Wine Slushies With Ice Cream Maker Food
WINE SLUSHIES (WITH ICE CREAM MAKER)
These are wine slushies that are fast and simple.
Provided by ly1310
Categories Drinks Recipes Slushie Recipes
Time 40m
Yield 8
Number Of Ingredients 4
Steps:
- Combine wine, water, sugar, and lime juice together in a bowl until sugar is dissolved; transfer to an ice cream maker. Follow manufacturers' instructions for ice cream.
Nutrition Facts : Calories 166.6 calories, Carbohydrate 16.5 g, Protein 0.2 g, Sodium 8.9 mg, Sugar 12.5 g
THE NEW FROSE
Can frose (slushy, frozen rose wine) get any easier? With the help of a blender and ice cream maker, it certainly can.
Provided by Food Network Kitchen
Categories beverage
Time 1h10m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Pour the rose, strawberries, sugar and lemon juice in a blender and puree until smooth. Pour into an ice cream maker and churn on the coldest setting until thick and slushy, 45 minutes to 1 hour (see Cook's Note). Pour into wine glasses and garnish with strawberries.
WINE SLUSHIE
Another great way to enjoy a glass of red wine. I had this once at a state fair and was hooked. So yummy on a hot summer day!
Provided by Carey2103
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Place ice in a blender; add red wine, fruit punch, and confectioners' sugar. Blend mixture until ice is evenly chopped and mixture is slushie-consistency, adding more ice if desired.
Nutrition Facts : Calories 279.3 calories, Carbohydrate 53.5 g, Fiber 0.4 g, Protein 0.3 g, Sodium 14 mg, Sugar 46.1 g
SLUGGERS' STRAWBERRY SLUSHIES
Provided by Bon Appétit Test Kitchen
Categories Wine Alcoholic Fruit Cocktail Party Quick & Easy Backyard BBQ Strawberry White Wine Summer Engagement Party Party Bon Appétit Drink
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Purée strawberries, Riesling, lemon juice, and sugar in a food processor until liquefied. Process in an ice cream maker according to manufacturer's instructions. Divide among cups. Serve immediately with straws, or transfer to a container and freeze.
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Pour your favorite sweet beverage into the freezer bowl of your ice cream maker. Then, churn. Note: This recipe has been sized to fit in a 1-1/2 quart, or larger, ice cream maker. If you’re using a smaller ice cream maker, just fill the freezer bowl to within an inch of the top. This will allow room for expansion, as the drink freezes.
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Cuisine AmericanCategory DrinksServings 1Total Time 10 mins
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Cuisine AmericanCategory DrinksServings 1Total Time 10 mins
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