5 Minute Chocolate Mug Cake Food

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5-MINUTE MUG CHOCOLATE CAKE



5-Minute Mug Chocolate Cake image

Made in a coffee mug that you cook in the microwave! I got this from my nextdoor neighboor who found it on an internet forward. its delicous! It can be a little dry, try topping or swirling with chocolate syrup?

Provided by lilchef_3

Categories     Dessert

Time 5m

Yield 1 cake, 1-2 serving(s)

Number Of Ingredients 8

4 tablespoons cake flour (plain flour, not self-rising)
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (you can add more or less)
1 dash vanilla

Steps:

  • Add dry ingredients to a coffee mug and mix well.
  • Add the egg and mix thoroughly.
  • Pour in the milk and oil and mix well.
  • Add the chocolate chips and vanilla essence, mix again.
  • Put your mug in the microwave and cook for 3 minuter at 1000 watts.
  • The cake will rise over the top of the mug, but don't be alarmed!
  • Allow to cool a little and you can tip onto a plate if you want.

5 MINUTE CHOCOLATE MUG CAKE



5 Minute Chocolate Mug Cake image

You need a large coffee mug. You can now have chocolate cake whenever you want. That's pretty scary but oh so yummy :-)

Provided by Otter13

Categories     Sweet

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 8

4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
1/2 teaspoon vanilla extract

Steps:

  • Add dry ingredients to a large coffee mug, and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again.
  • Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.

GLUTEN FREE 5 MINUTE CHOCOLATE CAKE IN A MUG!



Gluten Free 5 Minute Chocolate Cake in a Mug! image

The most dangerous gluten free cake recipe in the world! WHY! Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!

Provided by pjburr

Categories     Dessert

Time 5m

Yield 1 cake, 1-2 serving(s)

Number Of Ingredients 8

4 tablespoons sweet rice flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
1 dash vanilla extract

Steps:

  • Also required: 1 large coffee mug.
  • Add dry ingredients to mug, and mix well.
  • Add the egg and mix thoroughly.
  • Pour in the milk and oil and mix well.
  • Add the chocolate chips (if using).
  • Add vanilla extract, and mix again.
  • Put your mug in the microwave and cook for 3 minutes at 1000 watts.
  • The cake will rise over the top of the mug, but don't be alarmed!
  • Allow to cool a little, and tip out onto a plate if desired.
  • EAT! (can serve 2 if you want to feel slightly more virtuous).

5 MINUTE SPICE CAKE IN MICROWAVE



5 Minute Spice Cake in Microwave image

Inspired by Recipe#361967, I experimented and made up this cake for the two of us. I did try it with twice as much baking soda and baking powder, reduced them both to 1/8 as the cake touched the microwave "ceiling" and started to curve down; tasted fine but sure looked bizaar. Think it needs these ingredients to get a cake texture. I doubt that this recipe can be reduced and work out. Thank you especially to debbwl and diner524 for trying to help me improve this recipe for two.

Provided by WiGal

Categories     Dessert

Time 5m

Yield 2 serving(s)

Number Of Ingredients 13

4 tablespoons flour
1 teaspoon cocoa powder
1/8 teaspoon baking soda
1/8 teaspoon baking powder
1 teaspoon ginger
1 1/2 teaspoons cinnamon
1/16 teaspoon nutmeg, ground
1/16 teaspoon clove, ground
3 tablespoons brown sugar
2 tablespoons oil
1 tablespoon molasses, unsulfured
3 tablespoons water
1 egg

Steps:

  • Put the flour, cocoa, baking soda, baking powder, ginger, cinnamon, nutmeg, cloves and brown sugar into a 4 cup microwaveable bowl; mix well.
  • Add oil, molasses, water and egg; mix well.
  • Microwave for 3 minutes.
  • Cool slightly, and serve with ice cream, whipping cream, or raisin sauce.

Nutrition Facts : Calories 331.1, Fat 16.4, SaturatedFat 2.7, Cholesterol 93, Sodium 148.1, Carbohydrate 42.8, Fiber 1.9, Sugar 25.9, Protein 5.1

CHOCOLATE MUG CAKE IN LESS THAN 5 MINUTES, MAKES 3 MUGS



Chocolate Mug Cake In Less Than 5 Minutes, Makes 3 mugs image

Yummy Chocolate Mug Cake in less than 5 Minutes, super quick and super easy, Makes 3

Provided by TopCookChef

Time 5m

Yield Makes 3 Small Mug Falls

Number Of Ingredients 0

Steps:

  • First add the flour into a mixing bowl. Next add the coco powder and sugar into the mixing bowl, and mix until the dry ingredients have combined.
  • Now, add the egg and mix until combined. Next add the vegetable oil and mix. Now the milk and the vanilla. And mix until gloppy.
  • After you have finished mixing add the chocolate chips and mix. Next get your 3 small mugs and pour the batter straight into the mugs about half way up, because this is going to rise.
  • And Now put the mugs into the microwave for 1 1/2 minutes maybe 2 depends on your microwave.
  • After you have taken your mugs out of the microwave, let the cool for 3 minutes. After it has cooled sift the icing sugar into a bowl and add the butter into the bowl and mix until creamy. Then add the milk and vanilla and mix.
  • Now that your Buttercream is ready grab a piping bag and pour your mixture into the piping bag and pip your icing onto your cake and enjoy your less than 5 minutes cake!

5 MINUTE CHOCOLATE CAKE



5 Minute Chocolate Cake image

Make and share this 5 Minute Chocolate Cake recipe from Food.com.

Provided by philip dreger

Categories     Dessert

Time 5m

Yield 1 cake, 1 serving(s)

Number Of Ingredients 7

4 tablespoons cake flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
2 teaspoons pure vanilla extract

Steps:

  • Mix in a microwave safe cup.
  • Mix flour, sugar and cocoa.
  • Spoon in 1 egg.
  • Pour in milk, oil, and pure vanilla extract, and mix well.
  • Put in microwave for 3 minutes on maximum power (1000watt).
  • Wait until it stops rising and sets in the mug.
  • Tip contents out of mug onto saucer and enjoy!

Nutrition Facts : Calories 844.2, Fat 48.7, SaturatedFat 7.9, Cholesterol 217.9, Sodium 93.8, Carbohydrate 86.2, Fiber 2.6, Sugar 51.9, Protein 12.6

FIVE-MINUTE MUG CAKE



Five-Minute Mug Cake image

I found this cake on a food blog (http://alladither.typepad.com/halfassedkitchen/) and had to try it. As a college student, I'm always looking for quick, easy recipes that can be made without a lot of fuss, and this is PERFECT. No oven necessary-- just a few basic ingredients, a microwave, and a coffee mug. Delicious and simple!

Provided by dancerchick1005

Categories     Dessert

Time 10m

Yield 1 mini cake, 1 serving(s)

Number Of Ingredients 8

4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa powder
1 pinch salt
1 egg
3 tablespoons milk
3 tablespoons vegetable oil
1 1/2 tablespoons chocolate chips (optional)

Steps:

  • Combine the flour, sugar, cocoa powder and salt.
  • Add the egg, milk, and oil and mix thoroughly.
  • If desired, add chocolate chips (coat with flour first) to the mixture.
  • Coat the inside of a large mug with cooking spray. Pour the cake batter into the mug.
  • "Bake" in the microwave on the highest power for 3 minutes, then let it sit in the microwave for another 2 minutes to set up.
  • Dump the cake into a bowl or onto a plate and enjoy! Top with ice cream for a special treat.

Nutrition Facts : Calories 797, Fat 49.2, SaturatedFat 8.8, Cholesterol 217.9, Sodium 250.3, Carbohydrate 82.6, Fiber 4.4, Sugar 51, Protein 13.1

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