_EGG CUBES: TO PREPARE
Number Of Ingredients 0
Steps:
- Beat 2 eggs lightly. Add 1/2 teaspoon salt, 1/2 teaspoon sugar, and a dash of pepper. Heat 1 tablespoon oil in a skillet. Add the eggs and scramble until set. Cool slightly. Cut into cubes.NOTE: These, used as a soup garnish, are added at the end, only to be heated through.The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.
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