DAIQUIRI SLUSH
Provided by foodistamomma
Time 3h
Yield 10
Number Of Ingredients 9
Steps:
- Dissolve sugar in hot water. Mix the pineapple juice, vodka, gin, rum, water, and limeade with the sugar water. Freeze in a large container. Fill each glass 3/4 full with slush and then add cold lemon-lime soda and mix a little.
7-UP DAIQUIRI SLUSHY RECIPE - (3.9/5)
Provided by á-39535
Number Of Ingredients 4
Steps:
- Mix all ingredients and freeze until slushy.
STRAWBERRY DAIQUIRI SLUSH WITH HONEYDEW MELON
This is on my list for drinks to make in the summer. It would make a great dessert too, although not for the kiddies. Gourmet July 2000
Provided by cookiedog
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Purée frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wineglasses or other stemmed shallow glasses and top with melon.
Nutrition Facts : Calories 134.4, Fat 0.2, Sodium 32.3, Carbohydrate 29.8, Fiber 2.1, Sugar 16.4, Protein 0.8
STRAWBERRY DAIQUIRI SLUSH
Cool and refreshing summer slush. Great use for those fresh strawberries as they make a nice addition to leave them quartered in the drink mix. For those of you that don't like to chew a drink, make sure to chop the berries smaller. Yield depends on the glasses used to serve and prep time is freezing time.
Provided by LAURIE
Categories Punch Beverage
Time 6h5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix jello and Kool-aid with the hot water to dissolve.
- Add to all the other ingredients and mix well.
- Freeze 1 hour.
- Stir well.
- Return to freezer and leave for 4-6 hours before serving, stirring every hour or so to slush it up.
- Serve cold in tall glasses.
Nutrition Facts : Calories 413.6, Fat 0.3, Sodium 84.1, Carbohydrate 82, Fiber 1.7, Sugar 76.2, Protein 1.9
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