Agua De Palapa Joes Food

AGUA DE JAMAICA

Steps:

• Put 4 cups water and the sugar in a medium saucepan. Add the ginger slices, allspice and cinnamon. Heat until boiling and the sugar has dissolved. Remove from the heat, stir in the tea bags, cover and let steep for 15 minutes.
• Strain the tea into a large pitcher, discarding the solids. Chill until ready to serve. (This can be prepared up to 2 days in advance and stored, covered, in the refrigerator.)
• Just before serving, stir in 4 cups cold water and the lime juice and orange juice. Serve over ice and garnish with orange and lime slices.

AGUA DE PALAPA JOE'S

Steps:

• In a small bowl, soak the rice, 1 cup water and cinnamon for 30 minutes.
• Add to blender and liquefy for 3 minutes.
• In a large container, mix the blended rice, 5 cups water, vanilla, sugar, and condensed milk.
• Stir and serve over ice.

HAWAIIAN SWEET AND TANGY SLOPPY JOE'S

Steps:

• In deep skillet brown the ground beef.
• While the meat cooks mix ketchup, mustard, vinager, sugar, and clove in a bowl.
• Once browned add onion, pepper, and pineapple to the skillet and cook for about 5 minutes.
• After 5 minutes add ketchup mixture to beef. Mix well, cover and simmer for 30 minutes stirring occasionally.
• Put on sweet bread and top with cheese.

AGUA DE SANDIA (WATERMELON BEVERAGE)

Steps:

• Remove rind from watermelon, and cut into chunks.
• In batches, blend water, sugar, watermelon and ice in a blender.
• Pour into a large pitcher.

EASY SLOPPY JOE'S

Steps:

• Simmer onions, celery and ground beef in skillet until brown. Drain well. Add remaining ingredients and simmer for 1 1/2 hours. Serve with your favorite Hamburger bun.