Babettes Colossal Crockpot Chili Ragu Food

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RAGU CHILI



Ragu Chili image

I adapted this recipe from the Ragu web site. The original recipe called for 2 pounds of beef and 1 can of beans.

Provided by janem123

Categories     < 60 Mins

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb extra lean ground beef or 1 lb ground turkey breast
1 large onion, chopped
2 garlic cloves, finely chopped
2 (15 ounce) cans red kidney beans, drained and rinsed
1 (26 ounce) jar pasta sauce
2 tablespoons chili powder
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
grated cheddar cheese (to garnish)

Steps:

  • Brown meat, onion, and garlic in a large skillet.
  • Stir in remaining ingredients. Simmer uncovered for 20 minutes, stirring occasionally.
  • If desired, sprinkle with grated cheese before serving.

EASY CROCK POT CHILI



Easy Crock Pot Chili image

My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). Red pepper flakes are optional, but I like it hot and use 2 teaspoons.

Provided by Lisa1

Categories     < 4 Hours

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 15

2 lbs lean ground beef, cooked and drained
1 tablespoon onion powder
2 teaspoons minced garlic
1 (16 ounce) jar picante sauce (mild, medium or hot)
2 (14 1/2 ounce) cans diced tomatoes, undrained
1 (1 1/4 ounce) packet taco seasoning (mild, medium or hot)
2 (15 ounce) cans chili beans, in sauce
1 (15 1/2 ounce) can dark red kidney beans, undrained
1 (15 ounce) can black beans, undrained
3 tablespoons chili powder
2 tablespoons ground cumin
1/2 teaspoon salt (optional)
1 teaspoon black pepper
1 teaspoon oregano
1/2-2 teaspoon red pepper flakes

Steps:

  • Mix all ingredients in Crock Pot.
  • Cover; cook on HIGH for 3 to 4 hours.
  • Note: To make on stovetop, mix all ingredients in a big soup pot; cover and simmer for about an hour or so.

FREDA2'S CROCKPOT CHILI RECIPE



Freda2's Crockpot Chili Recipe image

Make and share this Freda2's Crockpot Chili Recipe recipe from Food.com.

Provided by Freda2 Brown

Categories     Beans

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 14

2 lbs lean ground beef
2 tablespoons olive oil, divided
1 large white onion, finely chopped
7 tablespoons chili powder
1 tablespoon ground cumin
2 teaspoons paprika
1 teaspoon salt
1 teaspoon cayenne
1 teaspoon oregano (dry)
3 garlic cloves, minced
2 beef bouillon cubes
2 cups water
4 cups v 8 vegetable juice
2 (15 ounce) cans chili beans, undrained

Steps:

  • Brown ground meat in 1 Tbsp of the olive oil over medium to high heat. Drain.
  • Add 1 Tbsp of the olive oil to the bottom of the crock pot set on high heat.
  • Add chopped onions and minced garlic to oil in crockpot.
  • Add browned, drained ground meat.
  • Add all of the rest of the ingredients, EXCEPT beans.
  • Cook on low for 4-6 hours; then stir in chili beans.
  • Cook for another hour on low.
  • Serve w/corn chips, sour cream, chopped onion, shredded colby cheese, and sliced jalapenos if desired.
  • Pass the Tabasco if some like it hotter.
  • Enjoy!

EASY SLOW COOKER CHILI



Easy Slow Cooker Chili image

This hearty chili can cook for up to 10 hours on low. It's so good to come home after a long day away.

Provided by Taste of Home

Categories     Lunch

Time 4h15m

Yield 10 servings.

Number Of Ingredients 11

2 pounds lean ground beef (90% lean)
2 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (14-1/2 ounces each) no-salt added tomatoes, undrained and cut up
1 can (8 ounces) no-salt-added tomato sauce
2 medium onions, chopped
1 green pepper, chopped
2 garlic clove, minced
2 tablespoons chili powder
2 teaspoons salt-free seasoning blend
1 teaspoon pepper
1 cup shredded fat-free cheddar cheese

Steps:

  • In a skillet, brown beef; drain. Transfer to a 5-qt. slow cooker. Add the next nine ingredients. Cover and cook on low for 8-10 hours or on high for 4 hours. Garnish individual servings with cheese.

Nutrition Facts : Calories 229 calories, Fat 7g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 241mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges

BABETTE'S COLOSSAL CROCKPOT CHILI #RAGU



Babette's Colossal CrockPot Chili #Ragu image

Ragú® Recipe Contest Entry Packed full of flavor! No one will leave the table hungry, this hearty and bold soup will satisfy even the pickiest of eaters!

Provided by babette_3333

Categories     Sauces

Time 2h

Yield 4 serving(s)

Number Of Ingredients 11

48 ounces Ragú® Pasta Sauce (old world style tomato sauce)
14 1/2 ounces stewed tomatoes
1 lb ground Italian sausage
1/2 cup onion, chopped
3 tablespoons garlic, minced in extra virgin olive oil
1/2 lb rotini pasta
15 ounces black beans
2 cups green peppers, chopped
48 ounces water
1 1/4 ounces of mccormick chili seasoning mix
1/2 cup feta cheese, to garnish

Steps:

  • cook/brown italian sausage( 15 min), drain grease. add garlic in oil, onion and sautee for 3-5 minute.
  • in crock pot add jar of ragu
  • then add stewed tomatoes.
  • then add ground sausage (that has been drained of grease).
  • then add onions.
  • then add garlic.
  • then add black beans.
  • then add green peppers.
  • then add pasta.
  • then add water.
  • then add chili seasoning packet.
  • then mix together.
  • medium heat for 1 hr and 30 minute.
  • when finished cooking serve in bowl topped with feta cheese.
  • enjoy.

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