Avocado Frittata Food
BACON & AVOCADO FRITTATA
Crisp smoky bacon and creamy avocado make a tasty topping for omelette - serve with salad for a light midweek meal
Provided by Jemma Morphet
Categories Buffet, Dinner, Lunch, Main course, Supper
Time 35m
Number Of Ingredients 9
Steps:
- Heat a 24cm non-stick ovenproof pan and fry the bacon rashers in batches on a high heat until cooked through and crisp. Chop 4 roughly and break the other 4 into large pieces. Set aside on kitchen paper and clean the pan.
- Heat the grill to high. Warm 1 tbsp oil in the pan. Season the eggs, add the chopped bacon and pour into the pan. Cook on a low heat for around 8 mins or until almost set. Arrange the avocado slices and bacon shards on top. Grill briefly for about 4 mins until set.
- Mix the remaining oil, the chilli, mustard, vinegar and seasoning in a large bowl. Toss in the salad leaves and tomatoes. Serve alongside the frittata, cut into wedges.
Nutrition Facts : Calories 467 calories, Fat 38 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar, Fiber 5 grams fiber, Protein 22 grams protein, Sodium 2.4 milligram of sodium
MASALA FRITTATA WITH AVOCADO SALSA
A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper
Provided by Jemma Morphet
Categories Dinner, Lunch, Main course, Supper
Time 30m
Number Of Ingredients 9
Steps:
- Heat the oil in a medium non-stick, ovenproof frying pan. Tip in the sliced onions and cook over a medium heat for about 10 mins until soft and golden. Add the Madras paste and fry for 1 min more, then tip in half the tomatoes and half the chilli. Cook until the mixture is thick and the tomatoes have all burst.
- Heat the grill to high. Add half the coriander to the eggs and season, then pour over the spicy onion mixture. Stir gently once or twice, then cook over a low heat for 8-10 mins until almost set. Transfer to the grill for 3-5 mins until set.
- To make the salsa, mix the avocado, remaining chilli and tomatoes, chopped onion, remaining coriander and the lemon juice together, then season and serve with the frittata.
Nutrition Facts : Calories 347 calories, Fat 25 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 9 grams sugar, Fiber 5 grams fiber, Protein 16 grams protein, Sodium 0.5 milligram of sodium
BLACK BEAN AND AVOCADO FRITTATA
Nice and easy dish for brunch or even lunch. I love making frittatas because I don't have to worry about that perfect flip with an omlette. I came up with this by taking your basic ingredients and adding that Mexican style flair that we love. **I've used 8 eggs before when that's all I had and it worked.
Provided by carolinajen4
Categories Breakfast
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Saute onion in hot oil in a 12-inch oven-proof skillet over medium-high heat for about 4 minutes, till tender.
- Remove from heat.
- Stir in 1/2 can of Rotel tomatoes and the black beans, sprinkle with avocado.
- Whisk together in bowl eggs, sour cream, salt, pepper and cumin and pour over the avocado/bean mixture in the skillet.
- Bake at 350 for 20-25 minutes.
- Sprinkle top with cheddar cheese and bake 5 more minutes or until set.
- Remove from oven and let stand 5 minutes before serving.
- Serve with your favorite toppings.
Nutrition Facts : Calories 453.6, Fat 31.6, SaturatedFat 10.3, Cholesterol 377.9, Sodium 535.8, Carbohydrate 23.2, Fiber 10.1, Sugar 2.1, Protein 22.1
CRAB AND AVOCADO FRITTATA
Make and share this Crab and Avocado Frittata recipe from Food.com.
Provided by Barb G.
Categories Crab
Time 18m
Yield 1-2 serving(s)
Number Of Ingredients 9
Steps:
- Cook the bacon ahead of time, and cut or break into small pieces.
- Whip eggs and milk together with a pinch of salt and pepper.
- Heat non-stick pan with butter on medium heat; add egg mixture, bacon and tomato to pan, and mix with spatula.
- Bake in 400 degree oven for 5 to 8 minutes until set; Take out of oven, spoon cheese, crab and avocado on top, Serve.
Nutrition Facts : Calories 856.4, Fat 66.6, SaturatedFat 23.6, Cholesterol 766.8, Sodium 969.5, Carbohydrate 17.2, Fiber 7.5, Sugar 3.6, Protein 48.5
AVOCADO FRITTATA
Steps:
- Cook bacon in a large skillet, tear into small pieces and set aside. Drain all the fat except just enough to cover the bottom of the pan. While bacon is cooking, start a simple guacamole: Scoop and mash the flesh from the avocado until smooth. Add the garlic, lime juice, and a dash of salt and pepper. Stir well. Beat eggs until scrambled and add to guacamole. Stir until combined. Add cheese and bacon pieces, stir to distribute. Lower heat under skillet to medium low. Pour in egg mixture and tilt skillet to evenly distribute. Add a pinch of salt and pepper, cover and cook for 7-10 minutes, or until middle is set and bottom is golden brown. Flip on to serving platter, cut into fours, sixes or eights, and serve. Serves two to four for breakfast. Try serving with salsa and tortilla chips for brunch.
More about "avocado frittata food"
EASY MEXICAN BREAKFAST FRITTATA WITH AVOCADO AND CORN SALSA
To make this low FODMAP, simply omit the shallot and avocado. The frittata can be made ahead of time, just wait to top it with the remaining …
From feedmephoebe.com
4.5/5 (2)Estimated Reading Time 5 minsServings 4Total Time 17 mins
From feedmephoebe.com
4.5/5 (2)Estimated Reading Time 5 minsServings 4Total Time 17 mins
- In a large (15-inch) oven-proof skillet, heat the oil over a medium-high flame. Transfer all but 1 cup of the corn salsa mixture to the pan and set the remaining aside for later. Sauté the vegetables until the shallot and corn are beginning to caramelize and the tomatoes have released their juices, about 5 minutes. Season with the cumin, paprika and 1/4 teaspoon salt. Cook for one more minute, until fragrant.
- Meanwhile, in another large mixing bowl or 4-cup liquid measure, beat the eggs with 1/4 teaspoon salt until the yolk and whites are very well combined.
AVOCADO AND TOMATO FRITTATA FEATURING DOUBLE H AVOCADO RANCH
In a large bowl, beat the eggs and whisk in half of the cheese. Add the flour and baking powder. Whisk to fully combine. Pour the egg mixture over …
From prairiecalifornian.com
Estimated Reading Time 4 minsTotal Time 35 mins
From prairiecalifornian.com
Estimated Reading Time 4 minsTotal Time 35 mins
- In a medium saucepan, boil the potatoes in salted water for 7 minutes or until tender. You can also do this in the microwave.
- In a large oven-proof skillet, melt the butter over high heat. Add the shallot and potato. Don’t stir for several minutes allowing the potatoes to slightly brown. Stir in salt and pepper to taste. Continue cooking for an additional 3 – 4 minutes. Remove from the heat.
- In a large bowl, beat the eggs and whisk in half of the cheese. Add the flour and baking powder. Whisk to fully combine.
AVOCADO SWISS CHEESE FRITTATA - FEARLESS FRESH
Heat over medium flame for 3 minutes, then arrange the avocado slices in a fan pattern on top of the eggs. Slide the skillet into the oven and cook …
From fearlessfresh.com
Cuisine MexicanTotal Time 40 minsCategory BreakfastCalories 396 per serving
From fearlessfresh.com
Cuisine MexicanTotal Time 40 minsCategory BreakfastCalories 396 per serving
- Preheat oven to 350°F (176°C). Slice both avocados vertically within the skin. Remove the slices from the skin. Reserve half of the slices and leave them as they are, long and lean. Chop the other half into cubes and set aside.
- Add the eggs to a medium bowl and beat them well. Add in milk, salt, pepper, and chili flakes, beating well. Sprinkle in half the cheese and give the whole thing a good stir.
- Melt the butter in a 10-inch skillet (or comparably-sized stove-top and oven-safe pan) over medium heat. Add the shallots and cook until gently browned, stirring occasionally. Scatter the cubed avocados into the pan. Give the eggs one more good stir and then pour them into the pan as well. Heat over medium flame for 3 minutes, then arrange the avocado slices in a fan pattern on top of the eggs. Slide the skillet into the oven and cook for 30 minutes.
- Remove skillet from oven and cover the top with the remaining cheese. Slide the skillet under the broiler for a few minutes to brown cheese. Serve hot.
SUMMER VEGETABLE AVOCADO FRITTATA - THE ROASTED ROOT
Preheat the oven to 325 degrees F. Heat the olive oil in a 10-inch cast iron skillet over medium-high heat. Add the zucchini, yellow squash, and bell …
From theroastedroot.net
5/5 (4)Category BreakfastCuisine AmericanTotal Time 55 mins
From theroastedroot.net
5/5 (4)Category BreakfastCuisine AmericanTotal Time 55 mins
- Heat the olive oil in a 10-inch cast iron skillet over medium-high heat. Add the zucchini, yellow squash, and bell pepper, and cook, stirring occasionally, until vegetables have softened but are still al dente, about 3 to 5 minutes.
FRITTATA WITH AVOCADO - GENES2TEENS
Gently stir so that the eggs start to cook. Cover the skillet and leave on the stove top or you have the option of putting under the broiler to finish cooking. Cut the …
From genes2teens.com
Cuisine ItalianCalories 245 per servingCategory Breakfast
From genes2teens.com
Cuisine ItalianCalories 245 per servingCategory Breakfast
GREEN FRITTATA WITH AVOCADO CILANTRO MASH RECIPE
4. Meanwhile, prepare mash: Add avocado, lime zest and juice, cilantro, and remaining ¼ tsp black pepper to a food processor and purée until …
From yogajournal.com
Servings 4Calories 295 per servingTotal Time 40 mins
From yogajournal.com
Servings 4Calories 295 per servingTotal Time 40 mins
SMOKED TROUT & AVOCADO FRITTATA - RECIPE - FINECOOKING
Pour the eggs into the pan and stir in the smoked trout and avocado. Let the eggs set for several seconds, and then, with a heatproof spatula, gently …
From finecooking.com
5/5 (1)Category Breakfast/BrunchCuisine AmericanCalories 300 per serving
From finecooking.com
5/5 (1)Category Breakfast/BrunchCuisine AmericanCalories 300 per serving
GREEN FRITTATA WITH AVOCADO CILANTRO MASH - CLEAN EATING
Add onions, baby greens and jalapeños and sauté 1 minute. Transfer to prepared baking dish. 3. In a medium bowl, whisk together eggs, milk, lemon …
From cleaneatingmag.com
Author Tiffani BachusTotal Time 40 minsCategory PaleoCalories 295 per serving
From cleaneatingmag.com
Author Tiffani BachusTotal Time 40 minsCategory PaleoCalories 295 per serving
TIM MCGRAW SPINACH & AVOCADO FRITTATA RECIPE | …
Transfer frittata to preheated oven and bake until eggs have set, about 20 minutes. Top with chopped avocados. Cut into slices, and serve …
From people.com
Estimated Reading Time 30 secs
From people.com
Estimated Reading Time 30 secs
AVOCADO FRITTATA | NOURISH
Add the avocado pieces and the cheese. 6. Bake on middle rack in oven for about 7 minutes or until golden on top and set in the middle. The internal temperature should be 160°F. 7. Cut frittata into quarters. Mix arugula with oil and lemon …
From nourishonline.ca
From nourishonline.ca
EASY FRITTATA RECIPES: THIS AVOCADO & CHEESE FRITTATA ...
A frittata is a quick, filling and a delicious family meal. But when you add avocado to your frittata, something magic happens. Crispy prosciutto or bacon up the wow factor if you have a meat lover in the house. Sun-dried tomatoes are another …
From 30seconds.com
From 30seconds.com
AVOCADO, ARTICHOKE & TOMATO FRITTATA RECIPE - LOVE ONE TODAY®
In a 10-inch non-stick skillet, add oil and heat over medium-high. Add half of the avocado, the sundried tomatoes, artichokes and scallions. Pour egg mixture evenly over all. Reduce heat to medium, cover and cook without stirring until …
From loveonetoday.com
From loveonetoday.com
10 BEST BREAKFAST FRITTATA BAKED RECIPES - YUMMLY
Tater Tot Breakfast Frittata Sweet Caramel Sunday. diced bacon, rocket leaves, mozzarella, tater tots, eggs, cherry tomatoes and 4 more. Easy Mexican Breakfast Frittata Epicurious Community Table. jalapenos, taco …
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SPINACH-MUSHROOM FRITTATA WITH AVOCADO SALAD RECIPE ...
To prepare salad: Whisk lemon juice, oil, garlic, cumin, chili powder, salt, and pepper in a medium bowl. Add cucumber, tomatoes, and avocado. Toss gently to combine …
From eatingwell.com
5/5 (1)Total Time 55 minsCategory Healthy Frittata RecipesCalories 415 per serving
From eatingwell.com
5/5 (1)Total Time 55 minsCategory Healthy Frittata RecipesCalories 415 per serving
- To prepare salad: Whisk lemon juice, oil, garlic, cumin, chili powder, salt, and pepper in a medium bowl. Add cucumber, tomatoes, and avocado. Toss gently to combine and set aside to let the flavors blend.
- To prepare frittata: Place potatoes in a microwave-safe dish and cover with vented plastic wrap or lid. Microwave on High for 2 minutes. Stir and microwave, covered, until just tender when pierced with a fork, 1 to 3 minutes more.
- Meanwhile, heat 2 tsp. oil in a medium nonstick or cast-iron skillet over medium-high heat. Add mushrooms, sprinkle with salt and cook, stirring, until they release their liquid, about 3 minutes. Stir in spinach, scallions, thyme, and pepper; continue cooking until the spinach has wilted, 2 to 3 minutes more. Transfer to a plate to cool. Wipe out the pan.
- Once the mushroom mixture has cooled, whisk eggs and cottage cheese in a large bowl. Add the cooled mushroom mixture and the potatoes; stir until well blended.
SWEETCORN FRITTATA WITH AVOCADO SALAD - CO-OP
Method. In a large bowl, mix together the eggs, potato and sweetcorn, season, then crumble in the goat’s cheese. Tip in the egg mixture, reduce the heat to low and cook for 15 …
From coop.co.uk
Servings 6Total Time 30 minsCategory ['Brunch', 'Lunch']Calories 414 per serving
From coop.co.uk
Servings 6Total Time 30 minsCategory ['Brunch', 'Lunch']Calories 414 per serving
- 1. In a large bowl, mix together the eggs, potato and sweetcorn, season, then crumble in the goat’s cheese
- 3. Tip in the egg mixture, reduce the heat to low and cook for 15 mins, until the egg is almost set
MEXICAN FRITTATA WITH AVOCADO AND TOMATO SALSA I GEORGIE EATS
Combine the diced avocado, tomatoes, red onion, coriander, oil and lime juice in a bowl along with a generous pinch of salt and pepper. Taste and adjust the seasoning. Keep …
From georgieeats.co.uk
Cuisine MexicanEstimated Reading Time 5 minsCategory Breakfast, Lunch, Snack
From georgieeats.co.uk
Cuisine MexicanEstimated Reading Time 5 minsCategory Breakfast, Lunch, Snack
- Gently beat the eggs in a measuring jug or large bowl, then whisk in the cumin, ground coriander, fresh coriander and generous amounts of salt and pepper. Set to one side.
- Heat a medium ovenproof frying pan over a medium-high heat and add the oil. Once hot, add the garlic, black beans, sweetcorn and a pinch of salt and pepper to fry for 2-3 minutes, stirring constantly, until they are lightly coloured. Pour the egg mixture into the pan, then remove from the heat and transfer to the oven to bake for 30-35 minutes until the frittata is golden on the top and an inserted skewer comes out clean.
- Whilst the frittata is in the oven, make the salsa. Combine the diced avocado, tomatoes, red onion, coriander, oil and lime juice in a bowl along with a generous pinch of salt and pepper. Taste and adjust the seasoning. Keep refrigerated until ready to serve.
SPINACH, TOMATO AND AVOCADO FRITTATA - THE TINY FAIRY
The three main vegetables in this frittata are spinach, tomatoes and avocado. Slightly lower the temperature and evenly pour the egg mixture over the vegetables. Allow the …
From thetinyfairy.com
5/5 (1)Servings 6Cuisine AmericanCategory Breakfast, Brunch
From thetinyfairy.com
5/5 (1)Servings 6Cuisine AmericanCategory Breakfast, Brunch
- Melt a tablespoon of butter in a non-stick skillet over medium heat. Add the diced onion and cook until translucent.
- Add the baby spinach, diced scallions and nutmeg. Stir and combine with the cooked onions. When the spinach begins to wilt, add the diced cherry tomatoes, diced Hass avocado and season with kosher salt and black pepper.
- Run the reserved butter around the sides of the skillet until the butter has melted and the sides of the skillet are completely coated with butter.
KETO FRITTATA WITH AVOCADO + QUESO - CAST IRON KETO
A Keto Frittata with Avocado and Queso is one of my favorite ways to start the day. It has everything you could ever want; healthy fats from the avocado, a nice dose of protein …
From castironketo.net
5/5 (1)Total Time 25 minsCategory BreakfastCalories 278 per serving
From castironketo.net
5/5 (1)Total Time 25 minsCategory BreakfastCalories 278 per serving
- Cook bacon in a 10.5″ cast iron skillet over medium high heat until crispy (you can also use the oven method). Remove the bacon, chop, and drain off all but 2 tablespoons of the fat.
- Add the onion, green chiles, jack cheese, and eggs to the skillet. Top with bacon crumbles, avocado slices, cherry tomatoes halves, and the crumbled cojita.
FAJITA FRITTATA WITH AVOCADO SALSA RECIPE | LIVESTRONG.COM
6. Let cook 3-4 minutes, until the egg is set around the edges but still runny in the middle. 6 Transfer the pan to the oven under the broiler and cook until the frittata is golden …
From livestrong.com
Servings 6Calories 297 per servingTotal Time 35 mins
From livestrong.com
Servings 6Calories 297 per servingTotal Time 35 mins
LOADED VEGGIE AVOCADO QUINOA FRITTATAS - AMBITIOUS KITCHEN
Fluff with a fork and transfer to a separate bowl to cool for 10-15 minutes. Preheat oven to 350 degrees F. Line a 12 cup muffin pan with muffin liners and generously spray the …
From ambitiouskitchen.com
4.7/5 (11)Total Time 40 minsEstimated Reading Time 6 minsCalories 113 per serving
From ambitiouskitchen.com
4.7/5 (11)Total Time 40 minsEstimated Reading Time 6 minsCalories 113 per serving
- Place quinoa and 2 cups of water in a small pot over high heat. Bring to boil, cover, reduce heat to low and cook quinoa for 15 minutes or until all the water is absorbed. Fluff with a fork and transfer to a separate bowl to cool for 10-15 minutes.
- Preheat oven to 350 degrees F. Line a 12 cup muffin pan with muffin liners and generously spray the inside of each liner with nonstick cooking spray.
- In a large bowl, beat together eggs. Fold in veggies, onion, avocado, salt and pepper and jalapeño and/or cheese (if adding). Fold in cooled quinoa.
- Divide evenly among prepared muffin pan. Bake for 20-25 minutes or until egg is set and edges are barely golden brown.
KETO AVOCADO FRITTATA - A COWBOYS LIFE
Breakfast, food · Keto Avocado Frittata. Share. Pin. Tweet. This Keto Avocado Frittata is filled with avocado, cheese, cilantro and queso fresco. This easy frittata recipe is …
From cowboyslifeblog.com
5/5 (1)Total Time 25 minsCategory BreakfastCalories 260 per serving
From cowboyslifeblog.com
5/5 (1)Total Time 25 minsCategory BreakfastCalories 260 per serving
DECONSTRUCTED GUACAMOLE FRITTATA - EVERYDAYMAVEN™
Preheat oven to Broil. Heat a 12" cast iron skillet over medium heat. Once hot, add avocado oil and then onion. Sauté 3 to 5 minutes until onion starts to turn translucent. Add …
From everydaymaven.com
5/5 (5)Total Time 20 minsCategory Breakfast, MainsCalories 162 per serving
From everydaymaven.com
5/5 (5)Total Time 20 minsCategory Breakfast, MainsCalories 162 per serving
- Crack eggs into a bowl, toss in a pinch of salt and pepper and beat with a whisk or fork until fluffy.
- Preheat oven to Broil. Heat a 12" cast iron skillet over medium heat. Once hot, add avocado oil and then onion. Sauté 3 to 5 minutes until onion starts to turn translucent.
15 EASY FRITTATA RECIPES THAT ARE PERFECT FOR WEIGHT LOSS ...
From eatthis.com
- Healthy Loaded Vegetable Frittata Recipe. Packed with veggies, this stunning frittata recipe uses egg whites and whole eggs for maximum fluffiness. This recipe showcases the classic frittata technique.
- Air Fryer Egg White Frittata. Your trusty air fryer makes a frittata in minutes with little to no oil. You can eat this superfood-packed dish anytime. Get our recipes for Air Fryer Egg White Frittata.
- Light Sausage and Mushroom Frittata Recipe. This recipe showcases the slightly longer, oven-baked version of the frittata. Smoky andouille sausage, sweet caramelized onion, and mushrooms make this a hearty breakfast, lunch, or dinner.
- An Herb-Heavy Homage to the Persian dish Kuku Sabzi. This herb-packed frittata is based on the Persian dish Kuku Sabzi, which translates to whipped eggs and herbs.
- Healthy Spring Vegetable Frittata Recipe. This recipe combines fresh spring vegetables, asparagus, peppers, and leeks, which are now commonly available year-round.
- Easy Frittata With Arugula and Red Peppers Recipe. Packed with flavor, this frittata recipe is just as good reheated throughout the week as it is when it's first made.
- Healthy Smoked Salmon and Boursin Cheese Frittata Recipe. Smoked salmon turns any dish into instant brunch. Add some Boursin cheese and you've got yourself a hit.
- Loaded Veggie Avocado Frittatas. This simple recipe combines the healthy power of quinoa with eggs and whatever else you have lying around. Store these little muffin tin frittatas in resealable bags and reheat them each morning.
- Make-Ahead Vegetarian Holiday Frittata. Frittatas are perfect for hiding veggies from your little ones. Case in point, this recipe has spaghetti squash swirled throughout.
- Cheddar Chive Frittata. Cheddar and chives are a great combination. The difference between a crustless quiche and a frittata is all about preparation, explains The Seasoned Mom.
VEGETARIAN RECIPE: POTATO FRITTATA WITH AVOCADO AND THREE ...
Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives. Selma Morrow is a cookbook author. She first shared this recipe for Potato Frittata with Avocado and Three-Shile Salsa on May 31, 2003. Potato Frittata with Avocado and Three-Chile Salsa Serves 4. 1 cup chopped red onion; 1/3 cup chopped …
From kcrw.com
Estimated Reading Time 2 mins
From kcrw.com
Estimated Reading Time 2 mins
TECHNIQUE FOR THE MAKING THE BEST FRITTATA - NO RECIPES
This Avocado Camembert Frittata has pools of molten camembert cheese and comes together in only 15 minutes! Recipe. As a fan of savory breakfasts, I love egg dishes. Whether their poached, boiled, scrambled or sunny-side up, for me, eggs are the perfect way to get the day started. But as much as I love eggs, I’ve never really been able to get into frittatas. …
From norecipes.com
5/5 Estimated Reading Time 4 mins
From norecipes.com
5/5 Estimated Reading Time 4 mins
FRITTATA AVOCADO TOAST | RECIPES | WW USA
Frittata Avocado Toast. 3 - 9. PersonalPoints™ per serving. Total Time. 7 min. Prep. 2 min. Cook. 5 min. Serves. 1. Difficulty. Easy. Adding a slice of leftover frittata is a great way to upgrade basic avocado toast to a protein-packed breakfast that can help keep you fueled all morning. To ensure that your bread stands up to the hefty toppings, toast it a bit darker than …
From weightwatchers.com
Cuisine American,ItalianCategory Brunch,BreakfastServings 1Total Time 7 mins
From weightwatchers.com
Cuisine American,ItalianCategory Brunch,BreakfastServings 1Total Time 7 mins
SUMMER VEGETABLE CALIFORNIA AVOCADO FRITTATA | CALIFORNIA ...
While frittata recipes typically call for cream and cheese, we’re skipping the dairy to keep the dish fresh and light. In this sense, the eggs are blended up with half of a California Avocado for a creamy dairy-free frittata. For this recipe, you’ll want to select an avocado that’s on the riper end in order to ensure the flavor and texture of the frittata turns out nice and creamy. If ...
From californiaavocado.com
Estimated Reading Time 2 mins
From californiaavocado.com
Estimated Reading Time 2 mins
AVOCADO AND BACON FRITTATA - FOOD24
Avocado and bacon frittata. 2 servings Prep: 15 mins, Cooking: 5 mins. Rate this recipe. Absolutely delicious late lunch snacks. ... Slice the frittata in half and turn out onto serving plates. Serve with a salad. Serves 2-3. New recipes on Food24. Air fryer Russians and chips. 5M Prep | 18M Cook. Umngqusho with lamb knuckles. 30M Prep | 2H 30M Cook. Peppermint …
From food24.com
Cuisine Breakfast/BrunchCategory Breakfast/BrunchServings 2Total Time 20 mins
From food24.com
Cuisine Breakfast/BrunchCategory Breakfast/BrunchServings 2Total Time 20 mins
BACON, EGG AND AVOCADO FRITTATA (WE ADDED MUSHROOMS AND ...
In a small bowl whisk all the eggs, add the coconut milk, salt and pepper and stir. Pour the egg and milk mix into the lined tin. Place the avocado, spinach, mushrooms and bacon evenly on top of the egg mix. Then use a spoon to press everything in under the egg mix. Pop into the oven for 25 minutes or until the egg is cooked.
From themerrymakersisters.com
Estimated Reading Time 1 min
From themerrymakersisters.com
Estimated Reading Time 1 min
AVOCADO, BACON, AND CHEESE BAKED FRITTATA RECIPE ...
Directions. Preheat oven to 375°F. Cook Bacon and crumble. Fry onion and garlic in leftover bacon grease. Beat eggs and milk with wire whisk in medium bowl. Stir 1/2 cup of the cheese and all other ingredients. Season with salt and pepper. Pour into greased 9-inch pie plate.
From recipes.sparkpeople.com
Servings 8Calories 223 per serving
From recipes.sparkpeople.com
Servings 8Calories 223 per serving
FRITTATA WITH AVOCADO, ROASTED PEPPERS, OLIVES AND FETA ...
In a well-greased 10-inch oven-safe frying pan, evenly scatter avocado, cheese, olives, roasted pepper and sautéed onion over bottom of pan. Gently pour reserved egg mixture into pan. Bake at 325 degrees F until frittata is almost firm in the center, about 50 minutes. Cool; cut into wedges. You can substitute other favorite ingredients for the ...
From californiaavocado.com
Servings 8Calories 160 per servingEstimated Reading Time 1 min
From californiaavocado.com
Servings 8Calories 160 per servingEstimated Reading Time 1 min
FRITTATA WITH AVOCADO AND CORN SALSA RECIPE | TABASCO ...
While eggs are in the oven, in another bowl mix remaining corn, minced onion, avocado, tomato juice, ½ tsp. kosher salt, 1 Tbsp. TABASCO® Sauce. When Frittata is done, let it rest 2 minutes; then remove from pie dish. Slice into 6-8 pieces, placing 1 slice on each plate. Spoon a heaping Tbsp. of corn, TABASCO® Sauce and avocado salsa on top.
From tabascofoodservice.com
Is Accessible For Free TrueEstimated Reading Time 1 min
From tabascofoodservice.com
Is Accessible For Free TrueEstimated Reading Time 1 min
CAPRESE & AVOCADO FRITTATA - DIVALICIOUS RECIPES
Heat the oil on a medium heat in an 8 inch frying pan. Before the pan gets too hot, layer the avocado, tomato, basil leaves and mozzarella around the pan in a circle. Pour the egg mixture over and cook for 7-10 minutes until the bottom half is firm. Place until a grill for another 5 - 7 minutes until the frittata is firm and golden on the top.
From divaliciousrecipes.com
Reviews 3Estimated Reading Time 1 min
From divaliciousrecipes.com
Reviews 3Estimated Reading Time 1 min
AVOCADO FRITTATA WITH SUNDRIED TOMATOES, FETA & OLIVES ...
Gently toss the avocado with lemon juice. When the oven is hot, evenly scatter half the avocado, cheese, olives and sundried tomatoes over the sautéed onion. Pour egg mixture into the pan taking care not to disturb the other ingredients. Bake for about 20 minutes, or until the frittata is set firm and the top lightly browned.
From taste.co.za
From taste.co.za
TIM MCGRAW SPINACH & AVOCADO FRITTATA RECIPE - FOOD NEWS
Avocado and Tomato Frittata featuring Double H Avocado Ranch. Sprinkle the frittata with the remaining Parmesan (or cheese of your choice). Place the frittata under the broiler and cook until the top is set and starts to brown, about 3 minutes. Place a large serving plate over the pan, and carefully invert to turn out the frittata to serve ...
From foodnewsnews.com
From foodnewsnews.com
AVOCADO FRITTATA RECIPES | AVOCADOS FROM MEXICO
Instagram-Ready Avocado Frittata Recipes. Many believe breakfast is the most important meal of the day, but not all breakfasts are created equal. Setting the tone for your day by pairing good fats and proteins is a great start. USDA’s My Plate recommends making half your plate fruits and veggies and varying your protein routine. One large egg contains 6g of high …
From avocadosfrommexico.com
From avocadosfrommexico.com
BACON & AVOCADO FRITTATA RECIPE
Bacon & avocado frittata recipe. Learn how to cook great Bacon & avocado frittata . Crecipe.com deliver fine selection of quality Bacon & avocado frittata recipes equipped with ratings, reviews and mixing tips. Get one of our Bacon & avocado frittata recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
BACON & AVOCADO FRITTATA RECIPE | EAT YOUR BOOKS
Bacon & avocado frittata from BBC Good Food Magazine, May 2015 (page 60) Bookshelf; Shopping List; View complete recipe; Ingredients; Notes …
From eatyourbooks.com
From eatyourbooks.com
BACON & AVOCADO FRITTATA RECIPE
Crecipe.com deliver fine selection of quality Bacon & avocado frittata recipes equipped with ratings, reviews and mixing tips. Get one of our Bacon & avocado frittata recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 60% Bacon & avocado frittata Bbcgoodfood.com Crisp smoky bacon and creamy avocado make a tasty topping for …
From crecipe.com
From crecipe.com
MASALA FRITTATA WITH AVOCADO SALSA - WELLNESS GARAGE
Adapted from BBC Good Food - A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with avocado salsa for a light and budget-friendly supper . INGREDIENTS: 2 tbsp avocado oil; 3 onions, 2½ thinly sliced, ½ finely chopped; 1 tbsp Madras curry paste; 500g cherry tomatoes, halved; 1 red chilli, deseeded and finely chopped; …
From wellnessgarage.ca
From wellnessgarage.ca
AVOCADO VEGGIE FRITTATA
The frittata is a pretty safe pick if you’re feeding guests, and this Avocado Veggie Frittata is not only safe — it is DELICIOUS. When I’ve made other frittata recipes that include avocados, I’ve noticed that they always add them in with the eggs and cook them the full time in the oven. This might just be me having a princess-and-the-pea moment with my palate, but I …
From spicyhomechef.com
From spicyhomechef.com
OMELETTES AND FRITATTAS | GET CRACKING - EGGS.CA
Spring Vegetable Frittata; Grandma's Indian-Style Omelette ; Chorizo and Avocado Omelette; Basic Omelette; Individual Veggie Frittatas; Ham & Cheese Omelette Roll-ups; Feta & Pea Shoot Omelette; Basic Frittata; Southwestern Skillet Omelette; Ricotta-Stuffed Omelette; Baked Parma Ham, Pesto & Ricotta Frittata; Smoked Salmon Frittata; Muffin Tin Frittatas with Salsa; Zesty …
From eggs.ca
From eggs.ca
POTATO AND AVOCADO FRITTATA RECIPE - SIMPLOT FOODS
Step 2. Spray a full-sized hotel pan with pan release. Layer the potatoes, avocado, and peppers & onions. Season beaten eggs with salt and pepper. Pour over the top of the vegetable. Sprinkle with the crumbled cheese. Bake for 55-60 minutes until egg is set and top is lightly browned. Hold warm, or chill overnight and cut into desired portions.
From simplotfoods.com
From simplotfoods.com
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