QUICK APPLE-GLAZED PORK CHOPS
You probably have all of the spices you need for these succulent pork chops laying around in your pantry or spice rack. The rub is versatile; give it a try on any meat, chicken or fish. Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Combine the first eight ingredients; rub over both sides of pork chops. Cook in batches on an indoor grill coated with cooking spray until a thermometer inserted in chops reads 145°, 3-4 minutes on each side. Let chops stand for 5 minutes before serving., In a microwave-safe bowl, heat jelly until warmed; brush over pork chops.
Nutrition Facts : Calories 283 calories, Fat 10g fat (4g saturated fat), Cholesterol 82mg cholesterol, Sodium 522mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 33g protein. Diabetic Exchanges
APPLE-GLAZED PORK CHOPS
Simple enough for weeknights yet impressive enough for guests, these juicy chops are topped with a glaze of herbs, apple cider and brown sugar. The cooked apple slices and onions will make it a fast favorite in your home.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, brown pork chops in oil. Add the cider, 1 tablespoon brown sugar, salt, rosemary and thyme. Cover and cook for 7-8 minutes or until a thermometer reads 160°:. Combine the cornstarch and water until smooth; add to the skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened., Meanwhile, in small skillet, cook the apples, onion, butter and remaining brown sugar over medium heat for 3-4 minutes or until apples are softened. Serve with pork chops.
Nutrition Facts :
APPLESAUCE-GLAZED PORK CHOPS
These tasty, tender pork chops and applesauce are packed with sweet, smoky flavor. They're on the table in no time at all, making them perfect for hectic weeknights. -Brenda Campbell, Olympia, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Place pork chops in a large cast-iron or other ovenproof skillet. Mix remaining ingredients in a small bowl; spoon over chops., Bake, uncovered, until a thermometer reads 145°, 20-25 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 295 calories, Fat 9g fat (3g saturated fat), Cholesterol 86mg cholesterol, Sodium 448mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 1g fiber), Protein 30g protein. Diabetic Exchanges
CINNAMON-APPLE PORK CHOPS
When I found these pork chops and apples recipe online years ago, it quickly became a favorite. The ingredients are easy to keep on hand, and the one-pan cleanup is a bonus. -Christina Price, Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, heat 1 tablespoon butter over medium heat. Add pork chops; cook 4-5 minutes on each side or until a thermometer reads 145°. Meanwhile, in a small bowl, mix brown sugar, cinnamon, nutmeg and salt., Remove chops; keep warm. Add apples, pecans, brown sugar mixture and remaining butter to pan; cook and stir until apples are tender. Serve with chops.
Nutrition Facts : Calories 316 calories, Fat 12g fat (4g saturated fat), Cholesterol 62mg cholesterol, Sodium 232mg sodium, Carbohydrate 31g carbohydrate (25g sugars, Fiber 4g fiber), Protein 22g protein. Diabetic Exchanges
PORK CHOPS WITH APPLE CIDER GLAZE
Pork chops with a glossy apple cider glaze is really easy, and while there's no starch or extra butter involved, it reduces quickly to a thick, rich, sweet-tart apple syrup.
Provided by Chef John
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Season pork chops with salt and black pepper.
- Heat oil and butter in a heavy skillet over medium-high heat. Cook pork chops in the hot oil mixture until browned on both sides and pork is slightly pink in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Remove pan from the heat; transfer pork chops to a plate.
- Stir garlic into the pan and place over medium-high heat; cook and stir for 30 seconds. Pour in vinegar and scrape up any browned bits from the bottom of the pan. Add apple cider and Dijon mustard, bring mixture to a boil, and cook until sauce is reduced and thick, 3 to 4 minutes. Stir in rosemary and red pepper flakes; season with salt and black pepper to taste.
- Return pork chops to the pan to warm slightly, 1 to 2 minutes per side.
Nutrition Facts : Calories 236.7 calories, Carbohydrate 11.8 g, Cholesterol 59.4 mg, Fat 10.6 g, Fiber 0.1 g, Protein 21.7 g, SaturatedFat 3.9 g, Sodium 101.5 mg, Sugar 9.6 g
GLAZED PORK CHOPS AND APPLES
Make and share this Glazed Pork Chops and Apples recipe from Food.com.
Provided by Lorac
Categories Pork
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat 2 tablespoon oil in nonstick skillet over medium-high heat.
- Cook pork chops for 5 minutes or until browned on both sides.
- Add remaining ingredients.
- Bring to a full boil and reduce heat to medium.
- Simmer, uncovered, for 8 to 10 minutes or until pork is no longer pink in center and sauce thickens slightly, stirring occasionally.
- Season with salt and pepper and serve.
More about "apple moonshine glazed pork chops food"
GLAZED PORK CHOPS WITH APPLES - THE FOOD CHARLATAN
From thefoodcharlatan.com
5/5 (7)Total Time 45 minsCategory Main CourseCalories 694 per serving
- Preheat your oven to 400 degrees F. Line a large baking sheet with foil or parchment paper.Chop the sweet potato into 1 or 2 inch chunks.
- Peel the onion and slice into wedges. Core the apples and cut into about 8 slices each (leave the peel on the apples).
- Smash the garlic with the side of a chef's knife.Add sweet potato, onion, apples, and garlic to the pan.
- Drizzle with 1/3 cup olive oil.In a small bowl, combine cinnamon, garlic salt, kosher salt, pepper, and brown sugar.
PAN SEARED PORK CHOPS WITH MAPLE BOURBON GLAZE
From lemonblossoms.com
FRIED PORK CHOPS WITH APPLES - SPEND WITH PENNIES
From spendwithpennies.com
GRILLED PORK CHOPS WITH APPLE-BOURBON GLAZE - MYRECIPES
From myrecipes.com
CROCK-POT BOURBON APPLE PORK CHOPS - CROCK-POT LADIES
From crockpotladies.com
BOURBON-GLAZED PORK CHOPS WITH APPLES - TASTE OF THE …
From tasteofthesouthmagazine.com
MUSTARDY APPLE BUTTER–GLAZED PORK CHOPS - AMERICA'S …
From americastestkitchen.com
PORK TENDERLOIN WITH GLAZED APPLES | FOODLAND ONTARIO
From ontario.ca
BEST APPLE PIE MOONSHINE RECIPE - HOW TO MAKE APPLE PIE …
From delish.com
GLAZED GRILLED PORK CHOPS WITH GRILLED CINNAMON APPLES
From grillseeker.com
APPLE CIDER PORK CHOPS {THE MOST INCREDIBLE GRILLED & GLAZED …
From pinterest.com
10 BEST APPLE JELLY PORK CHOPS RECIPES | YUMMLY
From yummly.com
MAPLE APPLE PORK CHOPS RECIPE | LAND O’LAKES
From landolakes.com
PAN-SEARED PORK CHOPS WITH CARAMELIZED APPLES - JULIA'S ALBUM
From juliasalbum.com
10 BEST APPLE JELLY PORK CHOPS RECIPES | YUMMLY
From yummly.com
APPLE PIE MOONSHINE RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE-GLAZED PORK CHOPS MEAL KIT DELIVERY | GOODFOOD
From makegoodfood.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love