ASIAN PARTY MIX
I have never met a Party Mix I haven't liked. This is a yummy oriental mix, great for a party with an Asian theme.
Provided by mandabears
Categories Lunch/Snacks
Time 1h15m
Yield 8 cups
Number Of Ingredients 14
Steps:
- Preheat oven to 200 degrees.
- In a large bowl combine Corn Chex, Rice Chex, rice crackers, pretzels and wasabi peas.
- Melt butter in a small saucepan over medium heat.
- Add all other ingredients to butter and mix well.
- Pour over mixture in bowl and toss gently to mix.
- Spread evenlly on a cookie sheet or jelly roll pan that has been sprayed with cooking spray.
- Bake for 1 hour@ 200 degrees.
- Cool completely before serving.
Nutrition Facts : Calories 228, Fat 5.5, SaturatedFat 3, Cholesterol 11.4, Sodium 704, Carbohydrate 41.2, Fiber 1.4, Sugar 3.9, Protein 5.5
ASIAN FIRECRACKER CHEX PARTY MIX
This is a recipe I found in Cook's Country magazine. If you like a little spice and something different - this is it! I make it every year and give it as Christmas gifts from my kitchen.
Provided by K in LA
Categories Lunch/Snacks
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Adjust oven rack to middle position and heat oven to 250 degrees.
- Combine cereal, sesame sticks, wasabi peas, chow mein noodles and peanuts in large bowl.
- Whisk butter and soy sauce in small bowl, then drizzle over cereal mixture.
- Sprinkle evenly with ginger, garlic powder and cayenne and toss until well combined.
- Spread mixture over rimmed baking sheet and bake, stirring every 15 minutes, about 45 - 60 minutes. Until crisp!
- Cool to room temperature on paper towels.
MAPLE NUT CHEX PARTY MIX
My husband's family loves traditional Chex Party Mix which is a favorite at our Thanksmas celebration every year. My husband was craving something sweeter and asked for Maple Chex mix instead. I tried the only recipe I could find online but wasn't completely pleased with the results since the recipe really didn't coat the chex very well. I made a few changes to increase the coating. Very rich, very yummy. Definitely not for those on a diet.
Provided by kalisch
Categories Lunch/Snacks
Time 1h
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 200.
- Melt butter in large roasting pan. Stir in brown sugar & maple extract. Stir in nuts until well coated, stir in pretzels until coated. Gradually stir in cereal, add oyster crackers, stirring until evenly coated.
- Bake 40-45 minutes, stirring every 15 minutes. Cool. Break apart if needed. Store in airtight container.
Nutrition Facts : Calories 880.5, Fat 45.1, SaturatedFat 21.5, Cholesterol 81.3, Sodium 1358.8, Carbohydrate 110.1, Fiber 4.2, Sugar 41.2, Protein 11.7
THAI CHEX PARTY MIX
After returning from a trip to Thailand this year, I was challenged by some friends to come up with a Thai-seasoned snack. This is the result of the second version, I was informed the first was not hot enough, however it tastes great without the heat. Enjoy!
Provided by Gayle M
Categories Lunch/Snacks
Time 1h35m
Yield 30 cups
Number Of Ingredients 17
Steps:
- Melt the butter in large measuring cup, add the seasonings and let sit while arranging the other ingredients.
- Pour 1/3 of the seasoning mixture over cereal at a time, stirring well between each addition.
- Bake for 1 hour and 15 minutes, at 275 degrees, stirring every 15 minutes.
- This makes a lot, almost 2 gallons, and will fill 3 cookie sheets.
Nutrition Facts : Calories 415.6, Fat 29.9, SaturatedFat 7.4, Cholesterol 16.9, Sodium 995.6, Carbohydrate 31.8, Fiber 4.9, Sugar 4, Protein 10.1
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