APPLE HARVEST CAKE
Tender apple slices and subtle flavors make this old-fashioned cake one of our favorites.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12-15 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat 2 cups sugar, oil, eggs, orange juice and vanilla until well blended. Combine the flour, baking powder and salt; gradually beat into sugar mixture until blended. Stir in apples. , Spread half of the batter into a greased 13x9-in. baking dish. Combine cinnamon and remaining sugar; sprinkle over batter. Carefully spread remaining batter over the top. , Bake at 350° for 40-50 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Garnish with whipped cream and additional cinnamon if desired.
Nutrition Facts : Calories 376 calories, Fat 16g fat (2g saturated fat), Cholesterol 57mg cholesterol, Sodium 176mg sodium, Carbohydrate 54g carbohydrate (34g sugars, Fiber 1g fiber), Protein 4g protein.
APPLE HARVEST POUND CAKE WITH CARAMEL GLAZE
This is a fantastic Bundt cake that my grandmother used to make for Thanksgiving. It has been a family favorite for years!
Provided by Dani
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h50m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9 inch Bundt pan.
- In a large bowl, beat the sugar, oil, vanilla and eggs with an electric mixer until light and fluffy. Combine the flour, baking soda, cinnamon and salt; stir into the batter just until blended. Fold in the apples and walnuts using a spoon. Pour into the prepared pan.
- Bake for 1 hour and 20 minutes in the preheated oven, until a toothpick inserted into the crown or the cake comes out clean. Allow to cool for about 20 minutes then invert on to a wire rack.
- Make the glaze by heating the butter, milk and brown sugar in a small saucepan over medium heat. Bring to a boil, stirring to dissolve the sugar, then remove from the heat. Drizzle over the warm cake. I like to place a sheet of aluminum foil under the cooling rack to catch the drips for easy clean up.
Nutrition Facts : Calories 681.9 calories, Carbohydrate 71.1 g, Cholesterol 66.8 mg, Fat 42.8 g, Fiber 2.1 g, Protein 6.5 g, SaturatedFat 10.2 g, Sodium 374.4 mg, Sugar 45.5 g
APPLE CAKE, HARVEST RECIPE - (4.3/5)
Provided by OralW
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees. Use flour and oil spray to coat the inside of a 9" round baking pan with 2" sides. FOR THE BATTER: 2. Sift the flour, baking powder, salt, cinnamon and nutmeg on a sheet of wax paper. 3. Place the butter in a bowl of a stand mixer or hand-held electric mixer. Beat on medium speed until smooth, about 2 minutes. Add the cream cheese and beat for 1 to 2 minutes; scrape down the sides of the bowl. On moderately high speed, blend in the sugar in 3 additions, beating for 45 seconds after each addition, stopping to scrape down the sides of the bowl as needed. 4. Add the eggs one at a time, beating after each addition for 30 seconds or until just incorporated. Add the egg yolk and vanilla extract, beating. At this point, the batter will look slightly curdled, but it will smooth out after the flour mixture is incorporated. 5. On low speed, beat in the flour mixture in 2 additions, mixing just until the particles of flour are absorbed. The batter will be thick. 6. Use a wooden spoon to stir in the apple chunks. 7. Scrape the batter into the prepared baking pan, smoothing the surface. 8. Bake for 40 to 45 minutes or until the cake has risen and set. It should pull away slightly from the sides of the pan. The top of the cake will be a medium golden color and will look somewhat bumpy due to the chunks of fruit embedded in the batter. 9. Cool the cake in the pan on a wire rack for 10 minutes. Invert the cake onto another cooling rack, lift off the baking pan, then invert again to stand right side up. FOR THE TOPPING: 10. Whisk together the sugar and cinnamon in a small bowl. While the cake is warm, sprinkle the mixture evenly over the top of the cake. To Serve: use a serrated knife to cut the cake into wedges.
APPLE HARVEST BAKE
Found this recipe the past weekend in the Sunday paper coupons. Made it last night for my family and my DIL raved about it. I even forgot to put in the rest of the brown sugar until I had the batter on top of the apples. I scooped it back off and added the sugar, but the recipe says to stir "just until moist". Oops. I will definitely be making this again and will follow directions exactly. Enjoy.
Provided by chefmopotts
Categories Dessert
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Combine oats, apple juice and oil in a small bowl; let stand 10 minutes. Stir in egg whites and vanilla.
- Pour margarine in the bottom of a 9-inch cake pan coated with cooking spray.
- Sprinkle 1/4 cup brown sugar. Arrange apple slices spoke-like on top of brown sugar, working from the center of pan to edge.
- Lightly spoon flour into dry measuring cups; level with a knife.
- Combine 3/4 cup brown sugar, flour, baking soda, cinnamon, salt, and nutmeg in a large bowl, stir with a whisk. Add oat mixture; stir just until moist. Pour batter into prepared pan.
- Bake at 350°F for 40 minutes, or until a wooden pick inserted in center comes out clean.
- Cool in pan 10 minutes. Place a plate upside down on top of cake; invert onto plate. Cut into wedges. Makes 8 servings.
Nutrition Facts : Calories 279.8, Fat 5.6, SaturatedFat 0.8, Sodium 345.5, Carbohydrate 53.6, Fiber 2.1, Sugar 32.1, Protein 4.2
More about "apple harvest cake food"
APPLE HARVEST LOAF CAKE RECIPE - SOPHISTICATED GOURMET
From sophisticatedgourmet.com
5/5 (41)Total Time 1 hr 15 minsCategory CakesCalories 383 per serving
- Preheat oven to 350F / 180C / Gas Mark 4, and line the bottom of a 9×5-inch (23cm) loaf pan with parchment paper.Mix together the topping ingredients in a small bowl, and set aside.
- For the cake, mix together the first 11 [dry] ingredients (from the flour to the oats) together in a large mixing bowl, and set aside.
- In a separate bowl, briefly whisk together the greek yogurt, milk, melted butter, and the large egg.
APPLE HARVEST CAKE - CREEK LINE HOUSE
From creeklinehouse.com
Cuisine AmericanEstimated Reading Time 3 minsCategory DessertTotal Time 1 hr 35 mins
- In the bowl of a stand mixer, combine the melted butter with the sugar and stir on medium speed until well-combined. Add eggs and mix a bit more. If using chia eggs, add the water just a few seconds before adding the eggs to the sugar and butter and mix very well until all ingredients are combined evenly.
- Reduce speed to low and slowly add in the dry ingredients. Once everything is fully combined, add in the apples, then the vanilla.
- The batter will be quite dry. With the mixer running on low, slowly add in the water, stopping when the batter looks a little more workable. Usually about 1/4 cup, but it may take up to 1/3 cup.
IFOOD.TV
From ifood.tv
APPLE HARVEST CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TREATS: HARVEST APPLE CAKE - WASHINGTON POST
From washingtonpost.com
HARVEST POUND CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
HARVEST APPLE CAKE - RECIPE | COOKS.COM
From cooks.com
APPLE HARVEST CAKE | APPLE RECIPES, YUMMY CAKES, RECIPE USING …
From pinterest.com
APPLE HARVEST CAKE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
APPLE HARVEST BREAD - SAVORING ITALY
From savoringitaly.com
8 APPLE HARVEST CAKE IDEAS - PINTEREST
From pinterest.ca
PUMPKIN APPLE HARVEST CAKE RECIPE - FOOD.COM
THE BEST FALL HARVEST APPLE CAKE RECIPE - DELISHABLY
From delishably.com
APPLE HARVEST CAKE - RECIPE - COOKS.COM
From cooks.com
APPLE HARVEST CAKE - MIDWESTANDGRASSFED.COM
From midwestandgrassfed.com
GLAZED APPLE HARVEST CAKE - KARA J MILLER
From karajmiller.com
APPLE HARVEST BAKE RECIPE
From crecipe.com
APPLE HARVEST CAKE RECIPE
From crecipe.com
APPLE HARVEST CAKE RECIPE - THE KAY KRONICLE
From thekaykronicle.com
HARVEST APPLE CARAMEL CAKE - SAVVYMOM
From savvymom.ca
LAYERED APPLE HARVEST CAKE (SPRINKLE BAKES) | BUNDT CAKES RECIPES ...
From pinterest.com
HARVEST APPLE CRANBERRY CAKE - KING ARTHUR BAKING
From kingarthurbaking.com
GARDEN HARVEST CAKE RECIPE | MYRECIPES
From myrecipes.com
HARVEST APPLE CAKE - WASHINGTON POST
From washingtonpost.com
APPLE HARVEST CAKE - SORTED
From sortedfood.com
HARVEST APPLE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FRENCH APPLE CAKE - ONCE UPON A CHEF - PINTEREST.CA
HARVEST HOME, A SEASONAL BAKE FOR THE AUTUMN TABLE, HARVEST …
From lavenderandlovage.com
HARVEST APPLE CAKE - BEAUTYFROMBURNTTOAST
From beautyfromburnttoast.com
APPLE HARVEST BAKE - BETTER HOMES & GARDENS
From bhg.com
APPLE HARVEST POUND CAKE WITH CARAMEL GLAZE
From familyaroundthetable.com
APPLE CAKE RECIPE WITH BUTTER PECAN ENSURE® REGULAR
From ensure.ca
LAYERED APPLE HARVEST CAKE - SPRINKLE BAKES
From sprinklebakes.com
HARVEST APPLE CAKE - HAMILTON BEACH BRANDS
From hamiltonbeach.com
APPLE HARVEST BAKE - MIDWEST LIVING
From midwestliving.com
APPLE HARVEST CAKE - RECIPECURIO.COM
From recipecurio.com
ARTISAN CAKES FOR THE SWEETEST OF OCCASIONS - HAUTE CAKES PASTRY …
From hautecakespastryshop.com
HARVEST APPLE CAKE - CUISINICITY
From cuisinicity.com
OUR 10 BEST APPLE CAKES OF ALL TIME | ALLRECIPES
From allrecipes.com
APPLE HARVEST CAKE RECIPE BY COOKIES.RECIPES | IFOOD.TV
APPLE HARVEST CAKE – FOODIST GAZETTE
From foodistgazette.com
APPLE CAKE RECIPES | BETTER HOMES & GARDENS
From bhg.com
THE MOST AMAZING CARAMEL APPLE HARVEST CAKE - SWEET OLIVE FARMS
From blog.sweetolivefarms.com
NO-PEEL APPLE CAKE - CRINKLED COOKBOOK
From crinkledcookbook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love