Amish Church Cookies Recipe 55 Food

TRADITIONAL AMISH SUGAR COOKIES

Steps:

• Mix granulated sugar, powdered sugar, butter, and cooking oil together.
• Add eggs, mix again.
• Add flour, cream of tartar, vanilla, and baking soda mix together.
• Drop small balls of dough on cookie sheet.
• Pour a small amount of granulated sugar in a bowl.
• Dip bottom of a cup in the small bowl of sugar.
• Then slightly flatten dough with the bottom of cup.
• Bake in oven at 375 degrees.
• Bake for about 10-12 minutes or until lightly brown.

AMISH SUGAR COOKIES

Steps:

• Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture., Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.

AMISH CHURCH COOKIES RECIPE - (5/5)

Steps:

• Cream together sugars, shortening, and eggs; add vanilla. Add baking powder and salt to flour. Add cream or milk alternately with the flour to the butter mixture and blend for a soft dough. Chill the dough for a few hours. Roll out dough and sprinkle white sugar over the top and roll the sugar in very lightly. Bake about 10 minutes at 350 degrees. Add frosting or sprinkles when cool. This makes about 5½ dozen 4" cookies.