BRUNCH PUNCH WITH FLAVORED VODKA BAR
Steps:
- Combine the ginger ale, orange juice, pomegranate juice, pineapple and sliced orange in a punch bowl. Serve over ice with a variety of flavored vodkas so your guests can choose.
A BUNCH OF PUNCH
This is a really good punch, that serves alot of people inexpensively. it looks really pretty with an ice ring floating in it. Citric acid is relatively easy to find,it comes in a powder form, ask your grocery if you can't find it, it's really important in this recipe.
Provided by KittyKitty
Categories Punch Beverage
Time P1DT10m
Yield 8 1/2 quarts
Number Of Ingredients 6
Steps:
- Combine citric acid and boiling water in a ceramic heatproof container; stir until citric acid dissolves. Let stand 24 hours.
- Combine sugar and 5 quarts cold water; stir until sugar dissolves.
- Add citric acid mixture, chilled pineapple juice, and orange juice concentrate; stir mixture well.
- Serve over ice.
Nutrition Facts : Calories 577.1, Fat 0.2, Sodium 19.5, Carbohydrate 147.1, Fiber 0.5, Sugar 142.3, Protein 1.2
BUNCH OF PUNCH
I was a caterer for over 40 years and served more punch than I can remember, this was by far the favorite and least expensive for a large gathering. I would make an ice-ring using lemonade and add sliced oranges, lemons and lime to float in punch bowl. Looks great and doesn't dilute the punch.
Provided by Marsha Gardner
Categories Punches
Number Of Ingredients 8
Steps:
- 1. Mix citric acid and boiling water in a non-reactive heatproof container; stir until dissolved. Let stand 24 hours.
- 2. Combine sugar and cold water; stir until dissolved. Add citric acid mixture, chilled pineapple juice, orange juice concentrate and lemonade. (Do not dilute concentrates) Stir well. Add ginger ale to taste serve over ice.
BIG BUNCH PUNCH (NON-ALCOHOLIC)
This recipe has been a family favorite for years! Makes lots of non-alcoholic punch for a crowd.
Provided by HattieGhost
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 50
Number Of Ingredients 7
Steps:
- Combine club soda, ginger ale, cranberry juice, orange juice, grapefruit juice, and lemonade in a large punch bowl. Add ice and stir.
Nutrition Facts : Calories 61 calories, Carbohydrate 15.1 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 6.1 mg, Sugar 14.1 g
PUNCH FOR A BUNCH
Our Christmas get togethers start off with this punch. The first Christmas I served this punch:It was not until clean up time that I realized I didn't add the ginger ale. No one knew the difference. It serves 50 and it was gone in a blink. I have remembered to add the ale since. I found this in 1997 St.Francis Families II cookbook.
Provided by Young Living in Tex
Categories Punch Beverage
Time 15m
Yield 1 punch bowl, 50 serving(s)
Number Of Ingredients 6
Steps:
- Refrigerate all your ingredients, so to be cold.
- Mix all ingredients except ginger ale.
- Add ginger ale just before serving.
PUNCH FOR A BUNCH
Make and share this Punch for a Bunch recipe from Food.com.
Provided by Miss Diggy
Categories Punch Beverage
Time 10m
Yield 46-26 cups, 92 serving(s)
Number Of Ingredients 7
Steps:
- Put all but soda pop into serving container and chill.
- When ready to serve, place half of mixture in punch bowl with ice and 2 qts of soda pop.
- Use as needed.
- You can add and frozen berries to the base and freeze with the base or add as it is being served.
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