Appetizer Sausage Balls In Blankets Food
SAUSAGE BALLS
This Sausage Ball Recipe is the perfect party appetizer! Sausage is rolled with Bisquick baking mix, cheddar cheese, and spices and baked until golden-brown.
Provided by Jennifer Debth
Categories Appetizer
Time 30m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Line a rimmed baking sheet with a silicone baking mat.
- Place a wire oven safe cooling rack on top, then spray generously with cooking spray. Set aside.
- Place sausage, bisquick, sugar, pepper, garlic powder, and Worcestershire into a large bowl.
- Mix until well combined, then incorporate the cheese.
- Use a small cookie scoop to scoop the mixture into 32 bites.
- Use your hands to roll them into balls then place onto the prepared cooling rack.
- Bake in preheated oven for 15 to 25 minutes, or until golden brown and sausage is cooked through.
- Serve with honey mustard, sour cream, your favorite dipping sauce, etc.
Nutrition Facts : ServingSize 1 sausage ball, Calories 115 kcal, Carbohydrate 5 g, Protein 5 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 21 mg, Sodium 239 mg, Fiber 1 g, Sugar 2 g
SAUSAGE BALLS
These are so yummy! My family makes every Christmas morning. Enjoy!
Provided by Stephanie
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage
Time 35m
Yield 15
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
- Bake in preheated oven for 20 to 25 minutes, until golden brown and sausage is cooked through.
Nutrition Facts : Calories 264.3 calories, Carbohydrate 10.5 g, Cholesterol 49.1 mg, Fat 19 g, Fiber 0.3 g, Protein 12.8 g, SaturatedFat 9.3 g, Sodium 659.5 mg, Sugar 0.4 g
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