Avocado Chive And Lemon Dip Food
AVOCADO-MINT DIP
This luscious dip has a velvety smooth texture and a fresh herbal bite. You can substitute any other herbs for the mint; cilantro makes it somewhat guacamole-like, while chives add their allium sweetness, and basil is sharp and bright. Serve with crudités or heap on toasted bread to make crostini.
Provided by Melissa Clark
Categories dips and spreads
Time 10m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Pit the avocado and scoop the flesh into the bowl of a food processor or into a blender. Add the lemon juice, mint, cayenne and 1/4 cup water and pulse to purée. If desired, add more water to thin the dip. Add salt to taste.
- Transfer to a serving bowl, cover and refrigerate until ready to serve. This is best served on the day it is made.
Nutrition Facts : @context http, Calories 166, UnsaturatedFat 12 grams, Carbohydrate 10 grams, Fat 15 grams, Fiber 7 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 274 milligrams, Sugar 1 gram
AVOCADO AND EDAMAME DIP
This dip is perfect with tortilla chips or as a spread for a sandwich. Hot sauce can be omitted or lessened if you want it milder.
Provided by babymongrol
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Place the edamame, onion, cilantro, and olive oil into a food processor. Pulse until finely chopped. Add the avocado, lemon juice, and chile-garlic sauce; season to taste with salt and pepper. Puree until smooth. Refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 170.5 calories, Carbohydrate 11.3 g, Fat 13.5 g, Fiber 5.7 g, Protein 5.1 g, SaturatedFat 1.9 g, Sodium 116.6 mg, Sugar 1.1 g
CREAMY AVOCADO-CHIVE DIP
Serve this healthy and delicious dip with pita chips or vegetables.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 10m
Yield Makes 3/4 cup
Number Of Ingredients 6
Steps:
- In a food processor, combine avocado, sour cream, chives, and lemon juice. Process until smooth, 1 to 2 minutes, scraping down bowl as necessary. Season with salt and pepper; process until combined. Garnish with chives, and serve.
AVOCADO CHICKEN SALAD DIP
Avocado chicken salad is packed with flavor and, as a dip, pairs well with crunchy Snack Factory® Pretzel Crisps®. Using canned chicken makes it quick and easy.
Provided by Tammy Lynn
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Time 12m
Yield 24
Number Of Ingredients 11
Steps:
- Mash avocado in a mixing bowl. Stir in canned chicken, red onion, and cilantro. Add sour cream, lemon juice, garlic salt, cumin, black pepper, and hot sauce; stir until well combined combined.
- Cover and refrigerated if not serving immediately. Serve with Snack Factory® Original Pretzel Crisps®.
Nutrition Facts : Calories 76.6 calories, Carbohydrate 8.5 g, Cholesterol 9.8 mg, Fat 3.1 g, Fiber 1.1 g, Protein 4.2 g, SaturatedFat 0.7 g, Sodium 218.7 mg, Sugar 0.1 g
AVOCADO, CHIVE AND LEMON DIP
Make and share this Avocado, Chive and Lemon Dip recipe from Food.com.
Provided by Hannelu
Categories Tropical Fruits
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Whiz flesh of avocado with remaining ingredients and adjust salt and pepper to your liking.
Nutrition Facts : Calories 88.8, Fat 7.6, SaturatedFat 1.2, Cholesterol 1, Sodium 8.2, Carbohydrate 5.7, Fiber 3.5, Sugar 0.9, Protein 1.4
CREAMY AVOCADO CHIVE DIP
Very good
Provided by Joanne Sarver
Categories Vegetable Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. In food processor, combine avocado, sour cream, chives, and lemon juice. Process until smooth, 1-2 minutes. Season with salt and pepper, process until combined. Garnish with chives and serve with vegetables and pita chips. Makes 3-4 servings.
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The California Avocado Commission website provides links to other websites to furnish additional information that may be useful or interesting. They are being provided in a manner consistent with the intended purpose of the content you are viewing on our website. Links to third-party websites should not be considered an endorsement by the California Avocado Commission and we are …
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