RECIPES
Web Sep 9, 2013 Add the water, wine, and cinnamon sticks to the pan; sprinkle the sugar over the quince. Bake the fruit in the preheated oven until lightly browned, about 35 to 40 …
From cinnamondietrecipe.com
From cinnamondietrecipe.com
BAKED QUINCE WITH CINNAMON AND BROWN SUGAR - BONAPETI.COM
Web Jul 8, 2022 The quinces are cleaned from the pale fuzz and wrapped nicely in aluminum foil. The oven is heated to 480°F (250°C) and before putting the quinces in it, it is …
From bonapeti.com
From bonapeti.com
HOW TO MAKE QUICK CINNAMON ROLL BITES WITH JUST A FEW …
Web Apr 6, 2023 First, mix together the Greek yogurt and self-rising flour until just combined to make the dough. Head told Insider it's important not to overmix the dough, which can …
From insider.com
From insider.com
CINNAMON TOAST CRUNCH ZUCCHINI BREAD RECIPE | EPICURIOUS
Web 10 hours ago In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, salt, and nutmeg until combined. Step 4 In a large bowl and using a …
From epicurious.com
From epicurious.com
RECIPES BAKED QUINCES | SOSCUISINE
Web Method. Preheat the oven to 190ºC/375ºF. Wash and dry the quinces. Cut them in half lengthwise and remove the cores with a melon baller. Place the halves in a baking dish …
From soscuisine.com
From soscuisine.com
WHAT IS BORDER FOOD? CHEF PATI JINICH SHARES 2 REGIONAL US-MEXICO ...
Web 1 day ago 8 to 12 large flour tortillas. 2 tablespoons lard or vegetable oil. 1 cup mayonnaise. 2 cups shredded romaine or iceberg lettuce. 1 cup crumbled queso fresco
From abcnews.go.com
From abcnews.go.com
RECIPE: HELEN GOH’S QUINCE, CINNAMON AND GINGER CAKE
Web Mar 17, 2023 Sift the flour, cinnamon, ginger, baking powder, baking soda and salt into a small bowl. Step 4 Preheat the oven to 170C fan-forced (190C conventional). Step 5 …
From smh.com.au
From smh.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love