Shirley Temple Popsicles Food

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SHIRLEY TEMPLE POPSICLES



Shirley Temple Popsicles image

During the summer time, I love to make homemade popsicles and other frozen fruity treats for my son and his friends. It fun and healthier than purchasing sugar filled novelties at the grocery store. This one isn't quite as healthy as the others but it is a good spin on my son's favorite restaurant drink...Shirley Temple.

Provided by Melanie B.

Categories     Dessert

Time 10m

Yield 4-8 serving(s)

Number Of Ingredients 3

2 cups diet lemon-lime soda
1/2 cup orange juice
1 (8 ounce) jar maraschino cherries

Steps:

  • Mix the Soda and orange juice.
  • Fill popsicle forms (or you can use dixie cups & lollipop sticks) with about 2-4 cherries each.
  • Pour about 1-2 teaspoons of the Cherry Juice in each popsicle form.
  • Divide the soda/orange juice mixture in each popsicle form, filling about 80% full.
  • Place sticks or tops on the popsicles and freeze.
  • Freeze for about 4-6 hours until hard. Serve!

Nutrition Facts : Calories 108.7, Fat 0.2, Sodium 7.3, Carbohydrate 27.2, Fiber 1.9, Sugar 24.6, Protein 0.5

SHIRLEY TEMPLE



Shirley Temple image

Provided by Food Network

Categories     beverage

Yield 1 serving

Number Of Ingredients 5

2 slices lime
2 maraschino cherries
ice
1 tablespoon grenadine syrup
8 ounces ginger ale

Steps:

  • Muddle two slices fresh lime and one maraschino cherry in a glass. Add ice, one tablespoon grenadine syrup and eight ounces ginger ale. Garnish with a second maraschino cherry.

SHIRLEY TEMPLE



Shirley Temple image

This beloved kids' drink was named after the late child star Shirley Temple Black, although she had no involvement in its invention in the 1930s. Saccharine to many adult palates, the grenadine-and-soda mocktail feels grown-up to kids, who delight at its bright red color, cherry garnish and hefty sugar content. (An adult version named the Dirty Shirley tempers its sweetness with the addition of vodka.) There's no right answer to the debate surrounding lemon-lime soda (like Sprite or 7Up) versus ginger ale. Haley Traub, the general manager of the cocktail bar Attaboy on Manhattan's Lower East Side, suspects the divergence is regional. Growing up in Minnesota, she says "it was always Sprite. It wasn't until I moved to the East Coast that I'd ever heard it being made with ginger ale." Soda options vary, but there is one nonnegotiable here: a cherry on top.

Provided by Becky Hughes

Categories     non-alcoholic drinks

Yield 1 drink

Number Of Ingredients 4

Ice
1 ounce grenadine
8 ounces lemon-lime soda (such as Sprite or 7Up) or ginger ale
1 maraschino cherry, for garnish

Steps:

  • Fill a highball or other tall, narrow glass with ice. Add grenadine, then top with soda. Garnish with a maraschino cherry.

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