Almond Bark Candies Food
ALMOND BARK CANDY
Make and share this Almond Bark Candy recipe from Food.com.
Provided by nnreq
Categories Candy
Time 35m
Yield 25 serving(s)
Number Of Ingredients 5
Steps:
- Melt bark in a cake pan in a 350 degree oven.
- Add peanut butter and stir.
- Add remaining ingredients and stir.
- Drop by teaspoonful on waxed paper.
AWESOME ALMOND BARK
Make and share this Awesome Almond Bark recipe from Food.com.
Provided by maryL in Canada
Categories Candy
Time 30m
Yield 10 serving(s)
Number Of Ingredients 2
Steps:
- Toast the almonds in a 9"x 13" pan at 350 degrees for 5 to 10 minutes.
- Melt chocolate in a double boiler over hot, not boiling water stirring until smooth.
- Pour chocolate over almonds.
- Spread evenly and chill until hardened.
- Break into pieces and store in a cool place.
Nutrition Facts : Calories 281.8, Fat 16, SaturatedFat 7.4, Cholesterol 1.4, Sodium 1.4, Carbohydrate 31.5, Fiber 4, Sugar 24.5, Protein 3.7
ALMOND BARK CANDIES
I like to take these to school for the fourth graders I teach...they love them. The colorful marshmallows make these candies bright and pretty to serve-to all ages!
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-7 dozen.
Number Of Ingredients 5
Steps:
- In a heavy saucepan, melt candy coating and peanut butter over low heat. Remove from the heat; stir in the remaining ingredients. Drop by tablespoonfuls onto waxed paper.
Nutrition Facts : Calories 183 calories, Fat 12g fat (5g saturated fat), Cholesterol 3mg cholesterol, Sodium 121mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.
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