Avocado Mac N Cheese Food
AVOCADO MAC 'N' CHEESE
Weirdest, tastiest, cheapest, comfort food I've ever made!
Provided by Raven Profit
Categories Meat and Poultry Recipes Pork
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Heat vegetable oil over medium heat in a frying pan. Stir in onion and cook until soft and translucent, about 5 minutes. Add cooked luncheon meat; cook until crispy and browned, about 5 minutes more.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and keep warm.
- Stir in butter, cream, and Parmesan cheese packet included with pasta box into the pasta until cheese dissolves. Mix in meat and onion. Stir in diced avocado and tomato. Serve.
Nutrition Facts : Calories 444.9 calories, Carbohydrate 35.8 g, Cholesterol 48.4 mg, Fat 28.5 g, Fiber 4.6 g, Protein 13.7 g, SaturatedFat 9.1 g, Sodium 941.3 mg, Sugar 5.8 g
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- While the pasta is cooking, make the avocado sauce by placing the garlic, avocados, lime juice, cilantro, salt and pepper into a food processor or blender. Process until smooth and creamy. Set aside.
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