JALAPENO POPPERS
The BEST recipe for Jalapeno Poppers. Sliced jalapenos loaded with a cheesy cream cheese and bacon mixture.
Provided by Valentina Ablaev
Categories Easy
Time 40m
Number Of Ingredients 9
Steps:
- Preheat the oven to 400˚F. Halve the jalapenos lengthwise. Remove and discard the seeds and membranes from the jalapenos.
- In a large bowl, combine the cream cheese, garlic, salt, pepper, green onion, shredded cheese, and cooked bacon for the filling.
- Fill the jalapeno halves with the mixture. Placed stuffed jalapenos on a baking sheet and bake at 400˚F for 18-20 minutes, or until the cheese melts golden in color. Sprinkle Parmesan cheese over the poppers and serve.
Nutrition Facts : Calories 132 kcal, Carbohydrate 2 g, Protein 8 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 553 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
JALAPEñO POPPERS WITH BACON
These jalapeño poppers are filled with a cream cheese mixture, topped with crumbled bacon pieces, and then baked to perfection. You won't be able to stop at one!
Provided by Alyssa Rivers
Categories Appetizer
Time 30m
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees. Wearing gloves, slice each of the jalapeños in half lengthwise and use a spoon to remove the seeds and veins.
- In a medium-sized bowl, combine the cream cheese, garlic powder, salt, pepper, cheddar, bacon, and green onions.
- Spoon the mixture evenly in the jalapeños and place it on a baking sheet. Bake for 20 minutes or until the jalapeños are tender.
Nutrition Facts : Calories 123 kcal, Carbohydrate 1 g, Protein 4 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 29 mg, Sodium 223 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
BACON-WRAPPED JALAPEñO POPPERS WITH GOAT CHEESE RECIPE [SIP BITE GO]
Yummy bacon wrapped jalapeño poppers with goat cheese and honey are an easy make ahead party appetizer. Make this stuffed jalapenos recipe for holiday parties like Thanksgiving and Christmas and casual get together appetizers throughout the year. Everyone always loves them!
Provided by Jenna Passaro
Categories Appetizer Side Dish
Time 45m
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F. Slice jalapenos in half and cut out and discard the white pith on the inside. Set jalapeno halves on a baking sheet lined with parchment paper. Slice bacon in half so it will wrap around the jalapeno halves only once.
- In a bowl, add the soft cheese, fresh cilantro (or any other herbs), honey, and salt and pepper. Mix together the ingredients until they are integrated.
- Evenly distribute the goat cheese mixture into the jalapeño halves. Wrap each jalapeno pepper with a piece of bacon and secure with a toothpick. Bake at 425 for 20-30 minutes until bacon is browned. Rotate them in your oven and/or flip them halfway through to bake evenly. They are ready to serve when they're done cooking. Leave the toothpicks on for people to use to eat them.
Nutrition Facts : Calories 939 kcal, Carbohydrate 25 g, Protein 39 g, Fat 77 g, SaturatedFat 34 g, Cholesterol 139 mg, Sodium 1876 mg, Fiber 2 g, Sugar 22 g, ServingSize 1 serving
BACON-WRAPPED JALAPENO POPPERS
Better than the typical poppers.
Provided by videogator
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
- Bake in the preheated oven until bacon is crispy, about 15 minutes.
Nutrition Facts : Calories 213 calories, Carbohydrate 2.5 g, Cholesterol 51.3 mg, Fat 17.7 g, Fiber 0.7 g, Protein 11 g, SaturatedFat 8.8 g, Sodium 539.5 mg, Sugar 1 g
GOAT CHEESE JALAPENO POPPERS #A1
A.1. Original Sauce Recipe Contest Entry. This recipe puts a twist to the old jalapeno popper recipe replacing the traditional cream cheese with goat cheese and even slipping in some protein and greens! Thanks A1 for the kick you add too!
Provided by Football Wife
Categories Sauces
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cut jalapeño peppers lengthwise and remove the seeds.
- Chop the spinach into small pieces.
- Brown the ground turkey and drain well. Pat dry with a paper towel.
- In a separate bowl, mix the spinach, A1 sauce, ground turkey and goat cheese together.
- Using a spoon, fill each jalapeno half with the cheese mixture.
- Slice an avocado into thin strips and lay one over the cheese mixture.
- Wrap a 1/2 piece of bacon around each half and secure with a toothpick.
- Line them up on a cookie sheet an inch apart.
- Bake at 425 for 15-20 minute.
Nutrition Facts : Calories 198.6, Fat 16.2, SaturatedFat 6.8, Cholesterol 31, Sodium 215.8, Carbohydrate 3.9, Fiber 2.3, Sugar 1.3, Protein 10.2
BACON-GOAT CHEESE JALAPENO POPPERS RECIPE - (4.4/5)
Provided by jenlin
Number Of Ingredients 10
Steps:
- Preheat broiler to high. Combine first 6 ingredients in a medium bowl; stir well to combine. Arrange pepper halves on a jelly-roll pan; divide filling among peppers. Broil 7 minutes or until peppers are tender and beginning to brown. Sprinkle with bacon. Combine jelly and water in a microwave-safe bowl; microwave 30 seconds or until saucy. Drizzle evenly over peppers.
BACON JALAPENO POPPERS
For a delicious appetizer for two, try these spicy bacon jalapeno poppers. The bacon adds a smoky flavor to the traditional popper.-Bernice Knutson, Danbury, Iowa
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a small skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; keep warm., Combine cheeses; spread into each pepper half. Wrap a piece of bacon around each pepper half. Place on a baking sheet., Bake, uncovered, at 350° for 20-25 minutes or until bacon is crisp and filling is heated through.
Nutrition Facts : Calories 160 calories, Fat 15g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 246mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
More about "bacon goat cheese jalapeno poppers recipe 445 food"
JALAPEñO POPPERS WITH GOAT CHEESE AND BACON - FOOD …
From foodrepublic.com
Servings 4Estimated Reading Time 2 mins
BACON-GOAT CHEESE JALAPENO POPPERS RECIPE
From recipezazz.com
JALAPEñO BACON CHEESE BALL RECIPE | THE RECIPE CRITIC
From therecipecritic.com
GOAT CHEESE JALAPENO POPPERS - SIMPLY MADE RECIPES
From simplymaderecipes.com
BACON GOAT CHEESE JALAPENO POPPERS | BLESS HER HEART Y'ALL
From blessherheartyall.com
BACON-GOAT CHEESE JALAPEñO POPPERS – THE COMFORT …
From thecomfortofcooking.com
BACON JALAPEñO POPPER CHEESE BALLS RECIPE — …
From eatwell101.com
BACON-GOAT CHEESE JALAPENO POPPERS RECIPE | MYRECIPES
From myrecipes.com
5/5 (7)Calories 59 per servingServings 8
SMOKY BACON-WRAPPED JALAPENO POPPERS - DERRICK RICHES
From derrickriches.com
GOAT CHEESE-STUFFED, BACON-WRAPPED JALAPENOS - HEALTHY RECIPE …
From healthyrecipeecstasy.com
BACON WRAPPED JALAPENO POPPERS - MAMA LOVES FOOD
From mamalovesfood.com
JALAPEñO POPPERS WITH BACON {BAKED NOT FRIED!} – WELLPLATED.COM
From wellplated.com
BACON CHEESE JALAPENO POPPERS - LISA'S DINNERTIME DISH
From lisasdinnertimedish.com
CAN YOU FREEZE BACON WRAPPED JALAPENO POPPERS RECIPES
From tfrecipes.net
10 PHYLLO CUP APPETIZER RECIPES
From allrecipes.com
HOW TO MAKE THE BEST BACON-WRAPPED JALAPEñO POPPERS | KITCHN
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love