Pink Flamingo Cake Food
PINK FLAMINGO CAKE
This amazing cake is so good and kids love it. It is also very easy to make.
Provided by Anita Hoffman
Categories Cakes
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. In a large bowl, beat cherry jello mix, oil, buttermilk, eggs and vanilla into white cake mix until just combined, then pour into a greased 9 X 13 inch baking dish.
- 2. Bake at 350 degrees for 30 to 35 minutes. Remove from oven and let cool.
- 3. Place crushed pineapple, with juices, and halved cherries in a large bowl and combined. and sprinkle pudding mix on top,
- 4. Fold in cool whip and 1/4 cup cherry juice until smooth and combined.
- 5. Frost cooled cake and refrigerate for 2 to 3 hours , covered, until set.
- 6. Can be made 2 to 3 days ahead
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Preparation. Preheat oven to 350º F and lightly grease a 9x13-inch baking dish. In a large bowl or mixer, beat cherry jello mix, vegetable oil, buttermilk, eggs and vanilla extract …
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4.3/5 (103)Category DessertServings 12-16Total Time 1 hr 20 mins
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- In a large bowl or mixer, beat cherry jello mix, vegetable oil, buttermilk, eggs and vanilla extract into white cake mix until just combined, then pour into greased baking dish.
- Place baking dish in oven and bake for 30-35 minutes, or until toothpick inserted in center comes out mostly clean.
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Cuisine Modern AustralianCategory DessertServings 1Total Time 1 hr
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Cuisine Modern AustralianCategory DessertServings 1Total Time 1 hr
- Using picture as a guide, cut one of the sandwiched sponge cakes into flamingo’s body. Secure to cake board with a little frosting. Cut flamingo’s head and neck from remaining sandwiched sponge cake. Secure in position with a little frosting.
- Tint frosting pink. Spread frosting over top and sides of cake. Using picture as a guide, decorate body with sliced strawberries.
- Melt the chocolate. Dip one end of each banana into melted chocolate; place on baking paper to set. Position bananas on head for beak. Position marshmallow, double D lolly and licorice for eye and musk sticks for legs.
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