Almost Sugar Free Chocolate Frosting Food
SUGAR-FREE KETO CHOCOLATE FROSTING RECIPE
See how to make sugar-free keto chocolate frosting that tastes like the real thing! My easy keto low carb keto frosting recipe takes just 5 ingredients + 5 minutes.
Provided by Maya Krampf
Categories Dessert
Time 5m
Number Of Ingredients 5
Steps:
- Using a hand mixer in a bowl, beat the butter for about 1 minute, until fluffy.
- Beat in the cocoa powder, sweetener, and vanilla extract, starting at low speed and increasing to high once it gets incorporated. Beat for 30 seconds on high.
- Beat in heavy cream. (You can add more to thin out as needed.) Start low, then beat for 30 seconds on high again, until smooth and fluffy.
Nutrition Facts : Calories 131 kcal, Carbohydrate 2 g, Protein 1 g, Fat 14 g, SaturatedFat 9 g, Cholesterol 37 mg, Sodium 122 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
ALMOST SUGAR FREE CHOCOLATE FROSTING
This is by far the best tasting no added sugar frosting that I have even tried and, believe me, I've tried a few.
Provided by Annacia
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Chop and melt the chocolate using a double boiler and then pour into a mixer bowl, let cool slightly.
- Slowly whisk the cream into the cooled, melted chocolate. Using an electric mixer, beat on medium speed and add the butter, splenda, cocoa powder, and extracts. Beat until smooth and fluffy.
- The frosting at this point will be quite thin and easy to spread. If you wish to pipe it on in a decorative pattern, place it in the refrigerator for 20 to 30 minutes to thicken it up a bit before putting into a piping bag.
Nutrition Facts : Calories 119.7, Fat 12.6, SaturatedFat 7.9, Cholesterol 29.4, Sodium 4.8, Carbohydrate 2.8, Fiber 0.8, Sugar 1.1, Protein 0.8
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