Bacon And Cheddar Ranch Dip Food

CHEDDAR BACON RANCH DIP

Steps:

• Add the room temperature cream cheese, sour cream and mayonnaise to a medium bowl and whisk well to combine until there are no lumps.
• Stir in the Ranch seasoning.
• Add the cheese, green onions, and crumbled bacon, reserving a small amount of each for the top.
• Stir everything together well add the dip to a clean bowl for serving. Add the remaining cheese, green onions, and bacon to the top of the dip.
• Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight.
• Serve with chips or veggies for dipping.

CHEDDAR RANCH DIP

Steps:

• In a medium bowl, thoroughly blend the sour cream and ranch-style dressing mix. Mix in the bacon bits and Cheddar cheese. Chill in the refrigerator 20 minutes or longer before serving.

BACON AND CHEDDAR RANCH DIP

Steps:

• In a medium bowl, combine sour cream and dips mix, then fold in bacon bits and cheese. Chill covered for 1 hour before serving.
• Dig in with vegetable or chips.

HIDDEN VALLEY BACON & CHEDDAR DIP

Steps:

• In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
• Serve with vegetables or chips.