PUMPKIN SPICE DONUT HOLES RECIPE BY TASTY
Here's what you need: flour, sugar, baking powder, pumpkin pie spice, salt, pumpkin puree, egg, melted butter, oil, sugar, pumpkin pie spice
Provided by Mercedes Sandoval
Categories Desserts
Yield 8 servings
Number Of Ingredients 11
Steps:
- Note: make your own pumpkin pie spice by mixing 2 tablespoons cinnamon, 1 tablespoon ginger, 1 tablespoon nutmeg, and ½ tablespoon cloves; use 2 teaspoons in the dough, and 3 tablespoons in the topping mixture.
- In a large bowl, mix together flour, sugar, baking powder, pumpkin pie spice, and salt.
- In a separate bowl, mix together pumpkin puree, egg, and butter.
- Pour wet mixture into dry mixture and stir together with rubber spatula until fully incorporated. Set aside.
- Heat oil in a frying pan to 325˚F (160˚C).
- While oil is heating, use your hands to shape and roll the pumpkin donut dough into balls. (Greasing your hands with oil will make this process much easier).
- Fry the dough balls until golden brown, about 4-5 minutes. (For best results, fry only 3-4 at a time).
- Drain them on a paper towel and immediately transfer to bowl of the pumpkin pie spice-sugar mix. Gently toss to coat.
- Enjoy!
Nutrition Facts : Calories 314 calories, Carbohydrate 57 grams, Fat 7 grams, Fiber 2 grams, Protein 4 grams, Sugar 27 grams
BAKED PUMPKIN DOUGHNUTS
Provided by Valerie Bertinelli
Categories dessert
Time 1h
Yield 16 servings
Number Of Ingredients 13
Steps:
- For the doughnuts: Preheat the oven to 350 degrees F.
- Whisk the flour, pumpkin pie spice, baking powder and salt together in a medium bowl.
- Beat the pumpkin puree, sugar, vegetable oil, butter, vanilla and eggs and together in another large bowl until smooth.
- Add the flour mixture to the pumpkin mixture and beat until just combined.
- Fill three 6-cup nonstick doughnut pans with the batter so that each mold is almost full. Smooth the tops with a moistened finger.
- Bake the doughnuts until a wooden pick inserted into the center comes out clean, about 15 minutes. Invert the doughnuts onto a cooling rack.
- For the topping: Stir the sugar and cinnamon together in a shallow bowl. Working one at a time, brush the doughnuts all over with butter, then dip them in the cinnamon sugar to coat. Serve warm or at room temperature.
PUMPKIN SPICE DOUGHNUT HOLES
Provided by Food Network Kitchen
Time 30m
Yield 24 doughnuts
Number Of Ingredients 9
Steps:
- Whisk the flour, baking powder, salt and 2 teaspoons of the pumpkin pie spice in a large bowl.
- Whisk the egg, melted butter, milk and 1/2 cup of the sugar in a medium bowl.
- Add the flour mixture to the egg mixture.
- Working in batches, fry small scoops of the dough in 2 inches of 350 degrees F vegetable oil, turning, until golden, 3 to 4 minutes. Transfer to a rack to drain, then roll in a mixture of the remaining 1/3 cup sugar and the remaining 1 teaspoon pie spice while warm.
BAKED PUMPKIN SPICE DOUGHNUTS
These are easy, delicious, tender, and moist baked pumpkin doughnuts! I love baked doughnuts - they are so quick and easy, and totally quench that occasional doughnut craving without having to heat up any oil... that makes them healthy too, right?!
Provided by Rebekah Rose Hills
Categories Doughnuts
Time 45m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray two 6-hole doughnut pans with cooking spray.
- Combine sugar, pumpkin puree, eggs, oil, pumpkin pie spice, salt, and baking powder for the doughnuts in the bowl of a stand mixer; mix until smooth. Gently stir in 1 3/4 cups plus 2 tablespoons flour until just combined. Divide batter among the 2 doughnut pans, filling each well about 3/4 of the way full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes.
- Remove doughnuts from oven and allow to cool for about 5 minutes. Gently transfer doughnuts to a wire rack (you can use a butter knife or small rubber spatula to help release them from the pan if needed).
- Combine sugar and pumpkin pie spice for the dusting on a large pie plate or in a resealable plastic bag. Gently coat doughnuts with the sugar mixture while still warm. Do wait until they have firmed up a little and aren't too fragile or they will crack and break. Best served warm.
Nutrition Facts : Calories 294.8 calories, Carbohydrate 47 g, Cholesterol 46.5 mg, Fat 10.7 g, Fiber 1.5 g, Protein 3.9 g, SaturatedFat 1.7 g, Sodium 443.5 mg, Sugar 30.3 g
More about "baked pumpkin spice donut holes food"
BAKED PUMPKIN SPICE DONUT HOLES - THE CHUNKY CHEF
From thechunkychef.com
5/5 (7)Total Time 27 minsCategory Breakfast, DessertPublished 2021-10-27
BAKED PUMPKIN SPICE DONUT HOLES
From seededatthetable.com
BAKED PUMPKIN DONUT HOLES - CAKESCOTTAGE
From cakescottage.com
BAKED PUMPKIN DONUT HOLES - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
BAKED PUMPKIN SPICE DONUT HOLES | CHEW OUT LOUD
From chewoutloud.com
Reviews 4Category Breakfast, BrunchCuisine AmericanEstimated Reading Time 4 mins
BAKED PUMPKIN DONUT HOLES - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
Cuisine AmericanTotal Time 22 minsCategory Breakfast & BrunchCalories 173 per serving
PUMPKIN SPICE DONUT HOLES! - MY INCREDIBLE RECIPES
From myincrediblerecipes.com
BAKED PUMPKIN DONUT HOLES | VERY BEST BAKING - LIBBY'S®
From verybestbaking.com
EASY BAKED PUMPKIN SPICE DONUT HOLE RECIPE - DIY CANDY
From diycandy.com
HOW TO MAKE DONUTS
From simplyrecipes.com
PUMPKIN SPICE DONUT HOLES - KETO CANDY GIRL
From ketocandygirl.com
BAKED PUMPKIN SPICE DONUT HOLES FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
BAKED PUMPKIN SPICE DONUTS • FOODNSERVICE
From foodnservice.com
BAKED PUMPKIN SPICE DONUT HOLES - AMANDA COOKS & STYLES
From amandacooksandstyles.com
BAKED PUMPKIN DONUTS (EASY RECIPE) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
EASY BAKED PUMPKIN SPICE DONUT HOLE RECIPE – MY ROI LIST
From myroilist.com
BAKED PUMPKIN SPICE DONUT HOLES - COOK'N IS FUN - FOOD RECIPES, …
From piarecipes.com
PUMPKIN SPICE DOUGHNUT HOLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love